
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Vitamin D and Microbiota: Is There a Link with Allergies?
Giuseppe Murdaca, Alessandra Gerosa, Francesca Paladin, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 8, pp. 4288-4288
Open Access | Times Cited: 85
Giuseppe Murdaca, Alessandra Gerosa, Francesca Paladin, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 8, pp. 4288-4288
Open Access | Times Cited: 85
Showing 1-25 of 85 citing articles:
Molecular and Cellular Heterogeneity in Rheumatoid Arthritis: Mechanisms and Clinical Implications
Jianan Zhao, Shicheng Guo, Steven J. Schrodi, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 105
Jianan Zhao, Shicheng Guo, Steven J. Schrodi, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 105
Atopic dermatitis: Pathophysiology, microbiota, and metabolome – A comprehensive review
Shahnawaz Mohammad, Md Rezaul Karim, Safia Iqbal, et al.
Microbiological Research (2024) Vol. 281, pp. 127595-127595
Closed Access | Times Cited: 19
Shahnawaz Mohammad, Md Rezaul Karim, Safia Iqbal, et al.
Microbiological Research (2024) Vol. 281, pp. 127595-127595
Closed Access | Times Cited: 19
Role of the dietary components in food allergy: A comprehensive review
Hui Yang, Yezhi Qu, Yaran Gao, et al.
Food Chemistry (2022) Vol. 386, pp. 132762-132762
Closed Access | Times Cited: 56
Hui Yang, Yezhi Qu, Yaran Gao, et al.
Food Chemistry (2022) Vol. 386, pp. 132762-132762
Closed Access | Times Cited: 56
The Dietary Inflammatory Index and Early COPD: Results from the National Health and Nutrition Examination Survey
Chen Chen, Ting Yang, Chen Wang
Nutrients (2022) Vol. 14, Iss. 14, pp. 2841-2841
Open Access | Times Cited: 39
Chen Chen, Ting Yang, Chen Wang
Nutrients (2022) Vol. 14, Iss. 14, pp. 2841-2841
Open Access | Times Cited: 39
Molecular insights into the pathogenic impact of vitamin D deficiency in neurological disorders
Md Jamir Anwar, Sattam Khulaif Alenezi, Ahmad Alhowail
Biomedicine & Pharmacotherapy (2023) Vol. 162, pp. 114718-114718
Open Access | Times Cited: 24
Md Jamir Anwar, Sattam Khulaif Alenezi, Ahmad Alhowail
Biomedicine & Pharmacotherapy (2023) Vol. 162, pp. 114718-114718
Open Access | Times Cited: 24
Prevention of Metabolic Syndrome by Phytochemicals and Vitamin D
Kazuki Santa, Yoshio Kumazawa, Isao Nagaoka
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 3, pp. 2627-2627
Open Access | Times Cited: 23
Kazuki Santa, Yoshio Kumazawa, Isao Nagaoka
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 3, pp. 2627-2627
Open Access | Times Cited: 23
Gender Differences in the Interplay between Vitamin D and Microbiota in Allergic and Autoimmune Diseases
Giuseppe Murdaca, Luca Tagliafico, Elena Page, et al.
Biomedicines (2024) Vol. 12, Iss. 5, pp. 1023-1023
Open Access | Times Cited: 14
Giuseppe Murdaca, Luca Tagliafico, Elena Page, et al.
Biomedicines (2024) Vol. 12, Iss. 5, pp. 1023-1023
Open Access | Times Cited: 14
Vitamin D and allergic diseases
Panyu Zhang, Qingxiu Xu, Rongfei Zhu
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 9
Panyu Zhang, Qingxiu Xu, Rongfei Zhu
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 9
Vitamin D Supplementation and Allergic Rhinitis: A Systematic Review and Meta-Analysis
Kei Kawada, Chiemi Sato, Tomoaki Ishida, et al.
Medicina (2025) Vol. 61, Iss. 2, pp. 355-355
Open Access | Times Cited: 1
Kei Kawada, Chiemi Sato, Tomoaki Ishida, et al.
Medicina (2025) Vol. 61, Iss. 2, pp. 355-355
Open Access | Times Cited: 1
The role of gut microbiome in the complex relationship between respiratory tract infection and asthma
Xiaoman Zhao, Mingge Hu, Huan Zhou, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 18
Xiaoman Zhao, Mingge Hu, Huan Zhou, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 18
Machine learning-based prediction of vitamin D deficiency: NHANES 2001-2018
Jiale Guo, Qionghan He, Yehai Li
Frontiers in Endocrinology (2024) Vol. 15
Open Access | Times Cited: 7
Jiale Guo, Qionghan He, Yehai Li
Frontiers in Endocrinology (2024) Vol. 15
Open Access | Times Cited: 7
A systematic review and meta-analysis of the association between the neutrophil, lymphocyte, and platelet count, neutrophil-to-lymphocyte ratio, and platelet-to-lymphocyte ratio and COVID-19 progression and mortality
Angelo Zinellu, Arduino A. Mangoni
Expert Review of Clinical Immunology (2022) Vol. 18, Iss. 11, pp. 1187-1202
Closed Access | Times Cited: 28
Angelo Zinellu, Arduino A. Mangoni
Expert Review of Clinical Immunology (2022) Vol. 18, Iss. 11, pp. 1187-1202
Closed Access | Times Cited: 28
Genetically supported causality between gut microbiota, gut metabolites and low back pain: a two-sample Mendelian randomization study
Mengchan Su, Yidan Tang, W. Kong, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 16
Mengchan Su, Yidan Tang, W. Kong, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 16
Perspectives on Neuronutrition in Prevention and Treatment of Neurological Disorders
Anastasiia V. Badaeva, A B Danilov, Paul Clayton, et al.
Nutrients (2023) Vol. 15, Iss. 11, pp. 2505-2505
Open Access | Times Cited: 14
Anastasiia V. Badaeva, A B Danilov, Paul Clayton, et al.
Nutrients (2023) Vol. 15, Iss. 11, pp. 2505-2505
Open Access | Times Cited: 14
Beyond allergic progression: From molecules to microbes as barrier modulators in the gut-lung axis functionality
Jorge Parrón‐Ballesteros, Rubén G. Gordo, Juan Carlos López‐Rodríguez, et al.
Frontiers in Allergy (2023) Vol. 4
Open Access | Times Cited: 13
Jorge Parrón‐Ballesteros, Rubén G. Gordo, Juan Carlos López‐Rodríguez, et al.
Frontiers in Allergy (2023) Vol. 4
Open Access | Times Cited: 13
Diabetes and vitamin D: The effect of insulin sensitivity and gut microbial health
Denise K. Daley, Semone B. Myrie
Advances in food and nutrition research (2024), pp. 160-184
Closed Access | Times Cited: 5
Denise K. Daley, Semone B. Myrie
Advances in food and nutrition research (2024), pp. 160-184
Closed Access | Times Cited: 5
The Cytokine Storm in COVID-19: The Strongest Link to Morbidity and Mortality in the Current Epidemic
Maamoun Basheer, Elias Saad, Nimer Assy
COVID (2022) Vol. 2, Iss. 5, pp. 540-552
Open Access | Times Cited: 19
Maamoun Basheer, Elias Saad, Nimer Assy
COVID (2022) Vol. 2, Iss. 5, pp. 540-552
Open Access | Times Cited: 19
The Interplay between Medical Plants and Gut Microbiota in Cancer
Santino Caserta, Claudia Genovese, Nicola Cicero, et al.
Nutrients (2023) Vol. 15, Iss. 15, pp. 3327-3327
Open Access | Times Cited: 11
Santino Caserta, Claudia Genovese, Nicola Cicero, et al.
Nutrients (2023) Vol. 15, Iss. 15, pp. 3327-3327
Open Access | Times Cited: 11
Microbiome’s role in musculoskeletal health through the gut-bone axis insights
Zhengrui Li, Qi Wang, Xufeng Huang, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 4
Zhengrui Li, Qi Wang, Xufeng Huang, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 4
Vitamin D and LL-37 in Serum and Saliva: Insights into Oral Immunity
Sotiria Davidopoulou, Kali Makedou, Areti Kourti, et al.
Current Issues in Molecular Biology (2025) Vol. 47, Iss. 2, pp. 102-102
Open Access
Sotiria Davidopoulou, Kali Makedou, Areti Kourti, et al.
Current Issues in Molecular Biology (2025) Vol. 47, Iss. 2, pp. 102-102
Open Access
Identifying the causal relationship between gut microbiota and lymphoma disease: a Mendelian randomization study and meta-analysis
Ruizhe Huang, Boyi Liu, Wenchao Zhang, et al.
Archives of Medical Science (2025)
Open Access
Ruizhe Huang, Boyi Liu, Wenchao Zhang, et al.
Archives of Medical Science (2025)
Open Access
Causal relationships between dietary factors and spinal diseases: a univariable and multivariable Mendelian randomization study
Yiqi Chen, Z Chen, Zheng-Qi Song, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Yiqi Chen, Z Chen, Zheng-Qi Song, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Causal Links Between Gut Microbiota and Vitamin Deficiencies: Evidence from Mendelian Randomization Analysis
Zi-Xuan Hou, Wenjing Li, Ruoji Pi, et al.
Current Medical Science (2025)
Open Access
Zi-Xuan Hou, Wenjing Li, Ruoji Pi, et al.
Current Medical Science (2025)
Open Access
Short-chain fatty acid – A critical interfering factor for allergic diseases
Yue Liu, Jin Liu, Mi Du, et al.
Chemico-Biological Interactions (2023) Vol. 385, pp. 110739-110739
Open Access | Times Cited: 10
Yue Liu, Jin Liu, Mi Du, et al.
Chemico-Biological Interactions (2023) Vol. 385, pp. 110739-110739
Open Access | Times Cited: 10
Genetically predicted causal effects of gut microbiota on spinal pain: a two-sample Mendelian randomization analysis
Shuangwei Hong, Longhao Chen, Xingchen Zhou, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 3
Shuangwei Hong, Longhao Chen, Xingchen Zhou, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 3