OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Placing a Well-Designed Vegan Diet for Slovenes
Boštjan Jakše
Nutrients (2021) Vol. 13, Iss. 12, pp. 4545-4545
Open Access | Times Cited: 19

Showing 19 citing articles:

Plant-Based Dietary Patterns for Human and Planetary Health
Joshua Gibbs, Francesco P. Cappuccio
Nutrients (2022) Vol. 14, Iss. 8, pp. 1614-1614
Open Access | Times Cited: 118

Vegan diet: nutritional components, implementation, and effects on adults’ health
Edyta Łuszczki, Faustina Boakye, Magdalena Zielińska, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 24

Vegan nutrition: a preliminary guide for health professionals
Christian Koeder, Federico J.A. Pérez-Cueto
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 3, pp. 670-707
Closed Access | Times Cited: 34

Vegan Diets for Children: A Narrative Review of Position Papers Published by Relevant Associations
Boštjan Jakše, Zlatko Fras, Nataša Fidler Mis
Nutrients (2023) Vol. 15, Iss. 22, pp. 4715-4715
Open Access | Times Cited: 14

Associations of Dietary Intake with Cardiovascular Risk in Long-Term “Plant-Based Eaters”: A Secondary Analysis of a Cross-Sectional Study
Boštjan Jakše, Uroš Godnov, Zlatko Fras, et al.
Nutrients (2024) Vol. 16, Iss. 6, pp. 796-796
Open Access | Times Cited: 4

Achieving High Protein Quality Is a Challenge in Vegan Diets: A Narrative Review
Bi Xue Patricia Soh, Nick W. Smith, Pamela R. von Hurst, et al.
Nutrition Reviews (2024)
Open Access | Times Cited: 4

Analytical Review on Nutritional Deficiencies in Vegan Diets: Risks, Prevention, and Optimal Strategies
Alka Malhotra, Ankita Jagannath Lakade
Journal of the American Nutrition Association (2025), pp. 1-11
Closed Access

Development of Vegan Cookies Using Composite Flour and Determination of Principal Quality Characteri
Emir Ayşe Özer, Neslihan Özbuldu, Nasra Çoban
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi (2025) Vol. 30, Iss. 1, pp. 125-140
Open Access

Biological properties of vitamin B12
Monika Moravcová, Tomáš Siatka, Lenka Kujovská Krčmová, et al.
Nutrition Research Reviews (2024), pp. 1-33
Open Access | Times Cited: 2

Functional ingredient taurine: adequate and clinically effective doses
Kodentsova Vm, Д.В. Рисник, O.B. Ladodo
Meditsinskiy sovet = Medical Council (2022), Iss. 14, pp. 88-95
Open Access | Times Cited: 6

Physio-Pharmacological Potentials of Taurine: A Review in Animal and Human Studies
Mega O. Oyovwi
Asian Journal of Biological Sciences (2023) Vol. 16, Iss. 4, pp. 452-463
Open Access | Times Cited: 3

Ongoing Community-Based Whole-Food, Plant-Based Lifestyle Effectively Preserves Muscle Mass during Body Mass Loss
Boštjan Jakše, Barbara Jakše, Uroš Godnov, et al.
Obesities (2022) Vol. 2, Iss. 2, pp. 157-170
Open Access | Times Cited: 5

Nutritional Status of Slovene Adults in the Post-COVID-19 Epidemic Period
Boštjan Jakše, Uroš Godnov, Stanislav Pinter
European Journal of Investigation in Health Psychology and Education (2022) Vol. 12, Iss. 12, pp. 1729-1742
Open Access | Times Cited: 5

SPECIAL NUTRIONAL NEEDS FOR ATHLETES AND EXERCISERS
Konstantinos D. Tambalis
European Journal of Physiotherapy and Rehabilitation Studies (2022) Vol. 3, Iss. 1
Open Access | Times Cited: 3

Effect of Cryolipolysis Device Versus Cavitation Device With Vegan Diet on Serum Lipid Profile in Women With Central Obesity
Amira Ibrahim, Marwa M. Elsayed, Zahraa Serry, et al.
Bulletin of Physical Therapy Research and Studies (2024) Vol. 2, Iss. 1, pp. 49-65
Open Access

Plant-Based Diet and Sports Performance
Tatiana Cantarella Sarmento, Rosângela dos Santos Ferreira, Octávio Luiz Franco
ACS Omega (2024) Vol. 9, Iss. 49, pp. 47939-47950
Open Access

Nutritional, Health and Lifestyle Status of a Highly Physically Active and Health-Conscious Long-Term Vegan Man: A Case Report from Slovenia
Boštjan Jakše, Stanislav Pinter
Reports — Medical Cases Images and Videos (2022) Vol. 5, Iss. 4, pp. 45-45
Open Access | Times Cited: 1

Exploring the Rising Popularity and Motivations behind Veganism: A Plant - Based Path to Personal and Societal Benefits
Mounisha Pedapudi
International Journal of Science and Research (IJSR) (2023) Vol. 12, Iss. 9, pp. 593-596
Open Access

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