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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 16 citing articles:

Dietary supplementation of coffee pulp extract enhances growth performance and intestinal morphology in broiler chicken
Kiattisak Huanhong, Chompunut Lumsangkul, Chaiwat Arjin, et al.
Poultry Science (2025) Vol. 104, Iss. 3, pp. 104873-104873
Open Access | Times Cited: 1
Plant-based Diets and Phytochemicals in the Management of Diabetes Mellitus and Prevention of its Complications: A Review
Prawej Ansari, Joyeeta T. Khan, Suraiya Choudhary, et al.
(2024)
Open Access | Times Cited: 5
Impact of coffee and its bioactive compounds on the risks of type 2 diabetes and its complications: A comprehensive review
Almahi I. Mohamed, Ochuko L. Erukaınure, Veronica F. Salau, et al.
Diabetes & Metabolic Syndrome Clinical Research & Reviews (2024) Vol. 18, Iss. 7, pp. 103075-103075
Open Access | Times Cited: 4
The Use of Coffee Cherry Pulp Extract as an Alternative to an Antibiotic Growth Promoter in Broiler Diets
Wanaporn Tapingkae, Phatchari Srinual, Pimporn Khamtavee, et al.
Animals (2025) Vol. 15, Iss. 2, pp. 244-244
Open Access
Plant-Based Diets and Phytochemicals in the Management of Diabetes Mellitus and Prevention of Its Complications: A Review
Prawej Ansari, Joyeeta T. Khan, Suraiya Chowdhury, et al.
Nutrients (2024) Vol. 16, Iss. 21, pp. 3709-3709
Open Access | Times Cited: 3
Bioinspired 5-caffeoylquinic acid capped silver nanoparticles using Coffee arabica leaf extract for high-sensitive cysteine detection
E. S. Harsha Haridas, Susmita Bhattacharya, M. K. Ravi Varma, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 8
Chemical and Biological Characterization of Green and Processed Coffee Beans from <em>Coffea arabica</em> Varieties
Javier Gallardo-Ignacio, Anislada Santibáñez, Octavio Oropeza-Mariano, et al.
(2023)
Open Access | Times Cited: 6
Chemical and Biological Characterization of Green and Processed Coffee Beans from Coffea arabica Varieties
Javier Gallardo-Ignacio, Anislada Santibáñez, Octavio Oropeza-Mariano, et al.
Molecules (2023) Vol. 28, Iss. 12, pp. 4685-4685
Open Access | Times Cited: 5
Comparison of Biological Activities and Protective Effects on PAH-Induced Oxidative Damage of Different Coffee Cherry Pulp Extracts
Weeraya Preedalikit, Chuda Chittasupho, Pimporn Leelapornpisid, et al.
Foods (2023) Vol. 12, Iss. 23, pp. 4292-4292
Open Access | Times Cited: 4
Matrix-Specific Effects on Caffeine and Chlorogenic Acid Complexation in a Novel Extract of Whole Coffea arabica Coffee Cherry by NMR Spectroscopy
Boris Nemzer, John C. Edwards, Diganta Kalita
Molecules (2022) Vol. 27, Iss. 22, pp. 7803-7803
Open Access | Times Cited: 5
A Multi-Center, Open-Label Exploratory Study to Assess Cognitive Function Response to Lifestyle Changes Plus Supplementation in Healthy Adults with Risk Factors Associated with Cognitive Decline
Erin D. Lewis, Margaret Apostol, Jamie Langston, et al.
Applied Sciences (2023) Vol. 13, Iss. 5, pp. 2818-2818
Open Access | Times Cited: 2
Whole Coffee Cherry Extract Improves Working Memory and Response Inhibition: Acute and Longitudinal Results from a Remote, Randomized, Double-Blind, Placebo-Controlled Clinical Trial
Jennifer L. Robinson, John M. Hunter, Megan Kern, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2348-2348
Open Access
Phenolic Compositions of Different Fractions from Coffee Silver Skin and Their Antioxidant Activities and Inhibition towards Carbohydrate-Digesting Enzymes
Shiyu Dong, Lixin Ding, Xiuqing Zheng, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3083-3083
Open Access
Bioinspired 5-caffeoylquinic acid capped silver nanoparticles using Coffee arabica leaf extract for high-sensitive cysteine detection
E. S. Harsha Haridas, Susmita Bhattacharya, M. K. Ravi Varma, et al.
Research Square (Research Square) (2023)
Open Access
Estudo químico do óleo essencial e extrato de Pleroma granulosum e avaliação de atividade antioxidante e antifúngica
Thaywane Marques
(2023)
Open Access
Anticholinesterase and Anticalaleptic Effects of Instant Coffee
Daniele Köhn, Graziella R. Molska, Lyvia Izaura Gomes de Paula-Freire, et al.
Journal of Medicinal Food (2023) Vol. 26, Iss. 10, pp. 768-776
Closed Access
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