
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
UHPLC-ESI-QqTOF Analysis and In Vitro Rumen Fermentation for Exploiting Fagus sylvatica Leaf in Ruminant Diet
Marialuisa Formato, Simona Piccolella, Christian Zidorn, et al.
Molecules (2022) Vol. 27, Iss. 7, pp. 2217-2217
Open Access | Times Cited: 16
Marialuisa Formato, Simona Piccolella, Christian Zidorn, et al.
Molecules (2022) Vol. 27, Iss. 7, pp. 2217-2217
Open Access | Times Cited: 16
Showing 16 citing articles:
Secondary Metabolites Produced by Trees and Fungi: Achievements So Far and Challenges Remaining
Katarzyna Nawrot‐Chorabik, Małgorzata Sulkowska, Natalia Gumulak
Forests (2022) Vol. 13, Iss. 8, pp. 1338-1338
Open Access | Times Cited: 17
Katarzyna Nawrot‐Chorabik, Małgorzata Sulkowska, Natalia Gumulak
Forests (2022) Vol. 13, Iss. 8, pp. 1338-1338
Open Access | Times Cited: 17
Beyond natural rubber: Taraxacum kok-saghyz and Taraxacum brevicorniculatum as sources of bioactive compounds
Simona Piccolella, Carmina Sirignano, Severina Pacifico, et al.
Industrial Crops and Products (2023) Vol. 195, pp. 116446-116446
Closed Access | Times Cited: 10
Simona Piccolella, Carmina Sirignano, Severina Pacifico, et al.
Industrial Crops and Products (2023) Vol. 195, pp. 116446-116446
Closed Access | Times Cited: 10
Metabolites profiling of Mimusops caffra leaf via multiplex GC-MS and UPLC-MS/MS approaches in relation to its antioxidant and anti-inflammatory activities
Mostafa H. Baky, Sayed Rashad, Omayma Elgendy, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Mostafa H. Baky, Sayed Rashad, Omayma Elgendy, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Polyphenols for Livestock Feed: Sustainable Perspectives for Animal Husbandry?
Marialuisa Formato, Giovanna Cimmino, Nabila Brahmi-Chendouh, et al.
Molecules (2022) Vol. 27, Iss. 22, pp. 7752-7752
Open Access | Times Cited: 16
Marialuisa Formato, Giovanna Cimmino, Nabila Brahmi-Chendouh, et al.
Molecules (2022) Vol. 27, Iss. 22, pp. 7752-7752
Open Access | Times Cited: 16
Encapsulation of Lavandula austroapennina N.G. Passal., Tundis & Upson extracts: Focus on leaf and stem enriched liposome for cosmeceutical innovation
Claudia Gravina, Simona Piccolella, Cristina Alonso, et al.
Industrial Crops and Products (2024) Vol. 213, pp. 118362-118362
Open Access | Times Cited: 2
Claudia Gravina, Simona Piccolella, Cristina Alonso, et al.
Industrial Crops and Products (2024) Vol. 213, pp. 118362-118362
Open Access | Times Cited: 2
Differential Radiomodulating Action of Olea europaea L. cv. Caiazzana Leaf Extract on Human Normal and Cancer Cells: A Joint Chemical and Radiobiological Approach
Severina Pacifico, Pavel Bláha, Shadab Faramarzi, et al.
Antioxidants (2022) Vol. 11, Iss. 8, pp. 1603-1603
Open Access | Times Cited: 10
Severina Pacifico, Pavel Bláha, Shadab Faramarzi, et al.
Antioxidants (2022) Vol. 11, Iss. 8, pp. 1603-1603
Open Access | Times Cited: 10
Castanea sativa Mill. Leaf: UHPLC-HR MS/MS Analysis and Effects on In Vitro Rumen Fermentation and Methanogenesis
Marialuisa Formato, Alessandro Vastolo, Simona Piccolella, et al.
Molecules (2022) Vol. 27, Iss. 24, pp. 8662-8662
Open Access | Times Cited: 10
Marialuisa Formato, Alessandro Vastolo, Simona Piccolella, et al.
Molecules (2022) Vol. 27, Iss. 24, pp. 8662-8662
Open Access | Times Cited: 10
LC-HR/MS Analysis of Lipophilic Extracts from Calendula arvensis (Vaill.) L. Organs: An Unexplored Source in Cosmeceuticals
Claudia Gravina, Marika Fiorentino, Marialuisa Formato, et al.
Molecules (2022) Vol. 27, Iss. 24, pp. 8905-8905
Open Access | Times Cited: 10
Claudia Gravina, Marika Fiorentino, Marialuisa Formato, et al.
Molecules (2022) Vol. 27, Iss. 24, pp. 8905-8905
Open Access | Times Cited: 10
Rheological properties, biochemical changes, and potential health benefits of dehulled and defatted industrial hempseeds after fermentation
Simon Okomo Aloo, SeonJu Park, Timilehin Martins Oyinloye, et al.
Food Chemistry (2023) Vol. 439, pp. 138086-138086
Closed Access | Times Cited: 5
Simon Okomo Aloo, SeonJu Park, Timilehin Martins Oyinloye, et al.
Food Chemistry (2023) Vol. 439, pp. 138086-138086
Closed Access | Times Cited: 5
Antioxidants in Animal Nutrition: UHPLC-ESI-QqTOF Analysis and Effects on In Vitro Rumen Fermentation of Oak Leaf Extracts
Marialuisa Formato, Alessandro Vastolo, Simona Piccolella, et al.
Antioxidants (2022) Vol. 11, Iss. 12, pp. 2366-2366
Open Access | Times Cited: 7
Marialuisa Formato, Alessandro Vastolo, Simona Piccolella, et al.
Antioxidants (2022) Vol. 11, Iss. 12, pp. 2366-2366
Open Access | Times Cited: 7
Metabolomic Profiling and DNA‐Fingerprinting of Newly Recorded White‐Flowered Populations of Salvia lanigera Poir. in Egypt
Mai M. Farid, Mona M. Marzouk, Viktoria Ivanova, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 6
Closed Access | Times Cited: 1
Mai M. Farid, Mona M. Marzouk, Viktoria Ivanova, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 6
Closed Access | Times Cited: 1
Dose–Response Effects of Bamboo Leaves on Rumen Methane Production, Fermentation Characteristics, and Microbial Abundance In Vitro
Seong Uk Jo, Shin Ja Lee, Hyun Sang Kim, et al.
Animals (2022) Vol. 12, Iss. 17, pp. 2222-2222
Open Access | Times Cited: 5
Seong Uk Jo, Shin Ja Lee, Hyun Sang Kim, et al.
Animals (2022) Vol. 12, Iss. 17, pp. 2222-2222
Open Access | Times Cited: 5
A Joint Approach of Morphological and UHPLC-HRMS Analyses to Throw Light on the Autochthonous ‘Verdole’ Chestnut for Nutraceutical Innovation of Its Waste
Elvira Ferrara, Maria Tommasina Pecoraro, Danilo Cice, et al.
Molecules (2022) Vol. 27, Iss. 24, pp. 8924-8924
Open Access | Times Cited: 5
Elvira Ferrara, Maria Tommasina Pecoraro, Danilo Cice, et al.
Molecules (2022) Vol. 27, Iss. 24, pp. 8924-8924
Open Access | Times Cited: 5
Rumen Function and In Vitro Gas Production of Diets Influenced by Two Levels of Tannin-Rich Forage
Luis Vargas-Ortiz, Debbie Chavez-Garcia, Marcos Barros-Rodriguez, et al.
Fermentation (2022) Vol. 8, Iss. 11, pp. 607-607
Open Access | Times Cited: 4
Luis Vargas-Ortiz, Debbie Chavez-Garcia, Marcos Barros-Rodriguez, et al.
Fermentation (2022) Vol. 8, Iss. 11, pp. 607-607
Open Access | Times Cited: 4
Encapsulating Calendula arvensis (Vaill.) L. Florets: UHPLC-HRMS Insights into Bioactive Compounds Preservation and Oral Bioaccessibility
Marika Fiorentino, Simona Piccolella, Claudia Gravina, et al.
Molecules (2022) Vol. 28, Iss. 1, pp. 199-199
Open Access | Times Cited: 3
Marika Fiorentino, Simona Piccolella, Claudia Gravina, et al.
Molecules (2022) Vol. 28, Iss. 1, pp. 199-199
Open Access | Times Cited: 3
Establishment of Flavonoid Fingerprint of TMR Diet and Optimization Factor Analysis Strategy and In Vitro Fermentation Parameters Based on Spectrum–Effect Relationship
Zhao Xiao-bo, Anran Xiong, Shiqiang Yu, et al.
Fermentation (2023) Vol. 9, Iss. 6, pp. 571-571
Open Access | Times Cited: 1
Zhao Xiao-bo, Anran Xiong, Shiqiang Yu, et al.
Fermentation (2023) Vol. 9, Iss. 6, pp. 571-571
Open Access | Times Cited: 1