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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 59 citing articles:

Health Benefits, Applications, and Analytical Methods of Freshly Produced Allyl Isothiocyanate
Walaa Alibrahem, Duyen H. H. Nguyen, Nihad Kharrat Helu, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 579-579
Open Access | Times Cited: 2
Developing multifunctional crops by engineering Brassicaceae glucosinolate pathways
Qin Han, Graham J.W. King, Priyakshee Borpatragohain, et al.
Plant Communications (2023) Vol. 4, Iss. 4, pp. 100565-100565
Open Access | Times Cited: 24
Comprehensive Review of Aflatoxin and Ochratoxin A Dynamics: Emergence, Toxicological Impact, and Advanced Control Strategies
Tiago de Melo Nazareth, Elisa Soriano Pérez, Carlos Luz, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1920-1920
Open Access | Times Cited: 11
Interactions of fungi with non-isothiocyanate products of the plant glucosinolate pathway: A review on product formation, antifungal activity, mode of action and biotransformation
Tamás Plaszkó, Zsolt Szűcs, Gábor Vasas, et al.
Phytochemistry (2022) Vol. 200, pp. 113245-113245
Open Access | Times Cited: 30
Fungal endophytes of Brassicaceae: Molecular interactions and crop benefits
Jorge Poveda, Sandra Díaz-González, María Díaz-Urbano, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 30
Identification and improvement of isothiocyanate-based inhibitors on stomatal opening to act as drought tolerance-conferring agrochemicals
Yusuke Aihara, Bumpei Maeda, Kanna Goto, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 17
Plant glucosinolate biosynthesis and breakdown pathways shape the rhizosphere bacterial/archaeal community
Eleanor C. M. Chroston, Nina Bziuk, Einar J. Stauber, et al.
Plant Cell & Environment (2024) Vol. 47, Iss. 6, pp. 2127-2145
Open Access | Times Cited: 7
Glucosinolate-extracts from residues of conventional and organic cultivated broccoli leaves (Brassica oleracea var. italica) as potential industrially-scalable efficient biopesticides against fungi, oomycetes and plant parasitic nematodes
Daniel Eugui, Pablo Velasco, Patricia Abril‐Urías, et al.
Industrial Crops and Products (2023) Vol. 200, pp. 116841-116841
Open Access | Times Cited: 14
Recent advancement in the synthesis of isothiocyanates
Bumpei Maeda, Kei Murakami
Chemical Communications (2024) Vol. 60, Iss. 21, pp. 2839-2864
Closed Access | Times Cited: 6
Microbial terroir: associations between soil microbiomes and the flavor chemistry of mustard (Brassica juncea)
Corinne Walsh, Caihong Vanderburgh, Lady Grant, et al.
New Phytologist (2024) Vol. 243, Iss. 5, pp. 1951-1965
Closed Access | Times Cited: 5
Unraveling the contribution of pre-salting duration to microbial succession and changes of volatile and non-volatile organic compounds in Suancai (a Chinese traditional fermented vegetable) during fermentation
Nan Zhao, Lihong Ge, Haimei Lai, et al.
Food Research International (2022) Vol. 159, pp. 111673-111673
Closed Access | Times Cited: 21
Red and white cabbages: An updated comparative review of bioactives, extraction methods, processing practices, and health benefits
Ahmed Zayed, Mohamed Sheashea, Iman A.A. Kassem, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 24, pp. 7025-7042
Closed Access | Times Cited: 20
Comparing Fungal Sensitivity to Isothiocyanate Products on Different Botrytis spp.
Víctor Coca-Ruíz, Josefina Aleu, Isidro G. Collado
Plants (2024) Vol. 13, Iss. 6, pp. 756-756
Open Access | Times Cited: 4
Current Methods for the Extraction and Analysis of Isothiocyanates and Indoles in Cruciferous Vegetables
Sofia Karanikolopoulou, Panagiota‐Kyriaki Revelou, Marinos Xagoraris, et al.
Analytica—A Journal of Analytical Chemistry and Chemical Analysis (2021) Vol. 2, Iss. 4, pp. 93-120
Open Access | Times Cited: 24
The potential of volatiles from Brassica juncea seeds against grey mould agent Botrytis cinerea and their effect on storage and sensory quality of spinach leaves
Beata Kowalska, Magdalena Szczech, Maria Grzegorzewska, et al.
Plant Protection Science (2025) Vol. 61, Iss. 1, pp. 66-76
Open Access
Comprehensive analysis of the mechanisms conferring resistance to phenamacril in the Fusarium species
Angela Joe, Runze Liu, Xiao Luo, et al.
Frontiers in Cellular and Infection Microbiology (2025) Vol. 15
Open Access
Valorization of Animal and Plant-Derived Organic Wastes for Sustainable Management of Plant-Parasitic Nematodes
Mohammad Haris, Salah‐Eddine Laasli, Mohammed Taoussi, et al.
Physiological and Molecular Plant Pathology (2025), pp. 102661-102661
Closed Access
Root Disease Complexes of Arable Crops: Where Do We Stand and Where Should We Go?
Abhay K. Pandey, Martin J. Barbetti, Abhishek Kumar, et al.
Critical Reviews in Plant Sciences (2025), pp. 1-29
Open Access
Valorization of food processing waste byproducts for essential oil production and their application in food system
Elsayed AE Ali, Dina Mostafa Mohammed, Fatma Abd El Gawad, et al.
Waste Management Bulletin (2025), pp. 100200-100200
Open Access
Brassicaceae Isothiocyanate-Mediated Alleviation of Soil-Borne Diseases
Tikkisetty Pavana Praneetha, Sam A. Masih, Rosangela Addesso, et al.
Plants (2025) Vol. 14, Iss. 8, pp. 1200-1200
Open Access
Harnessing plant–microbe interactions: strategies for enhancing resilience and nutrient acquisition for sustainable agriculture
Abdulhamid Yusuf, Min Li, Siyu Zhang, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access
Mustard Seed Meal and Mulches for Weed Control in Greenhouses1
Ryan A. Hill, Lloyd L. Nackley, Marcelo L. Moretti
Journal of Environmental Horticulture (2025) Vol. 43, Iss. 1, pp. 41-48
Open Access
Suppressiveness of spent mushroom substrate amendment against eggplant Verticillium wilt
Yuanhang Qu, Xiaomeng Liu, Zhenhe Su, et al.
Pest Management Science (2025)
Closed Access
Secondary Metabolites: Treasure Trove for Future Medicine
Rangan Mitra, Suparna Ghosh, Goutam Mukherjee, et al.
Reference series in phytochemistry (2025), pp. 57-101
Closed Access
Plant defense compounds can enhance antagonistic effects against Alternaria brassicicola of seed-associated fungi isolated from wild Brassicaceae
Thomas Lerenard, Sophie Aligon, Romain Berruyer, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 3
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