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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Investigating Both Mucosal Immunity and Microbiota in Response to Gut Enteritis in Yellowtail Kingfish
Thibault P. R. A. Legrand, James W. Wynne, Laura S. Weyrich, et al.
Microorganisms (2020) Vol. 8, Iss. 9, pp. 1267-1267
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Salmon gut microbiota correlates with disease infection status: potential for monitoring health in farmed animals
Davide Bozzi, Jacob Agerbo Rasmussen, Christian Carøe, et al.
Animal Microbiome (2021) Vol. 3, Iss. 1
Open Access | Times Cited: 117
Combined impacts of microplastics and cadmium on the liver function, immune response, and intestinal microbiota of crucian carp (Carassius carassius)
Wei Wei, Qiufeng Yang, Dan Xiang, et al.
Ecotoxicology and Environmental Safety (2023) Vol. 261, pp. 115104-115104
Open Access | Times Cited: 31
Microbiomes in the context of developing sustainable intensified aquaculture
Marlene Lorgen-Ritchie, Tamsyn Uren Webster, Jamie McMurtrie, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 28
Exploring single cell microbial protein as a sustainable fishmeal alternative in yellowtail kingfish (Seriola lalandi) diets: impacts on health and gut microbiome
Luke Pilmer, L.D. Woolley, Alan J. Lymbery, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2025) Vol. 16, Iss. 1
Open Access | Times Cited: 1
Applying genetic technologies to combat infectious diseases in aquaculture
Nicholas A. Robinson, Diego Robledo, Lene Sveen, et al.
Reviews in Aquaculture (2022) Vol. 15, Iss. 2, pp. 491-535
Open Access | Times Cited: 36
Modelling host–microbiome interactions in organ-on-a-chip platforms
Yong Cheol Shin, Nam Than, So‐Youn Min, et al.
Nature Reviews Bioengineering (2023) Vol. 2, Iss. 2, pp. 175-191
Closed Access | Times Cited: 19
Insect meal in aquafeeds: A sustainable path to enhanced mucosal immunity in fish
SM Majharul Islam, Muhammad A. B. Siddik, Mette Sørensen, et al.
Fish & Shellfish Immunology (2024) Vol. 150, pp. 109625-109625
Open Access | Times Cited: 6
Impacts of benzo(a)pyrene exposure on scallop (Chlamys farreri) gut health and gut microbiota composition
Dongyu Li, Jingjing Miao, Luqing Pan, et al.
The Science of The Total Environment (2021) Vol. 799, pp. 149471-149471
Closed Access | Times Cited: 28
Fish Skin Microbiomes Are Highly Variable Among Individuals and Populations but Not Within Individuals
Hanna Berggren, Petter Tibblin, Yeşerin Yıldırım, et al.
Frontiers in Microbiology (2022) Vol. 12
Open Access | Times Cited: 20
Teleost skin microbiome: An intimate interplay between the environment and the host immunity
Liang‐Chun Wang, Li-Hsuan Chen, Yu‐Che Chiu, et al.
Fish & Shellfish Immunology (2023) Vol. 139, pp. 108869-108869
Closed Access | Times Cited: 10
Studies on exploring the potentials of gut microbiomes to mitigate the bacterial and viral diseases of fish and shellfish in aquaculture farming
A D Diwan, Sanjay N. Harke, Archana Panche
The Microbe (2023) Vol. 2, pp. 100031-100031
Open Access | Times Cited: 10
The supplementation of a prebiotic improves the microbial community in the gut and the skin of Atlantic salmon (Salmo salar)
Simon Baumgärtner, Jack E. James, Amy Ellison
Aquaculture Reports (2022) Vol. 25, pp. 101204-101204
Open Access | Times Cited: 14
Skin Microbial Community Associated to Strawberry Disease in Farmed Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792)
Alda Pardo, Alejandro Villasante, Jaime Romero
Microorganisms (2024) Vol. 12, Iss. 1, pp. 217-217
Open Access | Times Cited: 2
Extracellular matrix (ECM) pathway involved in skin immune response of Cynoglossus semilaevis upon Vibrio vulnificus infection
Houfu Liu, Ge Jin, Ruoxuan Wang, et al.
Water Biology and Security (2024) Vol. 3, Iss. 3, pp. 100277-100277
Open Access | Times Cited: 2
Sexual dimorphism in fish innate immunity: a functional and transcriptional study in yellowtail kingfish
Yulema Valero, Carlos Hurtado, Luís Mercado
Fish & Shellfish Immunology (2024) Vol. 154, pp. 109921-109921
Open Access | Times Cited: 2
Infection and antibiotic treatment have prolonged effects on gut microbiota, muscle and hepatic fatty acids in rainbow trout (Oncorhynchus mykiss)
Aleksey Parshukov, Natalia Fokina, Irina Sukhovskaya, et al.
Journal of Applied Microbiology (2022) Vol. 133, Iss. 3, pp. 1709-1724
Closed Access | Times Cited: 11
First Evaluation of Associated Gut Microbiota in Wild Thick-Lipped Grey Mullets (Chelon labrosus, Risso 1827)
Jorge García‐Márquez, Isabel M. Cerezo, Félix L. Figueroa, et al.
Fishes (2022) Vol. 7, Iss. 4, pp. 209-209
Open Access | Times Cited: 10
Metagenomic signatures of transportation stress in the early life stages of cobia (Rachycentron canadum) to aid in mitigation strategies
T.G. Sumithra, S Gayathri, S. R. Krupesha Sharma, et al.
Aquaculture (2022) Vol. 559, pp. 738407-738407
Closed Access | Times Cited: 9
The haematology of clinically healthy, farmed juvenile Asian seabass (Lates calcarifer Bloch)—reference intervals, and indicators of subclinical disease
Xian Zhe Chew, Susan Gibson‐Kueh
Journal of Fish Diseases (2023) Vol. 46, Iss. 10, pp. 1109-1124
Open Access | Times Cited: 5
Dead or alive: microbial viability treatment reveals both active and inactive bacterial constituents in the fish gut microbiota
Thibault P. R. A. Legrand, Melissa L. Wos‐Oxley, James W. Wynne, et al.
Journal of Applied Microbiology (2021) Vol. 131, Iss. 5, pp. 2528-2538
Open Access | Times Cited: 12
Effects of dietary supplementation of compound probiotics on growth, non-specific immunity, intestinal digestive enzyme, and microbiota of whitespotted conger (Conger myriaster) in recirculating aquaculture system
Xinyu Zhao, Bao Shi, Chenbai Wang, et al.
Aquaculture International (2023) Vol. 32, Iss. 3, pp. 2713-2738
Closed Access | Times Cited: 4
Effects of Chlorella fusca-supplemented diet on intestinal microbiota and gene expression related to metabolism, stress, and immune response in Chelon labrosus
Jorge García‐Márquez, Daniel Álvarez-Torres, Isabel M. Cerezo, et al.
Algal Research (2023) Vol. 77, pp. 103362-103362
Closed Access | Times Cited: 4
Changes in the intestinal microbiota of farmed northern sheatfish (Silurus soldatovi) associated with natural bacterial infection
Zhongjie Zan, Qing Mao, Zhuoran Han, et al.
Journal of the World Aquaculture Society (2023) Vol. 54, Iss. 6, pp. 1575-1591
Open Access | Times Cited: 2
Lipoxygenase Enzymes, Oligosaccharides (Raffinose and Stachyose) and 11sA4 and A5 Globulins of Glycinin Present in Soybean Meal Are Not Drivers of Enteritis in Juvenile Atlantic Salmon (Salmo salar)
Artur Rombenso, David Blyth, Andrew T. James, et al.
Applied Sciences (2021) Vol. 11, Iss. 19, pp. 9327-9327
Open Access | Times Cited: 4
Differential tissue immune stimulation through immersion in bacterial and viral agonists in the Antarctic Notothenia rossii
Cármen Sousa, Maoxiao Peng, Pedro M. Guerreiro, et al.
Fish & Shellfish Immunology (2024) Vol. 148, pp. 109516-109516
Open Access
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