OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Hepatoprotective Effect of Oyster Peptide on Alcohol-Induced Liver Disease in Mice
Xueqin Wang, Huahua Yu, Ronge Xing, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 15, pp. 8081-8081
Open Access | Times Cited: 21

Showing 21 citing articles:

Eighteen Novel Bioactive Peptides from Monkfish (Lophius litulon) Swim Bladders: Production, Identification, Antioxidant Activity, and Stability
Sheng Yan, Wanyi Wang, Ming‐Feng Wu, et al.
Marine Drugs (2023) Vol. 21, Iss. 3, pp. 169-169
Open Access | Times Cited: 106

High Fischer ratio oligopeptides from hard-shelled mussel: Preparation and hepatoprotective effect against acetaminophen-induced liver injury in mice
Shuo-Lei Zheng, Yue-Zheng Wang, Yu‐Qin Zhao, et al.
Food Bioscience (2023) Vol. 53, pp. 102638-102638
Closed Access | Times Cited: 51

Antioxidant and anti-inflammatory agents in chronic liver diseases: Molecular mechanisms and therapy
Chunye Zhang, Shuai Liu, Ming Yang
World Journal of Hepatology (2023) Vol. 15, Iss. 2, pp. 180-200
Open Access | Times Cited: 45

Glucosamine attenuates alcohol-induced acute liver injury via inhibiting oxidative stress and inflammation
Weiwen Lai, Shipeng Zhou, Yan Bai, et al.
Current Research in Food Science (2024) Vol. 8, pp. 100699-100699
Open Access | Times Cited: 14

Protective Effect of Polyphenols, Protein, Peptides, and Polysaccharides on Alcoholic Liver Disease: A Review of Research Status and Molecular Mechanisms
Wan Wang, Cong Xu, Qingyun Wang, et al.
Journal of Agricultural and Food Chemistry (2023)
Closed Access | Times Cited: 20

The Role of Oxidative Stress in Alcoholic Fatty Liver Disease: A Systematic Review and Meta-Analysis of Preclinical Studies
Ana Carolina Silveira Rabêlo, Amanda Kelly de Lima Andrade, Daniela Caldeira Costa
Nutrients (2024) Vol. 16, Iss. 8, pp. 1174-1174
Open Access | Times Cited: 8

Musculus senhousei peptides alleviated alcoholic liver injury via the gut–liver axis
Chuqiao Xiao, Rui‐Bo Jia, Xiangguang Li, et al.
Food & Function (2024) Vol. 15, Iss. 13, pp. 7124-7135
Closed Access | Times Cited: 7

Hydrolyzed oyster extracts suppress lipopolysaccharide-mediated inflammation and oxidative stress in RAW264.7 murine macrophages
Seon Yeong Ji, EunJin Bang, Hyun Hwangbo, et al.
Biotechnology and Bioprocess Engineering (2024) Vol. 29, Iss. 3, pp. 494-504
Closed Access | Times Cited: 4

Food-derived alcohol dehydrogenase activating peptides: production, identification, structure-activity relationship, and mechanism of action
Mengyao Li, Junjia Zhang, Lilin Cheng, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-14
Closed Access

Fucoidan ameliorates alcohol-induced liver injury in mice through Parabacteroides distasonis-mediated regulation of the gut-liver axis
Lu Wang, Weiyun Zheng, Yiyun Sun, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135309-135309
Closed Access | Times Cited: 3

TET2 regulation of alcoholic fatty liver via Srebp1 mRNA in paraspeckles
Li Zhao, Yanyan Pan, Jing Zhang, et al.
iScience (2024) Vol. 27, Iss. 3, pp. 109278-109278
Open Access | Times Cited: 2

Role of immune cell interactions in alcohol-associated liver diseases
Xianda Wang, Juan Wang, Haodong Peng, et al.
Liver Research (2024) Vol. 8, Iss. 2, pp. 72-82
Open Access | Times Cited: 2

Effects of Marine Natural Products on Liver Diseases
Yandi Sun, Yansong Dong, Xiaohang Cui, et al.
Marine Drugs (2024) Vol. 22, Iss. 7, pp. 288-288
Open Access | Times Cited: 2

Preparation and Hepatoprotective Activities of Peptides Derived from Mussels (Mytilus edulis) and Clams (Ruditapes philippinarum)
Qian Wang, Fujun Liu, Xin‐Miao Wang, et al.
Marine Drugs (2022) Vol. 20, Iss. 11, pp. 719-719
Open Access | Times Cited: 8

Inula britannica ameliorates alcohol-induced liver injury by modulating SIRT1-AMPK/Nrf2/NF-κB signaling pathway
Zhennan Meng, Mengyuan Li, Xiaoli Wang, et al.
Chinese Herbal Medicines (2024) Vol. 16, Iss. 4, pp. 667-678
Open Access | Times Cited: 1

Bioactive peptides as a novel strategy to prevent alcoholic liver injury
Chuqiao Xiao, Xiangguang Li, Mouming Zhao
Advances in food and nutrition research (2024), pp. 243-274
Closed Access | Times Cited: 1

Hepatoprotective Effect of Albumin Peptide Fractions from Corn Germ Meal against Alcohol-Induced Acute Liver Injury in Mice
Yali Yu, Shiyao Guan, Mengmeng Feng, et al.
Foods (2023) Vol. 12, Iss. 6, pp. 1183-1183
Open Access | Times Cited: 2

Fermented Gold Kiwi Prevents and Attenuates Chronic Alcohol-Induced Liver Injury in Mice via Suppression of Inflammatory Responses
Ji-Hye Choi, Sang‐Min Lee, Hwal Choi, et al.
Applied Sciences (2023) Vol. 13, Iss. 3, pp. 1877-1877
Open Access | Times Cited: 1

Hepatoprotective Effects of Aqueous Extract of Perilla fructescens against Alcohol-Induced Liver Injury in Mice
Ara Jo, Song Iy Han, Sung‐Chul Lim, et al.
Processes (2024) Vol. 12, Iss. 7, pp. 1404-1404
Open Access

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