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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Vitamin A Deficiency and the Lung
Joaquı́n Timoneda, Lucia Rodríguez-Fernández, Rosa Zaragozá, et al.
Nutrients (2018) Vol. 10, Iss. 9, pp. 1132-1132
Open Access | Times Cited: 176

Showing 1-25 of 176 citing articles:

Strengthening the Immune System and Reducing Inflammation and Oxidative Stress through Diet and Nutrition: Considerations during the COVID-19 Crisis
Mohammed Iddir, Alex Brito, Giulia Dingeo, et al.
Nutrients (2020) Vol. 12, Iss. 6, pp. 1562-1562
Open Access | Times Cited: 708
ESPEN micronutrient guideline
Mette M. Berger, Alan Shenkin, Anna Schweinlin, et al.
Clinical Nutrition (2022) Vol. 41, Iss. 6, pp. 1357-1424
Open Access | Times Cited: 382
Key Aspects in Nutritional Management of COVID-19 Patients
Alfredo Fernández‐Quintela, Iñaki Milton‐Laskibar, Jenifer Trepiana, et al.
Journal of Clinical Medicine (2020) Vol. 9, Iss. 8, pp. 2589-2589
Open Access | Times Cited: 141
Antioxidant, anti-inflammatory and immunomodulatory roles of vitamins in COVID-19 therapy
Aurelia Magdalena Pisoschi, Aneta Pop, Florin Iordache, et al.
European Journal of Medicinal Chemistry (2022) Vol. 232, pp. 114175-114175
Open Access | Times Cited: 75
ESPEN practical short micronutrient guideline
Mette M. Berger, Alan Shenkin, Oğuzhan Sıtkı Dizdar, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 3, pp. 825-857
Open Access | Times Cited: 22
Obesity, malnutrition, and trace element deficiency in the coronavirus disease (COVID-19) pandemic: An overview
D. Fedele, Antonella De Francesco, Sergio Riso, et al.
Nutrition (2020) Vol. 81, pp. 111016-111016
Open Access | Times Cited: 124
Recent advances in our understanding of the mechanisms of lung alveolarization and bronchopulmonary dysplasia
Ettore Lignelli, Francesco Palumbo, Despoina Myti, et al.
AJP Lung Cellular and Molecular Physiology (2019) Vol. 317, Iss. 6, pp. L832-L887
Open Access | Times Cited: 120
Vitamin A Plasma Levels in COVID-19 Patients: A Prospective Multicenter Study and Hypothesis
Phil‐Robin Tepasse, Richard Vollenberg, Manfred Fobker, et al.
Nutrients (2021) Vol. 13, Iss. 7, pp. 2173-2173
Open Access | Times Cited: 70
CRISPR-Based Genome Editing for Nutrient Enrichment in Crops: A Promising Approach Toward Global Food Security
Dileep Kumar, Anurag Yadav, Rumana Ahmad, et al.
Frontiers in Genetics (2022) Vol. 13
Open Access | Times Cited: 66
Micronutrients, Phytochemicals and Mediterranean Diet: A Potential Protective Role against COVID-19 through Modulation of PAF Actions and Metabolism
Paraskevi Detopoulou, Constantinos A. Demopoulos, Smaragdi Antonopoulou
Nutrients (2021) Vol. 13, Iss. 2, pp. 462-462
Open Access | Times Cited: 64
Vitamin A in resistance to and recovery from infection: relevance to SARS-CoV2
Charles B. Stephensen, Georg Lietz
British Journal Of Nutrition (2021) Vol. 126, Iss. 11, pp. 1663-1672
Open Access | Times Cited: 56
Genetic Engineering of Microalgae for Secondary Metabolite Production: Recent Developments, Challenges, and Future Prospects
Arathi Sreenikethanam, Subhisha Raj, J. Rajesh Banu, et al.
Frontiers in Bioengineering and Biotechnology (2022) Vol. 10
Open Access | Times Cited: 53
Immune Impairment Associated with Vitamin A Deficiency: Insights from Clinical Studies and Animal Model Research
Joshua O. Amimo, Husheem Michael, Juliet Chepngeno, et al.
Nutrients (2022) Vol. 14, Iss. 23, pp. 5038-5038
Open Access | Times Cited: 47
Fat-soluble vitamins: updated review of their role and orchestration in human nutrition throughout life cycle with sex differences
R.A. Youness, Alyaa Dawoud, Omar Eltahtawy, et al.
Nutrition & Metabolism (2022) Vol. 19, Iss. 1
Open Access | Times Cited: 45
The Dietary Inflammatory Index and Early COPD: Results from the National Health and Nutrition Examination Survey
Chen Chen, Ting Yang, Chen Wang
Nutrients (2022) Vol. 14, Iss. 14, pp. 2841-2841
Open Access | Times Cited: 38
The Role of Nutrition in the Development and Management of Chronic Obstructive Pulmonary Disease
Allison Heefner, Tijana Simovic, Kasey Mize, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1136-1136
Open Access | Times Cited: 8
Retinoic Acid Regulates Allergic Inflammation via Limiting Mast Cell Activation
Wenxin Zhang, Wenwen Dai, Yinghong Xie, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 1
Open Access | Times Cited: 1
The protective role of carotenoids in chronic obstructive pulmonary disease: A systematic review and Meta-analysis of observational studies
Jing Sui, Wenbin Shen, Yanni Zhang, et al.
Journal of Functional Foods (2025) Vol. 125, pp. 106685-106685
Open Access | Times Cited: 1
Human milk and bronchopulmonary dysplasia have a dose-dependent effect: a cohort study
Jia-ming Yang, Jiaxin Li, Huiyan Wang, et al.
BMJ Paediatrics Open (2025) Vol. 9, Iss. 1, pp. e002727-e002727
Open Access | Times Cited: 1
Vitamin A deficiency impairs the immune response to intranasal vaccination and RSV infection in neonatal calves
Jodi L. McGill, Sean M. Kelly, Mariana Guerra-Maupome, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 57
Retinoic Acid: A Key Regulator of Lung Development
Hugo Fernandes-Silva, Henrique Araújo-Silva, Jorge Correia‐Pinto, et al.
Biomolecules (2020) Vol. 10, Iss. 1, pp. 152-152
Open Access | Times Cited: 55
The Seaweed Diet in Prevention and Treatment of the Neurodegenerative Diseases
Leonel Pereira, Ana Valado
Marine Drugs (2021) Vol. 19, Iss. 3, pp. 128-128
Open Access | Times Cited: 53
COVID-19 Outbreak: Pathogenesis, Current Therapies, and Potentials for Future Management
Md. Farhad Hossain, Sharifa Hasana, Abdullah Al Mamun, et al.
Frontiers in Pharmacology (2020) Vol. 11
Open Access | Times Cited: 52
Importance of Dietary Changes During the Coronavirus Pandemic: How to Upgrade Your Immune Response
Ali Châari, Ghizlane Bendriss, Dalia Zakaria, et al.
Frontiers in Public Health (2020) Vol. 8
Open Access | Times Cited: 50
Vitamin deficiencies/hypervitaminosis and the skin
Özge Aşkın, Tuğba Kevser Uzunçakmak, Neval Altunkalem, et al.
Clinics in Dermatology (2021) Vol. 39, Iss. 5, pp. 847-857
Closed Access | Times Cited: 43
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