Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Wide Range Applications of Spirulina: From Earth to Space Missions
Giacomo Fais, Alessia Manca, Federico Bolognesi, et al.
Marine Drugs (2022) Vol. 20, Iss. 5, pp. 299-299
Open Access | Times Cited: 53

Showing 1-25 of 53 citing articles:

Impact of Dietary Administration of Seaweed Polysaccharide on Growth, Microbial Abundance, and Growth and Immune-Related Genes Expression of The Pacific Whiteleg Shrimp (Litopenaeus vannamei)
Eman M. Abbas, Ahmed Said Al-Souti, Zaki Z. Sharawy, et al.
Life (2023) Vol. 13, Iss. 2, pp. 344-344
Open Access | Times Cited: 43
Algal mediated intervention for the retrieval of emerging pollutants from aqueous media
Alok Kumar, Amrita Nighojkar, Payal Varma, et al.
Journal of Hazardous Materials (2023) Vol. 455, pp. 131568-131568
Closed Access | Times Cited: 29
Versatile Applications of Cyanobacteria in Biotechnology
Ewa Żymańczyk‐Duda, Sunday Ocholi Samson, Małgorzata Brzezińska‐Rodak, et al.
Microorganisms (2022) Vol. 10, Iss. 12, pp. 2318-2318
Open Access | Times Cited: 35
Unveiling the antioxidant capacity of fermented foods and food microorganisms: a focus on cyanobacteria
Taufiq Nawaz, Liping Gu, Shah Fahad, et al.
Journal of Umm Al-Qura University for Applied Sciences (2023) Vol. 10, Iss. 1, pp. 232-243
Open Access | Times Cited: 22
Effect of cheese whey on phycobiliproteins production and FAME profile by Arthrospira platensis (Spirulina): Promoting the concept of a circular bio-economy
Andrea Cavallini, Serenella Torre, Luca Usai, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 40, pp. 101625-101625
Closed Access | Times Cited: 7
Cultivation of Chroococcidiopsis thermalis Using Available In Situ Resources to Sustain Life on Mars
Giacomo Fais, Mattia Casula, Agnieszka Sidorowicz, et al.
Life (2024) Vol. 14, Iss. 2, pp. 251-251
Open Access | Times Cited: 6
Spirulina, an FDA-approved functional food: Worth the hype?
Abdul Momin Rizwan Ahmad, Anosh Intikhab, Saira Zafar, et al.
Cellular and Molecular Biology (2023) Vol. 69, Iss. 1, pp. 137-144
Open Access | Times Cited: 14
Spirulina platensis and Phaeodactylum tricornutum as sustainable sources of bioactive compounds: Health implications and applications in the food industry
Türkan Uzlaşır, Serkan Selli, Haşim Kelebek
Future Postharvest and Food (2024) Vol. 1, Iss. 1, pp. 34-46
Open Access | Times Cited: 5
Marine Natural Products Rescuing the Eye: A Narrative Review
Filippo Lixi, Livio Vitiello, Giuseppe Giannaccare
Marine Drugs (2024) Vol. 22, Iss. 4, pp. 155-155
Open Access | Times Cited: 5
Impact of dietary administration of Arthrospira platensis free-lipid biomass on growth performance, body composition, redox status, immune responses, and some related genes of pacific whiteleg shrimp, Litopenaeus vannamei
Mohamed Ashour, Mohamed M. Mabrouk, Ahmed I. A. Mansour, et al.
PLoS ONE (2024) Vol. 19, Iss. 6, pp. e0300748-e0300748
Open Access | Times Cited: 5
Spirulina-Based Biostimulants for Sustainable Agriculture: Yield Improvement and Market Trends
Fadia Arahou, Ibtissam Lijassi, Anass Wahby, et al.
BioEnergy Research (2022) Vol. 16, Iss. 3, pp. 1401-1416
Closed Access | Times Cited: 22
In-situ resource utilization to produce Haematococcus pluvialis biomass in simulated Martian environment
Mattia Casula, Pierluigi Caboni, Giacomo Fais, et al.
Algal Research (2024) Vol. 79, pp. 103489-103489
Open Access | Times Cited: 4
Arthrospira platensis nanoparticles dietary supplementation improves growth performance, steroid hormone balance, and reproductive productivity of Nile tilapia (Oreochromis niloticus) broodstock
Mohamed M. Mabrouk, Mohamed Ashour, Elsayed M. Younis, et al.
PLoS ONE (2024) Vol. 19, Iss. 6, pp. e0299480-e0299480
Open Access | Times Cited: 4
Alternative Protein-Based Meat and Fish Analogs by Conventional and Novel Processing Technologies: A Systematic Review and Bibliometric Analysis
Buse N. Gürbüz, Lorenzo Pastrana, Ricardo N. Pereira, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 498-498
Open Access
Long-term evaluation of productivity and harvesting efficiency of an industrial Spirulina (Arthrospira platensis) production facility
Daniel Kurpan, Antonio Idà, Federico G. Körner, et al.
Bioresource Technology Reports (2023) Vol. 25, pp. 101741-101741
Closed Access | Times Cited: 10
Spirulina as a Food of the Future
Mahwish Amin, Adnan ul Haq, Ayesha Shahid, et al.
Springer eBooks (2024), pp. 53-83
Closed Access | Times Cited: 3
Optimization of Spirulina‐Enriched Vegan Cake Formulation Using Response Surface Methodology
Eda NURKO, Emine Nakilcioğlu
Food Science & Nutrition (2025) Vol. 13, Iss. 4
Open Access
Wound-Healing and Onboard Care During Long-Duration Human Deep Space Exploration from a Surgical Perspective through the lens of a scoping review
Dora Babocs, Krishi Korrapati, C. David Lytle, et al.
Journal of Vascular Surgery Venous and Lymphatic Disorders (2025), pp. 102249-102249
Open Access
The potential, challenges, and prospects of the genus Spirulina polysaccharides as future multipurpose biomacromolecules
Binbin Liao, Jiamei Zheng, Conglong Xia, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127482-127482
Closed Access | Times Cited: 8
Effects of a novel bioprocess for the cultivation Synechococcus nidulans on Mars on its biochemical composition: focus on the lipidome
Mattia Casula, Giacomo Fais, Agnieszka Sidorowicz, et al.
Biotechnology and Bioprocess Engineering (2024) Vol. 29, Iss. 2, pp. 361-376
Open Access | Times Cited: 3
Novel Siprulina platensis Bilosomes for Combating UVB Induced Skin Damage
Mariam Zewail, Passent M.E. Gaafar, Nancy Abdel Hamid Abou Youssef, et al.
Pharmaceuticals (2022) Vol. 16, Iss. 1, pp. 36-36
Open Access | Times Cited: 13
Metabolomic Profile of Arthrospira platensis from a Bulgarian Bioreactor—A Potential Opportunity for Inclusion in Dietary Supplements
Krastena Nikolova, Galia Gentscheva, Desislava Krasteva Gyurova, et al.
Life (2024) Vol. 14, Iss. 2, pp. 174-174
Open Access | Times Cited: 2
New insights into the potential cardioprotective effects of telmisartan and nanoformulated extract of Spirulina platensis via regulation of oxidative stress, apoptosis, and autophagy in an experimental model
May Almukainzi, Thanaa A. El‐Masry, Hanaa A Ibrahim, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 2
Effects of dietary supplementation with benthic diatom Amphora coffeaeformis on blood biochemistry, steroid hormone levels and seed production efficiency of Nile tilapia Oreochromis niloticus broodstock
Mohamed Mabrouk, Mohamed Ashour, Mohamed F. Abdelghany, et al.
Journal of Animal Physiology and Animal Nutrition (2024)
Closed Access | Times Cited: 2
Breaking barriers: bacterial-microalgae symbiotic systems as a probiotic delivery system
Hui Huang, Xiaoyang Liu, Yutong Lang, et al.
Journal of Nanobiotechnology (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 2
Page 1 - Next Page

Scroll to top