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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Combined Analysis of the Metabolome and Transcriptome to Explore Heat Stress Responses and Adaptation Mechanisms in Celery (Apium graveolens L.)
Mengyao Li, Jie Li, Ran Zhang, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 6, pp. 3367-3367
Open Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

A review of changes at the phenotypic, physiological, biochemical, and molecular levels of plants due to high temperatures
Que Wang, Yaqiong Wu, Wenlong Wu, et al.
Planta (2024) Vol. 259, Iss. 3
Closed Access | Times Cited: 18
A histone deacetylase, FaSRT1‐2, plays multiple roles in regulating fruit ripening, plant growth and stresses resistance of cultivated strawberry
Liangxin Wang, Yuanxiu Lin, Guoyan Hou, et al.
Plant Cell & Environment (2024) Vol. 47, Iss. 6, pp. 2258-2273
Closed Access | Times Cited: 15
Combined application of organic and chemical fertilizers improved the catechins and flavonoids biosynthesis involved in tea quality
Ali Raza, Chaoqun Chen, Lin Luo, et al.
Scientia Horticulturae (2024) Vol. 337, pp. 113518-113518
Closed Access | Times Cited: 9
Metabolomic and transcriptomic analysis of bitter compounds in Dendrocalamopsis oldhamii shoots
Lei Yu, Ke-Da Hua, Chun-Qing Chen, et al.
Journal of Food Composition and Analysis (2024) Vol. 130, pp. 106140-106140
Closed Access | Times Cited: 6
Effects of exogenous application of the strigolactone GR24 on quality and flavor components during postharvest storage of celery
Mengyao Li, Xiaoyan Li, Jiageng Du, et al.
Postharvest Biology and Technology (2024) Vol. 212, pp. 112900-112900
Closed Access | Times Cited: 5
Investigation of heat stress responses and adaptation mechanisms by integrative metabolome and transcriptome analysis in tea plants (Camellia sinensis)
Feiyi Huang, Lei Yu, Jihua Duan, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 5
Understanding abiotic stress tolerance mechanisms in non-food grass species through omics approaches
Saptarshi Mondal, Ravi Teja Seelam, Banani Mondal, et al.
Plant Stress (2024) Vol. 13, pp. 100516-100516
Open Access | Times Cited: 5
Comparative Physiological and Transcriptomic Analyses of Improved Heat Stress Tolerance in Celery (Apium Graveolens L.) Caused by Exogenous Melatonin
Mengyao Li, Jin Zhou, Jiageng Du, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 19, pp. 11382-11382
Open Access | Times Cited: 20
Molecular Mechanisms of Gene Expression Regulation in Response to Heat Stress in Hemerocallis fulva
Baeksuk Chu, Weixue Liu, Jinxia Li, et al.
Plants (2025) Vol. 14, Iss. 5, pp. 690-690
Open Access
Genetic diversity analysis and conservation strategy recommendations for ex situ conservation of Cupressus chengiana
Chaoqun Chen, Chang He, Xueyong Pang, et al.
BMC Plant Biology (2025) Vol. 25, Iss. 1
Open Access
Prolonged heat stress in Brassica napus during flowering negatively impacts yield and alters glucosinolate and sugars metabolism
Mariam Kourani, Maria Anastasiadi, John P. Hammond, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access
Integrated Analysis of Volatile Metabolites in Rose Varieties: Effects of Cultivar Differences and Drying Temperatures on Flavor Profiles
Jun Zhang, Meile Sun, Xiangrong Ren, et al.
Metabolites (2025) Vol. 15, Iss. 5, pp. 325-325
Open Access
Combined evaluation of agronomic and quality traits to explore heat germplasm in celery (Apium graveolens L.)
Mengyao Li, Jie Li, Fangjie Xie, et al.
Scientia Horticulturae (2023) Vol. 317, pp. 112039-112039
Closed Access | Times Cited: 9
Effect of Low-Light Stress on Sugar and Acid Accumulation during Fruit Development and Ripening of Sweet Cherry
Wenjing Tang, Chaoqun Chen, Yao Zhang, et al.
Horticulturae (2023) Vol. 9, Iss. 6, pp. 654-654
Open Access | Times Cited: 9
Effects of pretreatment and freezing storage on the bioactive components and antioxidant activity of two kinds of celery after postharvest
Mengyao Li, Yan Wang, Xiaohan Wei, et al.
Food Chemistry X (2023) Vol. 18, pp. 100655-100655
Open Access | Times Cited: 8
Comprehensive analysis of HSF genes from celery (Apium graveolens L.) and functional characterization of AgHSFa6-1 in response to heat stress
Mengyao Li, Ran Zhang, Jin Zhou, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 8
A comprehensive review on genomic resources in medicinally and industrially important major spices for future breeding programs: Status, utility and challenges
Parinita Das, Tilak Chandra, Ankita Negi, et al.
Current Research in Food Science (2023) Vol. 7, pp. 100579-100579
Open Access | Times Cited: 6
Integrated Analysis of microRNA and RNA-Seq Reveals Phenolic Acid Secretion Metabolism in Continuous Cropping of Polygonatum odoratum
Yan Wang, Kaitai Liu, Yunyun Zhou, et al.
Plants (2023) Vol. 12, Iss. 4, pp. 943-943
Open Access | Times Cited: 5
Genome-Wide Identification of Candidate Genes Associated with Heat Stress in Mulberry (Morus alba L.)
Xin Jin, Michael Ackah, Adolf Acheampong, et al.
Current Issues in Molecular Biology (2023) Vol. 45, Iss. 5, pp. 4151-4167
Open Access | Times Cited: 5
Pre-Harvest Application of Strigolactone (GR24) Accelerates Strawberry Ripening and Improves Fruit Quality
Mengyao Li, Min Yang, Xiaoyang Liu, et al.
Agronomy (2023) Vol. 13, Iss. 11, pp. 2699-2699
Open Access | Times Cited: 5
Effects of Exogenous 24-Epibrassinolide Leaves Spraying Application on Chlorophyll Accumulation and Gene Expression Profiles of Chlorophyll Metabolism in Celery
Chen Chen, Lixiang Wang, Mengyao Li, et al.
Horticulturae (2023) Vol. 9, Iss. 12, pp. 1279-1279
Open Access | Times Cited: 5
Exploring the potential of Solanum pennellii and Solanum peruvianum as rootstocks for enhancing thermotolerance of tomato plants
Chungkeun Lee, Joshua T. Harvey, Kuan Qin, et al.
Environmental and Experimental Botany (2024) Vol. 221, pp. 105741-105741
Open Access | Times Cited: 1
Integrative Transcriptomic and Metabolomic Analysis Reveals the Molecular Mechanism of Red Maple (Acer rubrum L.) Leaf Coloring
Yuanyuan Luo, Min Deng, Xia Zhang, et al.
Metabolites (2023) Vol. 13, Iss. 4, pp. 464-464
Open Access | Times Cited: 1
Integrated multi‐omic data and analyses reveal the response pathways of green onion (Allium fistulosum L.) to high‐temperature stress
Yuanyuan Guo, Zhang Li, Yang Li, et al.
Physiologia Plantarum (2023) Vol. 175, Iss. 6
Closed Access | Times Cited: 1
Prolonged heat stress in Brassica napus during flowering negatively impacts yield and alters glucosinolate and sugar metabolism
Mariam Kourani, Maria Anastasiadi, John P. Hammond, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
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