OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Evaluating Moisture Content in Immersion Vacuum-Cooled Sausages with Citrus Peel Extracts Using Hyperspectral Imaging
Chao‐Hui Feng, Hirofumi Arai, Francisco J. Rodríguez‐Pulido
Life (2024) Vol. 14, Iss. 5, pp. 647-647
Open Access | Times Cited: 3
Chao‐Hui Feng, Hirofumi Arai, Francisco J. Rodríguez‐Pulido
Life (2024) Vol. 14, Iss. 5, pp. 647-647
Open Access | Times Cited: 3
Showing 3 citing articles:
An innovative method of vacuum cooling for cooked pork meat: Uninterrupted operation between immersion vacuum cooling and vacuum cooling
Caihu Liao, Jinjie Li, Jianhua Zhu, et al.
Meat Science (2025) Vol. 225, pp. 109805-109805
Closed Access
Caihu Liao, Jinjie Li, Jianhua Zhu, et al.
Meat Science (2025) Vol. 225, pp. 109805-109805
Closed Access
Prediction of the Quality of Anxi Tieguanyin Based on Hyperspectral Detection Technology
Tao Wang, Yongkuai Chen, Yuyan Huang, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4126-4126
Open Access | Times Cited: 2
Tao Wang, Yongkuai Chen, Yuyan Huang, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4126-4126
Open Access | Times Cited: 2
Colour Analysis of Sausages Stuffed with Modified Casings Added with Citrus Peel Extracts Using Hyperspectral Imaging Combined with Multivariate Analysis
Chao‐Hui Feng
Sustainability (2024) Vol. 16, Iss. 19, pp. 8683-8683
Open Access | Times Cited: 1
Chao‐Hui Feng
Sustainability (2024) Vol. 16, Iss. 19, pp. 8683-8683
Open Access | Times Cited: 1
