OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Postbiotics and Their Potential Applications in Early Life Nutrition and Beyond
Carrie A.M. Wegh, Sharon Y. Geerlings, Jan Knol, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 19, pp. 4673-4673
Open Access | Times Cited: 465
Carrie A.M. Wegh, Sharon Y. Geerlings, Jan Knol, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 19, pp. 4673-4673
Open Access | Times Cited: 465
Showing 1-25 of 465 citing articles:
The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics
Kelly S. Swanson, Glenn R. Gibson, Robert Hutkins, et al.
Nature Reviews Gastroenterology & Hepatology (2020) Vol. 17, Iss. 11, pp. 687-701
Open Access | Times Cited: 1634
Kelly S. Swanson, Glenn R. Gibson, Robert Hutkins, et al.
Nature Reviews Gastroenterology & Hepatology (2020) Vol. 17, Iss. 11, pp. 687-701
Open Access | Times Cited: 1634
The International Scientific Association of Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics
Seppo Salminen, María Carmen Collado, Akihito Endo, et al.
Nature Reviews Gastroenterology & Hepatology (2021) Vol. 18, Iss. 9, pp. 649-667
Open Access | Times Cited: 1323
Seppo Salminen, María Carmen Collado, Akihito Endo, et al.
Nature Reviews Gastroenterology & Hepatology (2021) Vol. 18, Iss. 9, pp. 649-667
Open Access | Times Cited: 1323
Gut microbiome and its role in colorectal cancer
Martina Reberšek
BMC Cancer (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 255
Martina Reberšek
BMC Cancer (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 255
Postbiotics produced by lactic acid bacteria: The next frontier in food safety
Mehran Moradi, Seyedeh Alaleh Kousheh, Hadi Almasi, et al.
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 19, Iss. 6, pp. 3390-3415
Closed Access | Times Cited: 249
Mehran Moradi, Seyedeh Alaleh Kousheh, Hadi Almasi, et al.
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 19, Iss. 6, pp. 3390-3415
Closed Access | Times Cited: 249
Microbiota Modulation of the Gut-Lung Axis in COVID-19
Gislane Lelis Vilela de Oliveira, Camilla N. S. Oliveira, Camila Figueiredo Pinzan, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 196
Gislane Lelis Vilela de Oliveira, Camilla N. S. Oliveira, Camila Figueiredo Pinzan, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 196
Postbiotics: Current Trends in Food and Pharmaceutical Industry
Priyamvada Thorakkattu, Anandu Chandra Khanashyam, Kartik Shah, et al.
Foods (2022) Vol. 11, Iss. 19, pp. 3094-3094
Open Access | Times Cited: 187
Priyamvada Thorakkattu, Anandu Chandra Khanashyam, Kartik Shah, et al.
Foods (2022) Vol. 11, Iss. 19, pp. 3094-3094
Open Access | Times Cited: 187
Gut microbiota and aging
Zongxin Ling, Xia Liu, Yiwen Cheng, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 13, pp. 3509-3534
Closed Access | Times Cited: 183
Zongxin Ling, Xia Liu, Yiwen Cheng, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 13, pp. 3509-3534
Closed Access | Times Cited: 183
The Concept of Postbiotics
Gabriel Vinderola, Mary Ellen Sanders, Seppo Salminen
Foods (2022) Vol. 11, Iss. 8, pp. 1077-1077
Open Access | Times Cited: 177
Gabriel Vinderola, Mary Ellen Sanders, Seppo Salminen
Foods (2022) Vol. 11, Iss. 8, pp. 1077-1077
Open Access | Times Cited: 177
Probiotics, Prebiotics, Synbiotics, Postbiotics, and Obesity: Current Evidence, Controversies, and Perspectives
Natalia G. Vallianou, Theodora Stratigou, Gerasimos Socrates Christodoulatos, et al.
Current Obesity Reports (2020) Vol. 9, Iss. 3, pp. 179-192
Closed Access | Times Cited: 171
Natalia G. Vallianou, Theodora Stratigou, Gerasimos Socrates Christodoulatos, et al.
Current Obesity Reports (2020) Vol. 9, Iss. 3, pp. 179-192
Closed Access | Times Cited: 171
Gut Microbiota Metabolism and Interaction with Food Components
Pamela Vernocchi, Federica Del Chierico, Lorenza Putignani
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 10, pp. 3688-3688
Open Access | Times Cited: 166
Pamela Vernocchi, Federica Del Chierico, Lorenza Putignani
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 10, pp. 3688-3688
Open Access | Times Cited: 166
Prebiotics, Probiotics, Synbiotics, Paraprobiotics and Postbiotic Compounds in IBD
Adrian Martyniak, Aleksandra Medyńska-Przęczek, Andrzej Wędrychowicz, et al.
Biomolecules (2021) Vol. 11, Iss. 12, pp. 1903-1903
Open Access | Times Cited: 149
Adrian Martyniak, Aleksandra Medyńska-Przęczek, Andrzej Wędrychowicz, et al.
Biomolecules (2021) Vol. 11, Iss. 12, pp. 1903-1903
Open Access | Times Cited: 149
Perinatal and Early-Life Nutrition, Epigenetics, and Allergy
Nathalie Acevedo, Bilal Alashkar Alhamwe, Luis Caraballo, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 724-724
Open Access | Times Cited: 115
Nathalie Acevedo, Bilal Alashkar Alhamwe, Luis Caraballo, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 724-724
Open Access | Times Cited: 115
Gut Microbiota: A Novel Therapeutic Target for Parkinson’s Disease
Manlian Zhu, Xia Liu, Yiru Ye, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 111
Manlian Zhu, Xia Liu, Yiru Ye, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 111
Postbiotics as the new frontier in food and pharmaceutical research
Sahar Sabahi, Aziz Homayouni Rad, Leili Aghebati‐Maleki, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 26, pp. 8375-8402
Closed Access | Times Cited: 108
Sahar Sabahi, Aziz Homayouni Rad, Leili Aghebati‐Maleki, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 26, pp. 8375-8402
Closed Access | Times Cited: 108
Postbiotics as potential new therapeutic agents for metabolic disorders management
Yasmina Bourebaba, Krzysztof Marycz, Malwina Mularczyk, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 153, pp. 113138-113138
Open Access | Times Cited: 102
Yasmina Bourebaba, Krzysztof Marycz, Malwina Mularczyk, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 153, pp. 113138-113138
Open Access | Times Cited: 102
Exopolysaccharides of Lactic Acid Bacteria: Production, Purification and Health Benefits towards Functional Food
Helena Mylise Sørensen, Keith D. Rochfort, Susan Maye, et al.
Nutrients (2022) Vol. 14, Iss. 14, pp. 2938-2938
Open Access | Times Cited: 101
Helena Mylise Sørensen, Keith D. Rochfort, Susan Maye, et al.
Nutrients (2022) Vol. 14, Iss. 14, pp. 2938-2938
Open Access | Times Cited: 101
The Current and Future Perspectives of Postbiotics
Bing Liang, Dongming Xing
Probiotics and Antimicrobial Proteins (2023) Vol. 15, Iss. 6, pp. 1626-1643
Open Access | Times Cited: 91
Bing Liang, Dongming Xing
Probiotics and Antimicrobial Proteins (2023) Vol. 15, Iss. 6, pp. 1626-1643
Open Access | Times Cited: 91
Health Benefits of Consuming Foods with Bacterial Probiotics, Postbiotics, and Their Metabolites: A Review
Victor E. Vera-Santander, Ricardo H. Hernández‐Figueroa, María Teresa Jiménez‐Munguía, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1230-1230
Open Access | Times Cited: 85
Victor E. Vera-Santander, Ricardo H. Hernández‐Figueroa, María Teresa Jiménez‐Munguía, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1230-1230
Open Access | Times Cited: 85
Role of Dietary Supplements and Probiotics in Modulating Microbiota and Bone Health: The Gut-Bone Axis
Alessandro de Sire, Roberto de Sire, Claudio Curci, et al.
Cells (2022) Vol. 11, Iss. 4, pp. 743-743
Open Access | Times Cited: 78
Alessandro de Sire, Roberto de Sire, Claudio Curci, et al.
Cells (2022) Vol. 11, Iss. 4, pp. 743-743
Open Access | Times Cited: 78
Metabolite-based dietary supplementation in human type 1 diabetes is associated with microbiota and immune modulation
Kirstine J. Bell, Sonia Saad, Bree J. Tillett, et al.
Microbiome (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 77
Kirstine J. Bell, Sonia Saad, Bree J. Tillett, et al.
Microbiome (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 77
Promising bioactivities of postbiotics: A comprehensive review
Nazrana Rafique, Suhaib Yousuf Jan, Aamir Hussain Dar, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100708-100708
Open Access | Times Cited: 75
Nazrana Rafique, Suhaib Yousuf Jan, Aamir Hussain Dar, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100708-100708
Open Access | Times Cited: 75
Review article: the future of microbiome‐based therapeutics
Emily L. Gulliver, Remy B. Young, Michelle Chonwerawong, et al.
Alimentary Pharmacology & Therapeutics (2022) Vol. 56, Iss. 2, pp. 192-208
Open Access | Times Cited: 71
Emily L. Gulliver, Remy B. Young, Michelle Chonwerawong, et al.
Alimentary Pharmacology & Therapeutics (2022) Vol. 56, Iss. 2, pp. 192-208
Open Access | Times Cited: 71
Postbiotics: From emerging concept to application
Sunita Aggarwal, Vandana Sabharwal, Pragya Kaushik, et al.
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 71
Sunita Aggarwal, Vandana Sabharwal, Pragya Kaushik, et al.
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 71
The clinical evidence for postbiotics as microbial therapeutics
Alexis Mosca, A.T. Abreu y Abreu, Kok‐Ann Gwee, et al.
Gut Microbes (2022) Vol. 14, Iss. 1
Open Access | Times Cited: 71
Alexis Mosca, A.T. Abreu y Abreu, Kok‐Ann Gwee, et al.
Gut Microbes (2022) Vol. 14, Iss. 1
Open Access | Times Cited: 71
Comparing early life nutritional sources and human milk feeding practices: personalized and dynamic nutrition supports infant gut microbiome development and immune system maturation
Spencer R. Ames, Larisa Lotoski, Meghan B. Azad
Gut Microbes (2023) Vol. 15, Iss. 1
Open Access | Times Cited: 58
Spencer R. Ames, Larisa Lotoski, Meghan B. Azad
Gut Microbes (2023) Vol. 15, Iss. 1
Open Access | Times Cited: 58
