Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sulfated Polysaccharides as a Fighter with Protein Non-Physiological Aggregation: The Role of Polysaccharide Flexibility and Charge Density
Olga Makshakova, L. R. Bogdanova, Dzhigangir A. Faizullin, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 22, pp. 16223-16223
Open Access | Times Cited: 3

Showing 3 citing articles:

Interaction mechanisms of κ-carrageenan, gum Arabic, xanthan gum, and sodium alginate with pork myofibrillar proteins: Impacts on heat-induced aggregation and in vitro digestive behaviors of proteins
Soeun Kim, Kyung Jo, Minkyung Woo, et al.
Food Hydrocolloids (2025), pp. 111450-111450
Closed Access
Complexation of Olive Protein with Soluble Dietary Fibers: A Way to Improve the Functional Properties of Proteins and Efficiently Utilize Olives
Xiang Yan, Yumin Chi, Qiang He, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2563-2563
Open Access
Complexes of Porcine Gelatin with Carrageenans: Influence of pH, Presence of Salts, and Polysaccharide Type
Alena Nikiforova, Polina R. Kuzivanova, Igor A. Sedov, et al.
Russian Journal of General Chemistry (2024) Vol. 94, Iss. 10, pp. 2662-2670
Closed Access
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