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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Role of Prebiotics in Modulating Gut Microbiota: Implications for Human Health
Suyeon Yoo, Suk‐Chae Jung, Kihyuck Kwak, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 9, pp. 4834-4834
Open Access | Times Cited: 49

Showing 1-25 of 49 citing articles:

Probiotics and Food Bioactives: Unraveling Their Impact on Gut Microbiome, Inflammation, and Metabolic Health
Alice Njolke Mafe, Great Iruoghene Edo, Patrick Othuke Akpoghelie, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access | Times Cited: 7
A review on probiotics and dietary bioactives: Insights on metabolic well-being, gut microbiota, and inflammatory responses
Alice Njolke Mafe, Great Iruoghene Edo, Osamah S. Majeed, et al.
Food Chemistry Advances (2025) Vol. 6, pp. 100919-100919
Open Access | Times Cited: 4
Impact of Metabolites from Foodborne Pathogens on Cancer
Alice Njolke Mafe, Dietrich Büsselberg
Foods (2024) Vol. 13, Iss. 23, pp. 3886-3886
Open Access | Times Cited: 10
Chitosan and its derivatives: A novel approach to gut microbiota modulation and immune system enhancement
Great Iruoghene Edo, Alice Njolke Mafe, Ali B. M. Ali, et al.
International Journal of Biological Macromolecules (2024) Vol. 289, pp. 138633-138633
Closed Access | Times Cited: 9
Prebiotic Effects of α- and β-Galactooligosaccharides: The Structure-Function Relation
Ina Ignatova, Alexander Arsov, Penka Petrova, et al.
Molecules (2025) Vol. 30, Iss. 4, pp. 803-803
Open Access | Times Cited: 1
Hydrogen Sulfide and Gut Microbiota: Their Synergistic Role in Modulating Sirtuin Activity and Potential Therapeutic Implications for Neurodegenerative Diseases
Constantin Munteanu, Gelu Onose, Mădălina Poştaru, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 11, pp. 1480-1480
Open Access | Times Cited: 6
The gut microbiome across the lifespan: how diet modulates our microbial ecosystem from infancy to the elderly
Hazem Golshany, Shahinaz Helmy, Nashwa F. S. Morsy, et al.
International Journal of Food Sciences and Nutrition (2024), pp. 1-27
Closed Access | Times Cited: 5
Advances in bio-polymer coatings for probiotic microencapsulation: chitosan and beyond for enhanced stability and controlled release
Great Iruoghene Edo, Alice Njolke Mafe, Nawar. F. Razooqi, et al.
Designed Monomers & Polymers (2024) Vol. 28, Iss. 1, pp. 1-34
Open Access | Times Cited: 5
Resistant starch inhibits high-fat diet-induced oncogenic responses in the colon of C57BL/6 mice
Huawei Zeng, Bryan D. Safratowich, Zhenhua Liu, et al.
The Journal of Nutritional Biochemistry (2025), pp. 109838-109838
Closed Access
Effect of prebiotic supplementation on health status in adults with prediabetes: a systematic review and meta-analysis of randomized clinical trials
Elham Hosseini, Zeinab Mokhtari, Gholamreza Askari
Journal of Nutrition (2025)
Closed Access
Gut Microbiome Diversity in European Honeybees (Apis mellifera L.) from La Union, Northern Luzon, Philippines
D. Gutierrez Castillo, Evaristo A. Abella, Chainarong Sinpoo, et al.
Insects (2025) Vol. 16, Iss. 2, pp. 112-112
Open Access
Prebiotic products based on kepok banana starch (Musa paradisiaca Formatypica) and moringa (Moringa oleifera) as functional food for female wistar rats
Fifi Luthfiyah, Retno Ikayanti, Dwipajati Dwipajati
BIO Web of Conferences (2025) Vol. 153, pp. 03009-03009
Open Access
Effects of Kefir Consumption on Gut Microbiota and Athletic Performance in Professional Female Soccer Players: A Randomized Controlled Trial
Ece Öneş, Mutlucan Zavotçu, Nida Nisan, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 512-512
Open Access
Inulin as a Biopolymer; Chemical Structure, Anticancer Effects, Nutraceutical Potential and Industrial Applications: A Comprehensive Review
Isaac Karimi, Mahnaz Ghowsi, Layth Jasim Mohammed, et al.
Polymers (2025) Vol. 17, Iss. 3, pp. 412-412
Open Access
A novel bifunctional type I α-L-arabinofuranosidase of family 43 glycoside hydrolase (BoGH43_35) from Bacteroides ovatus with endo-β-1,4-xylanase activity
Madhulika Shrivastava, Aishwarya Aishwarya, C.M.G.A. Fontes, et al.
Carbohydrate Research (2025) Vol. 552, pp. 109432-109432
Closed Access
Sustainable development of a carob-based food with antioxidant and prebiotic functionality via in situ enzymatic and microbial fructo-oligosaccharide production
Sofia M Amoedo, Daniela A. Gonçalves, J. A. Teixeira, et al.
Food Research International (2025) Vol. 206, pp. 116090-116090
Open Access
Interplay of gut microbiota in Kawasaki disease: role of gut microbiota and potential treatment strategies
Qing Yang, Yaqing Kang, Wei Tang, et al.
Future Microbiology (2025), pp. 1-13
Closed Access
Probiotic Potential of Yeast, Mold, and Intermediate Morphotypes of Geotrichum candidum in Modulating Gut Microbiota and Body Physiology in Mice
Madeeha Gohar, Nazma Shaheen, Sagar M. Goyal, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access
Exploring the Impact of Chemotherapy on the Emergence of Antibiotic Resistance in the Gut Microbiota of Colorectal Cancer Patients
Mutebi John Kenneth, Chin‐Chia Wu, Chuan‐Yin Fang, et al.
Antibiotics (2025) Vol. 14, Iss. 3, pp. 264-264
Open Access
Gallstones in the Era of Metabolic Syndrome: Pathophysiology, Risk Prediction, and Management
Ke Wang, Zhigang Liu, Rongmei Tang, et al.
Cureus (2025)
Open Access
Traumatic Brain Injury and Gut Microbiome: The Role of the Gut-Brain Axis in Neurodegenerative Processes
Derek Lin, Andrea Howard, Ahmed S. Raihane, et al.
Current Neurology and Neuroscience Reports (2025) Vol. 25, Iss. 1
Closed Access
Intestinal Microbiota Modulation by Fecal Microbiota Transplantation in Nonalcoholic Fatty Liver Disease
Goran Hauser, Indira Benjak Horvat, Mirjana Rajilić–Stojanović, et al.
Biomedicines (2025) Vol. 13, Iss. 4, pp. 779-779
Open Access
Fructooligosaccharides (FOSs): A Condensed Overview
Pedro Fernandes
Compounds (2025) Vol. 5, Iss. 2, pp. 8-8
Open Access
Association between dietary index of gut microbiota and constipation in a female population: a cross-sectional study
Wangfeng Lu, Gang Feng, Lei Liu, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Fermentation of dehydrated fruit juices by L. plantarum with prebiotic supplementation as non-dairy functional beverages.
Nurhazwani Sa’aid, Joo Shun Tan
Process Biochemistry (2025)
Closed Access
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