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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Graphene Derivatives in Biopolymer-Based Composites for Food Packaging Applications
Ana Barra, Jéssica D.C. Santos, Mariana R.F. Silva, et al.
Nanomaterials (2020) Vol. 10, Iss. 10, pp. 2077-2077
Open Access | Times Cited: 62

Showing 1-25 of 62 citing articles:

Bio-nanocomposites of graphene with biopolymers; fabrication, properties, and applications
Maryam Azizi‐Lalabadi, Seid Mahdi Jafari
Advances in Colloid and Interface Science (2021) Vol. 292, pp. 102416-102416
Closed Access | Times Cited: 78
From old to new inorganic materials for advanced applications: The paradigmatic example of the sepiolite clay mineral
Ana Isabel Ruiz, Cristina Ruiz‐García, Eduardo Ruiz‐Hitzky
Applied Clay Science (2023) Vol. 235, pp. 106874-106874
Open Access | Times Cited: 39
Biopolymer-Based Composites: An Eco-Friendly Alternative from Agricultural Waste Biomass
Yashas Gowda Thyavihalli Girijappa, Sharath Ballupete Nagaraju, Madhu Puttegowda, et al.
Journal of Composites Science (2023) Vol. 7, Iss. 6, pp. 242-242
Open Access | Times Cited: 38
Improving the functionality of biodegradable food packaging materials via porous nanomaterials
Shima Jafarzadeh, Mehrdad Forough, Vahid Javan Kouzegaran, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 4, pp. 2850-2886
Closed Access | Times Cited: 30
A new capacity of gut microbiota: Fermentation of engineered inorganic carbon nanomaterials into endogenous organic metabolites
Xuejing Cui, Xiaoyu Wang, Xueling Chang, et al.
Proceedings of the National Academy of Sciences (2023) Vol. 120, Iss. 20
Open Access | Times Cited: 24
How biomimetic nanofibers advance the realm of cutaneous wound management: The state-of-the-art and future prospects
Niloofar Eslahi, Foad Soleimani, Roya Lotfi, et al.
Progress in Materials Science (2024) Vol. 145, pp. 101293-101293
Closed Access | Times Cited: 15
Unlocking the potential of 2D nanomaterials for sustainable intelligent packaging
Shima Jafarzadeh, Majid Nooshkam, Zeinab Qazanfarzadeh, et al.
Chemical Engineering Journal (2024) Vol. 490, pp. 151711-151711
Open Access | Times Cited: 15
Thermal Properties of Biopolymer Films: Insights for Sustainable Food Packaging Applications
Yasir Abbas Shah, Saurabh Bhatia, Ahmed Al‐Harrasi, et al.
Food Engineering Reviews (2024)
Closed Access | Times Cited: 15
Novel Technologies for Shelf-Life Extension of Food Products as a Competitive Advantage: A Review
Beesetti Lohita, Mupparapu Srijaya
Advances in Science, Technology & Innovation/Advances in science, technology & innovation (2024), pp. 285-306
Closed Access | Times Cited: 14
Advanced Nano-Enhanced Bioplastics for Smart Food Packaging: Enhancing Functionalities and Sustainability
Dilip Kumar Chandra, Awanish Kumar, Chinmaya Mahapatra
Cleaner and Circular Bioeconomy (2025) Vol. 10, pp. 100140-100140
Open Access | Times Cited: 1
Tannic acid as a multifunctional additive in polysaccharide and protein-based films for enhanced food preservation: A comprehensive review
Geraldo Arraes Maia, Luís Marangoni Júnior, Roniérik Pioli Vieira
Advances in Colloid and Interface Science (2025) Vol. 339, pp. 103428-103428
Closed Access | Times Cited: 1
Physico-electrical properties of starch-based bioplastic enhanced with acid-treated cellulose and graphene oxide fillers
Olugbenga Oludayo Oluwasina, Abiodun D. Aderibigbe, Stephen Ikupoluyi, et al.
Sustainable Chemistry for the Environment (2024) Vol. 6, pp. 100093-100093
Open Access | Times Cited: 6
Sustainable and Repulpable Barrier Coatings for Fiber-Based Materials for Food Packaging: A Review
Ajay Kathuria, Shanju Zhang
Frontiers in Materials (2022) Vol. 9
Open Access | Times Cited: 26
In vitro toxicity evaluation of graphene oxide and reduced graphene oxide on Caco-2 cells
Óscar Cebadero-Domínguez, Borja Ferrández-Gómez, Soraya Sánchez-Ballester, et al.
Toxicology Reports (2022) Vol. 9, pp. 1130-1138
Open Access | Times Cited: 24
Green Carbon Nanostructures for Functional Composite Materials
Ana Barra, Cláudia Nunes, Eduardo Ruiz‐Hitzky, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 3, pp. 1848-1848
Open Access | Times Cited: 23
Graphene derivatives in bioplastic: A comprehensive review of properties and future perspectives
Yasser Vasseghian, Elena-Niculina Drăgoi, Fares Almomani, et al.
Chemosphere (2021) Vol. 286, pp. 131892-131892
Closed Access | Times Cited: 29
Graphene-based polymer nanocomposites in food packaging and factors affecting the behaviour of graphene-based materials: a review
F. Han Lyn, Z.A. Nur Hanani
Journal of Nanoparticle Research (2022) Vol. 24, Iss. 9
Closed Access | Times Cited: 22
Perspectives in biopolymer/graphene-based composite application: Advances, challenges, and recommendations
Nilofar Asim, Mohd Sukor Su’ait, Marzieh Badiei, et al.
Nanotechnology Reviews (2022) Vol. 11, Iss. 1, pp. 1525-1554
Open Access | Times Cited: 20
Thermoplastic starch-based films loaded with biochar-ZnO particles for active food packaging
Zélia Alves, Paulo Brites, N.M. Ferreira, et al.
Journal of Food Engineering (2023) Vol. 361, pp. 111741-111741
Open Access | Times Cited: 11
A Magnetic Reduced Graphene Oxide Nanocomposite: Synthesis, Characterization, and Application for High-Efficiency Detoxification of Aflatoxin B1
Chushu Zhang, Haixiang Zhou, Shining Cao, et al.
Toxins (2024) Vol. 16, Iss. 1, pp. 57-57
Open Access | Times Cited: 4
Patent Analysis and Trends Related to 2D Nanomaterials for Active Food Packaging
Massimo Barbieri
(2025), pp. 9-9
Open Access
Recent Innovations in Metal-Based Nanoparticles for Food Packaging: A Focus on Safety and Environmental Impact
Hamed Ahari, Azam Jafari, Tuğba Özdal, et al.
Applied Food Research (2025), pp. 100860-100860
Open Access
Innovative Integration of Layered Carbon Materials in Biopolymer Fibrous Membranes for Sustainable Water Treatment
Sanaz Khademolqorani, Kinjal J. Shah, Mandana Dilamian, et al.
Advanced Sustainable Systems (2025)
Open Access
ZnO Nanoparticles and Nanocomposites in Food Packaging: A Review
Ebaa Mubarak, S. N. Pandey, Divya Rai, et al.
(2025), pp. 267-289
Closed Access
Hazard characterization of graphene nanomaterials in the frame of their food risk assessment: A review
Óscar Cebadero-Domínguez, Ángeles Jos, Ana M. Cameán, et al.
Food and Chemical Toxicology (2022) Vol. 164, pp. 113014-113014
Open Access | Times Cited: 18
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