Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Characteristics of Dietary Fatty Acids Isolated from Historic Dental Calculus of the 17th- and 18th-Century Inhabitants of the Subcarpathian Region (Poland)
Joanna Rogóż, Magdalena Podbielska, Ewa Szpyrka, et al.
Molecules (2021) Vol. 26, Iss. 10, pp. 2951-2951
Open Access | Times Cited: 3

Showing 3 citing articles:

Ultra-high performance liquid chromatography high-resolution mass spectrometry for metabolomic analysis of dental calculus from Duke Alessandro Farnese and Maria D’Aviz
Nicolò Riboni, Federica Bianchi, Monica Mattarozzi, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 2
Influence of Bacillus Subtilis Fermentation on Content of Selected Macronutrients in Seeds and Beans
Magdalena Słowik‐Borowiec, Gabriela Zdeb, Weronika Kuras, et al.
Acta Universitatis Cibiniensis. Series E: Food Technology (2022) Vol. 26, Iss. 1, pp. 123-138
Open Access | Times Cited: 2
Simple Method for Fatty Acids Determination in Food, Superfood and Spice Samples by GC-MS Technique
Ewa Szpyrka, Magdalena Podbielska, Paulina Książek-Trela
Acta Universitatis Cibiniensis. Series E: Food Technology (2022) Vol. 26, Iss. 2, pp. 171-182
Open Access
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