OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antibiofilm Activity and Mechanism of Linalool against Food Spoilage Bacillus amyloliquefaciens
Guanghui Shen, Yang Lu, Xinyu Lv, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10980-10980
Open Access | Times Cited: 15
Guanghui Shen, Yang Lu, Xinyu Lv, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10980-10980
Open Access | Times Cited: 15
Showing 15 citing articles:
Antimicrobial mechanism of linalool against Vibrio parahaemolyticus and its application in black tiger shrimp (Penaeus monodon)
Fei Ren, Li You, Wenxue Chen, et al.
Food Bioscience (2024) Vol. 60, pp. 104283-104283
Closed Access | Times Cited: 7
Fei Ren, Li You, Wenxue Chen, et al.
Food Bioscience (2024) Vol. 60, pp. 104283-104283
Closed Access | Times Cited: 7
CspA regulates stress resistance, flagellar motility and biofilm formation in Salmonella Enteritidis
Xiang Li, Yan Cui, Xiaohui Sun, et al.
Food Bioscience (2025), pp. 106237-106237
Closed Access
Xiang Li, Yan Cui, Xiaohui Sun, et al.
Food Bioscience (2025), pp. 106237-106237
Closed Access
Computational Molecular Docking Analysis of Linalool Enantiomers Interaction With Mitogen‐Activated Protein Kinase 1 (MAPK1): Insights Into Potential Binding Mechanisms and Affinity
Halima Oulad Ali, Nasser Belboukhari, Khaled Sekkoum, et al.
Chirality (2025) Vol. 37, Iss. 3
Closed Access
Halima Oulad Ali, Nasser Belboukhari, Khaled Sekkoum, et al.
Chirality (2025) Vol. 37, Iss. 3
Closed Access
Antibacterial and Antibiofilm Activities of Hydralazine, an Antihypertensive Drug: In Vitro and In Silico Approaches
Antônio Mateus Gomes Pereira, Benise Ferreira da Silva, Inês Araújo, et al.
Antibiotics (2025) Vol. 14, Iss. 3, pp. 286-286
Open Access
Antônio Mateus Gomes Pereira, Benise Ferreira da Silva, Inês Araújo, et al.
Antibiotics (2025) Vol. 14, Iss. 3, pp. 286-286
Open Access
Analysis of Microorganisms of Rotting Rose hips by High-throughput Sequencing and MALDI-TOF-MS
Ling-Li Meng, Chao Ma, Furong Wang, et al.
Journal of Food Composition and Analysis (2025), pp. 107471-107471
Closed Access
Ling-Li Meng, Chao Ma, Furong Wang, et al.
Journal of Food Composition and Analysis (2025), pp. 107471-107471
Closed Access
Effects of Fucoidan and Fucoidan Oligosaccharides in Growth and Quorum Sensing Mediated Virulence Factor of Campylobacter Jejuni
Samuel Rodrigues Félix, Giovanna Sandoval Larios, Rosina Cabrera, et al.
Polysaccharides (2025) Vol. 6, Iss. 2, pp. 24-24
Open Access
Samuel Rodrigues Félix, Giovanna Sandoval Larios, Rosina Cabrera, et al.
Polysaccharides (2025) Vol. 6, Iss. 2, pp. 24-24
Open Access
Linalool as a potential agent for inhibiting Escherichia coli biofilm formation and exopolysaccharide production
Lei Wang, Jiamian Wang, Kang Zhang, et al.
BMC Veterinary Research (2025) Vol. 21, Iss. 1
Open Access
Lei Wang, Jiamian Wang, Kang Zhang, et al.
BMC Veterinary Research (2025) Vol. 21, Iss. 1
Open Access
Exploring the antimicrobial and antibiofilm potency of four essential oils against selected human pathogens using in vitro and in silico approaches
Kamal A. Qureshi, Adil Parvez, Humaira Ismatullah, et al.
PLoS ONE (2025) Vol. 20, Iss. 4, pp. e0315663-e0315663
Open Access
Kamal A. Qureshi, Adil Parvez, Humaira Ismatullah, et al.
PLoS ONE (2025) Vol. 20, Iss. 4, pp. e0315663-e0315663
Open Access
Antibacterial and anti-virulence activity of eco-friendly resveratrol-loaded lipid nanocapsules against methicillin-resistant staphylococcus aureus
Gaidaa M. Dogheim, Michael G. Shehat, Dina M. Mahdy, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Gaidaa M. Dogheim, Michael G. Shehat, Dina M. Mahdy, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Shelf life extended: Focus on microbiota identification, nutrition value, color difference and lipid oxidation of puffed bean products
Huanhuan Wang, Zeyuan Deng, Bing Zhang, et al.
Food Control (2024) Vol. 163, pp. 110517-110517
Closed Access | Times Cited: 2
Huanhuan Wang, Zeyuan Deng, Bing Zhang, et al.
Food Control (2024) Vol. 163, pp. 110517-110517
Closed Access | Times Cited: 2
Antibiofilm activity of d-limonene against spoilage Bacillus amyloliquefaciens
Xinyu Lü, Yingfan Zhang, Yang Lu, et al.
Food Bioscience (2024) Vol. 61, pp. 104568-104568
Closed Access | Times Cited: 2
Xinyu Lü, Yingfan Zhang, Yang Lu, et al.
Food Bioscience (2024) Vol. 61, pp. 104568-104568
Closed Access | Times Cited: 2
Inhibition of virulence factors and biofilm formation of Bacillus licheniformis and Bacillus amyloliquefaciens by Nisin
Min Qu, Jingbo Kang, Xiuqing Zhu, et al.
Process Biochemistry (2024)
Closed Access | Times Cited: 1
Min Qu, Jingbo Kang, Xiuqing Zhu, et al.
Process Biochemistry (2024)
Closed Access | Times Cited: 1
Discriminating craft and industrial beers by untargeted GC-MS metabolomics combined with multivariate statistical analysis
Xiaoyue Ji, Wensu Ji, Linfei Ding
Research Square (Research Square) (2024)
Open Access
Xiaoyue Ji, Wensu Ji, Linfei Ding
Research Square (Research Square) (2024)
Open Access
Discriminating Craft and Industrial Beers by Untargeted Gas Chromatography-Mass Spectrometry (GC-MS) Metabolomics Combined with Multivariate Statistical Analysis
Xiaoyue Ji, Wensu Ji, Linfei Ding
Analytical Letters (2024), pp. 1-12
Closed Access
Xiaoyue Ji, Wensu Ji, Linfei Ding
Analytical Letters (2024), pp. 1-12
Closed Access
Non-targeted metabonomics reveals the effect of linalyl alcohol on Brochothrix thermophile and its potential application
Longteng Wang, Xing Liu, Wenxue Chen, et al.
Food Research International (2024) Vol. 201, pp. 115549-115549
Closed Access
Longteng Wang, Xing Liu, Wenxue Chen, et al.
Food Research International (2024) Vol. 201, pp. 115549-115549
Closed Access
