OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Green and White Asparagus (Asparagus officinalis): A Source of Developmental, Chemical and Urinary Intrigue
Eirini Pegiou, Roland Mumm, Parag Acharya, et al.
Metabolites (2019) Vol. 10, Iss. 1, pp. 17-17
Open Access | Times Cited: 90

Showing 1-25 of 90 citing articles:

Sustainable Poultry Feeding Strategies for Achieving Zero Hunger and Enhancing Food Quality
Petru Alexandru Vlaicu, Arabela Elena Untea, Alexandra Gabriela Oancea
Agriculture (2024) Vol. 14, Iss. 10, pp. 1811-1811
Open Access | Times Cited: 10

A Review of the Pro-Health Activity of Asparagus officinalis L. and Its Components
Beata Olas
Foods (2024) Vol. 13, Iss. 2, pp. 288-288
Open Access | Times Cited: 8

Grown to Be Blue—Antioxidant Properties and Health Effects of Colored Vegetables. Part II: Leafy, Fruit, and Other Vegetables
Francesco Di Gioia, Nikolaos Tzortzakis, Youssef Rouphael, et al.
Antioxidants (2020) Vol. 9, Iss. 2, pp. 97-97
Open Access | Times Cited: 68

Maltodextrin improves physical properties and volatile compound retention of spray-dried asparagus concentrate
Joanne W. Siccama, Eirini Pegiou, Lu Zhang, et al.
LWT (2021) Vol. 142, pp. 111058-111058
Closed Access | Times Cited: 39

Asparagus cochinchinensis: A review of its botany, traditional uses, phytochemistry, pharmacology, and applications
Meng Wang, Shuang Wang, Wenjing Hu, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 25

Comparative analysis of asparagus tea processing and flavor component analysis
Huaizhen Zhang, Jie Wang, Hao Wang, et al.
LWT (2024) Vol. 194, pp. 115795-115795
Open Access | Times Cited: 5

A Comprehensive Metabolite Profile of Green and White Asparagus (Asparagus officinalis L.) and Their Antioxidant Properties in Differing Cultivation Conditions
Tae Jin Kim, Young Jin Park, Tae Gyu Yi, et al.
Natural Product Communications (2024) Vol. 19, Iss. 4
Open Access | Times Cited: 4

Fusarium spp. associated with asparagus crowns and the influence of the preplant fumigant metam‐sodium in Michigan crown nurseries
Maria Camila Buitrago‐Acosta, Douglas H. Minier, Sara Getson, et al.
Annals of Applied Biology (2025)
Open Access

Human gut microbiota-fermented asparagus powder protects human epithelial cells from injury and inflammation
Sumudu Rajakaruna, Brant Bandow, Sergio Pérez-Burillo, et al.
Food & Function (2025)
Closed Access

Host Metabolites in Asparagus–Fusarium Interaction: Mechanisms and Regulation
Elsie Ayamoh Enow, Monika Urbaniak, Łukasz Stępień
Plant Pathology (2025)
Open Access

Uzbekistan-made biometric plant detectors for hazardous substance identification
Abdulla Rakhimov, Alisher Ismoyilov, Feruz Oblokulov, et al.
BIO Web of Conferences (2025) Vol. 173, pp. 01033-01033
Open Access

Genetic diversity and population structure analysis in Asparagus officinalis
G.S. Sidhu, Travis Banks, David J. Wolyn
Journal of Genetic Engineering and Biotechnology (2025) Vol. 23, Iss. 2, pp. 100491-100491
Closed Access

Genome-Wide Identification and Analysis of the NAC Transcription Factor Gene Family in Garden Asparagus (Asparagus officinalis)
Caifeng Li, Jingyang Zhang, Qianqian Zhang, et al.
Genes (2022) Vol. 13, Iss. 6, pp. 976-976
Open Access | Times Cited: 16

Developing EST-SSR Markers for Identifying and Evaluating Asparagus Germplasm Resources Based on Transcriptome Sequences
Dan Liu, Feili Yan, Chang‐Mei Liu, et al.
Horticulturae (2024) Vol. 10, Iss. 2, pp. 121-121
Open Access | Times Cited: 3

Plant-Based Diets and Phytochemicals in the Management of Diabetes Mellitus and Prevention of Its Complications: A Review
Prawej Ansari, Joyeeta T. Khan, Suraiya Chowdhury, et al.
Nutrients (2024) Vol. 16, Iss. 21, pp. 3709-3709
Open Access | Times Cited: 3

Determination of the Geographical Origin of Asparagus officinalis L. by 1H NMR Spectroscopy
Juliane Klare, Marc Rurik, Eric Rottmann, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 49, pp. 14353-14363
Closed Access | Times Cited: 23

The effect of partial replacement of maltodextrin with vegetable fibres in spray-dried white asparagus powder on its physical and aroma properties
Joanne W. Siccama, Eirini Pegiou, Nienke M. Eijkelboom, et al.
Food Chemistry (2021) Vol. 356, pp. 129567-129567
Open Access | Times Cited: 20

Asparagus officinalis Exhibits Anti-Tumorigenic and Anti-Metastatic Effects in Ovarian Cancer
Guangxu Xu, Wei­min Kong, Ziwei Fang, et al.
Frontiers in Oncology (2021) Vol. 11
Open Access | Times Cited: 20

Metabolomics Reveals Heterogeneity in the Chemical Composition of Green and White Spears of Asparagus (A. officinalis)
Eirini Pegiou, Qingrui Zhu, Paraskevas Pegios, et al.
Metabolites (2021) Vol. 11, Iss. 10, pp. 708-708
Open Access | Times Cited: 18

Plant Metabolites Affect Fusarium proliferatum Metabolism and In Vitro Fumonisin Biosynthesis
Justyna Lalak-Kańczugowska, Natalia Witaszak, Agnieszka Waśkiewicz, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 3, pp. 3002-3002
Open Access | Times Cited: 7

Mathematical modeling of modified atmosphere package/LDPE film combination and its application to design breathing cylinders for extending the shelf life of green asparagus
Wen‐Chien Lu, Yu‐Tsung Cheng, Chien-Jung Lai, et al.
Chemical and Biological Technologies in Agriculture (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 7

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