OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Bioaccessible Organosulfur Compounds in Broccoli Stalks Modulate the Inflammatory Mediators Involved in Inflammatory Bowel Disease
Antonio Costa‐Pérez, Paola Sánchez‐Bravo, Sónia Medina, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 2, pp. 800-800
Open Access | Times Cited: 4
Antonio Costa‐Pérez, Paola Sánchez‐Bravo, Sónia Medina, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 2, pp. 800-800
Open Access | Times Cited: 4
Showing 4 citing articles:
Prevention of inflammation and oxidative stress by new ingredients based on high (poly)phenols winery by‐products
Paola Sánchez‐Bravo, Antonio Costa‐Pérez, Cristina García‐Viguera, et al.
JSFA reports (2025)
Open Access
Paola Sánchez‐Bravo, Antonio Costa‐Pérez, Cristina García‐Viguera, et al.
JSFA reports (2025)
Open Access
Comprehensive assessment of phytochemicals and bioactivities in sprouts
Mahvash Afshari, Morteza Sadeghi, Md Faruk Ahmed, et al.
Food Bioscience (2024), pp. 105486-105486
Closed Access | Times Cited: 2
Mahvash Afshari, Morteza Sadeghi, Md Faruk Ahmed, et al.
Food Bioscience (2024), pp. 105486-105486
Closed Access | Times Cited: 2
Comprehensive Analysis of Bioactive Compounds, Functional Properties, and Applications of Broccoli By-Products
Iris Gudiño, Rocío Casquete, Alberto Martı́n, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3918-3918
Open Access | Times Cited: 2
Iris Gudiño, Rocío Casquete, Alberto Martı́n, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3918-3918
Open Access | Times Cited: 2
Bioaccessible Phenolic Alkyl Esters of Wine Lees Decrease COX-2-Catalyzed Lipid Mediators of Oxidative Stress and Inflammation in a Time-Dependent Manner
Concepción Medrano‐Padial, Irene Pérez-Novas, Raúl Domínguez‐Perles, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 34, pp. 19016-19027
Open Access
Concepción Medrano‐Padial, Irene Pérez-Novas, Raúl Domínguez‐Perles, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 34, pp. 19016-19027
Open Access
