Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutritional Assessment in Adult Patients with Dysphagia: A Scoping Review
Junko Ueshima, Ryo Momosaki, Akio Shimizu, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 778-778
Open Access | Times Cited: 52

Showing 1-25 of 52 citing articles:

Rheology, Texture and Swallowing Characteristics of a Texture-Modified Dysphagia Food Prepared Using Common Supplementary Materials
Xin Wang, Liyuan Rong, Mingyue Shen, et al.
Foods (2023) Vol. 12, Iss. 12, pp. 2287-2287
Open Access | Times Cited: 21
The relationship between dysphagia and frailty among Chinese hospitalized older patients: a serial mediation model through self-perceived oral health and self-reported nutritional status
Jianjiao Yu, Huolan Zhu, Yulian Zhang, et al.
BMC Geriatrics (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 6
Texture-Modified Diets, Nutritional Status and Mealtime Satisfaction: A Systematic Review
Xiaojing Sharon Wu, Anna Miles, Andrea Braakhuis
Healthcare (2021) Vol. 9, Iss. 6, pp. 624-624
Open Access | Times Cited: 37
Nutritional Management in Adult Patients With Dysphagia: Position Paper From Japanese Working Group on Integrated Nutrition for Dysphagic People
Junko Ueshima, Akio Shimizu, Keisuke Maeda, et al.
Journal of the American Medical Directors Association (2022) Vol. 23, Iss. 10, pp. 1676-1682
Open Access | Times Cited: 23
The Prevalence of Dysphagia in Individuals Living in Residential Aged Care Facilities: A Systematic Review and Meta-Analysis
Hollie Roberts, Kelly Lambert, Karen Walton
Healthcare (2024) Vol. 12, Iss. 6, pp. 649-649
Open Access | Times Cited: 5
The potential of machine learning models to identify malnutrition diagnosed by GLIM combined with NRS-2002 in colorectal cancer patients without weight loss information
Tiantian Wu, Hongxia Xu, Wei Li, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 5, pp. 1151-1161
Closed Access | Times Cited: 4
Impact of the 2024 Noto Peninsula Earthquake on Nutritional Status in Residents of an Integrated Medical and Long-Term Care Facility: A Descriptive Study
Yoji Kokura
Nutrients (2025) Vol. 17, Iss. 3, pp. 506-506
Open Access
Percutaneous Endoscopic Gastrostomy in the 21st Century—An Overview of 1415 Consecutive Dysphagic Adult Patients
Ivo Mendes, Francisco Vara-Luiz, Carolina Palma, et al.
Nutrients (2025) Vol. 17, Iss. 5, pp. 747-747
Open Access
Multidisciplinary Assessment and Individualized Nutritional Management of Dysphagia in Older Outpatients
Nikolina Jukic Peladic, P. Orlandoni, Mirko Di Rosa, et al.
Nutrients (2023) Vol. 15, Iss. 5, pp. 1103-1103
Open Access | Times Cited: 9
Effects of Undernutrition on Swallowing Function and Activities of Daily Living in Hospitalized Patients: Data from the Japanese Sarcopenic Dysphagia Database
Sayaka Abe, Yoji Kokura, Keisuke Maeda, et al.
Nutrients (2023) Vol. 15, Iss. 5, pp. 1291-1291
Open Access | Times Cited: 9
Malnutrition and cachexia may affect death but not functional improvement in patients with sarcopenic dysphagia
Mai Yamanaka, Hidetaka Wakabayashi, Shinta Nishioka, et al.
European Geriatric Medicine (2024) Vol. 15, Iss. 3, pp. 777-785
Closed Access | Times Cited: 3
Analyses of functional diets formulated for dysphagia patients under international dysphagia diet standardization initiative (IDDSI) level 3 to level 7
Bhavnita Dhillon, Navdeep Singh Sodhi, Dilpreet Singh, et al.
Journal of Food Measurement & Characterization (2022) Vol. 16, Iss. 5, pp. 3537-3546
Closed Access | Times Cited: 13
Aspiration Prevention Surgery: Clinical Factors Associated With Improvements in Oral Status Intake and Suction Frequency
Misaki Koyama, Rumi Ueha, Taku Sato, et al.
Otolaryngology (2023) Vol. 168, Iss. 5, pp. 1146-1155
Closed Access | Times Cited: 7
A Comparative Assessment of the Diagnosis of Swallowing Impairment and Gastroesophageal Reflux in Canines and Humans
Tarini V. Ullal, Stanley L. Marks, Peter C. Belafsky, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 11
Oropharyngeal dysphagia
Shaheen Hamdy, Hamad Adeel
Elsevier eBooks (2024), pp. 1-39
Closed Access | Times Cited: 2
Nutritional status and risk of malnutrition
Katarína Gazdíková, Andrea Fojtová, Ladislava Wsólová, et al.
Bratislavské lekárske listy/Bratislava medical journal (2024) Vol. 125, Iss. 07, pp. 399-403
Open Access | Times Cited: 2
LABORATORY MARKERS OF PROTEIN AND ENERGY INSUFFICIENCY. LITERATURE REVIEW
Милена Николаевна Яковлева, Ксения Игоревна Смирнова, I. A. Lisitsa, et al.
University therapeutic journal (2024) Vol. 6, Iss. 1, pp. 79-89
Open Access | Times Cited: 2
A Systematic Review of Factors Associated with Mortality among Patients with Mycobacterium avium Complex Lung Disease
Nobuhiro Fujishima, Kosaku Komiya, Mari Yamasue, et al.
Pathogens (2023) Vol. 12, Iss. 11, pp. 1331-1331
Open Access | Times Cited: 4
Clusters of Body Fat and Nutritional Parameters are Strongly Associated with Diabetic Kidney Disease in Adults with Type 2 Diabetes
Aiqin He, Caifeng Shi, Xiaomei Wu, et al.
Diabetes Therapy (2023) Vol. 15, Iss. 1, pp. 201-214
Open Access | Times Cited: 4
介護施設入居高齢者の栄養ケア：スコーピングレビュー
Yuka Shirai, Ryo Momosaki, Yuki Kato, et al.
Journal of UOEH (2024) Vol. 46, Iss. 2, pp. 227-239
Open Access | Times Cited: 1
A deep learning approach to dysphagia-aspiration detecting algorithm through pre- and post-swallowing voice changes
Jung Min Kim, Min-Seop Kim, Sun-Young Choi, et al.
Frontiers in Bioengineering and Biotechnology (2024) Vol. 12
Open Access | Times Cited: 1
Asuhan Gizi Pada Pasien Tuberkulosis Paru, Acute Lymphadenitis, Dan Sindrom Nefrotik
Vivien Carin, Khoirul Anwar, Sri Irawati, et al.
Binawan Student Journal (2024) Vol. 6, Iss. 2, pp. 144-152
Open Access | Times Cited: 1
Dysphagia-Specific Instrument Based on Item Response Theory and International Classification of Functioning, Disability and Health
Yacen Wu, Yongfeng Luo, Feng Lin, et al.
Dysphagia (2024)
Closed Access | Times Cited: 1
A novel strategy of dysphagia-oriented matrices bovine tendon collagen-cassava starch composite gels
Yuhong Lin, Zhuo Wang, Chaoxue Shi, et al.
International Journal of Biological Macromolecules (2024), pp. 138691-138691
Closed Access | Times Cited: 1
Page 1 - Next Page

Scroll to top