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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Honey as Source of Nitrogen Compounds: Aromatic Amino Acids, Free Nucleosides and Their Derivatives
Piotr Marek Kuś
Molecules (2020) Vol. 25, Iss. 4, pp. 847-847
Open Access | Times Cited: 10

Showing 10 citing articles:

Analysis of 22 free amino acids in honey from Eastern Europe and Central Asia using LC-MS/MS technique without derivatization step
Bożena Łozowicka, Piotr Kaczyński, Piotr Iwaniuk
Journal of Food Composition and Analysis (2021) Vol. 98, pp. 103837-103837
Closed Access | Times Cited: 39
Investigation of dielectric and spectroscopic properties of pure, commercial, and sugar solution added honey with microwave X band and spectroscopy techniques
Shikha Varma, Ajay L. Vishwakarma, M. R. Sonawane, et al.
Journal of Food Science (2025) Vol. 90, Iss. 1
Closed Access
Application of Liquid Chromatography–Mass Spectrometry-Based Untargeted Metabolomics to Reveal Metabolites Related to Antioxidant Activity in Buckwheat Honey
Emilia Pogoda, Piotr Marek Kuś
Molecules (2025) Vol. 30, Iss. 10, pp. 2198-2198
Open Access
Analysis of Free Amino Acid Composition and Honey Plant Species in Seven Honey Species in China
Yang Jia-lin, Yihui Liu, Zongyan Cui, et al.
Foods (2024) Vol. 13, Iss. 7, pp. 1065-1065
Open Access | Times Cited: 2
The Isorhamnetin-Containing Fraction of Philippine Honey Produced by the Stingless Bee Tetragonula biroi Is an Antibiotic against Multidrug-Resistant Staphylococcus aureus
Angelica Faith L. Suarez, April Dawn G. Tirador, Zenith M. Villorente, et al.
Molecules (2021) Vol. 26, Iss. 6, pp. 1688-1688
Open Access | Times Cited: 16
Physicochemical homogeneity of stingless bee honey (Heterotrigona itama) produced in the west coast, east coast and inland area of Peninsular Malaysia
Nurul Ainaa Farhanah Mat Ramlan, Ezzat Mohamad Azman, Kharidah Muhammad, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 104, Iss. 3, pp. 1756-1767
Closed Access | Times Cited: 6
Analysis of 18 Free Amino Acids in Honeybee and Bumblebee Honey from Eastern and Northern Europe and Central Asia Using HPLC-ESI-TQ-MS/MS Approach Bypassing Derivatization Step
Fredijs Dimins, Ingmārs Cinkmanis, Vitālijs Radenkovs, et al.
Foods (2022) Vol. 11, Iss. 18, pp. 2744-2744
Open Access | Times Cited: 8
¹H-NMR Metabolic Profiling, Antioxidant Activity, and Docking Study of Common Medicinal Plant-Derived Honey
Maha Montaser, Asmaa T. Ali, Ahmed M. Sayed, et al.
Antioxidants (2022) Vol. 11, Iss. 10, pp. 1880-1880
Open Access | Times Cited: 8
LC-QqQ-MS/MS methodology for determination of purine and pyrimidine derivatives in unifloral honeys and application of chemometrics for their classification
Piotr Marek Kuś, Rafał Rola
Food Chemistry (2021) Vol. 348, pp. 129076-129076
Closed Access | Times Cited: 9
Identification and Biotransformation of Volatile Markers During the Early Stage of Zygosaccharomyces rouxii and Zygosaccharomyces mellis Contamination in Acacia Honey
Yuanyuan Huang, Jing Jin, Wei Cao, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 42, pp. 23422-23437
Closed Access
Evaluation of in-house built pipette-tip micro-solid phase extraction devices for sample preparation in the analysis of amino compounds by liquid chromatography-tandem mass spectrometry
Larissa Silva Maciel, Michaela Hříbková, Koit Herodes
Journal of Chromatography A (2024) Vol. 1738, pp. 465480-465480
Closed Access
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