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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Vitamin C Supplementation for the Treatment of COVID-19: A Systematic Review and Meta-Analysis
Monika Olczak-Pruc, Damian Świeczkowski, Jerzy Robert Ładny, et al.
Nutrients (2022) Vol. 14, Iss. 19, pp. 4217-4217
Open Access | Times Cited: 40

Showing 1-25 of 40 citing articles:

The role of oxidative stress in the pathogenesis of infections with coronaviruses
Chandrima Gain, Sihyeong Song, Tyler Angtuaco, et al.
Frontiers in Microbiology (2023) Vol. 13
Open Access | Times Cited: 64
Intravenous Vitamin C for Patients Hospitalized With COVID-19
Simin Aysel Florescu, Dragos Stanciu, Mihaela Zaharia, et al.
JAMA (2023) Vol. 330, Iss. 18, pp. 1745-1745
Open Access | Times Cited: 33
Impact of intravenous vitamin C as a monotherapy on mortality risk in critically ill patients: A meta-analysis of randomized controlled trials with trial sequential analysis
Kuo‐Chuan Hung, Min‐Hsiang Chuang, Jen‐Yin Chen, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 27
The Efficacy of Multivitamin, Vitamin A, Vitamin B, Vitamin C, and Vitamin D Supplements in the Prevention and Management of COVID-19 and Long-COVID: An Updated Systematic Review and Meta-Analysis of Randomized Clinical Trials
Alessandra Sinopoli, Antonio Sciurti, Claudia Isonne, et al.
Nutrients (2024) Vol. 16, Iss. 9, pp. 1345-1345
Open Access | Times Cited: 14
Precision nutrition to reset virus-induced human metabolic reprogramming and dysregulation (HMRD) in long-COVID
A. Satyanarayan Naidu, Chin‐Kun Wang, Pingfan Rao, et al.
npj Science of Food (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 8
Lessons we learned during the past four challenging years in the COVID-19 era: pharmacotherapy, long COVID complications, and vaccine development
Parisa Ghasemiyeh, Soliman Mohammadi‐Samani
Virology Journal (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 6
Synbiotic and combiotic edible films and coatings: a review of their properties, human health benefits, and practical application
Silvia del Carmen Beristain-Bauza, Paola Hernández‐Carranza, I.I. Ruiz-López, et al.
Elsevier eBooks (2025), pp. 1-16
Closed Access
The Roles of Vitamin C in Infectious Diseases: a Comprehensive Review
Runze Li, Li Guan, Yue Liu, et al.
Nutrition (2025) Vol. 134, pp. 112733-112733
Closed Access
Association of Oral or Intravenous Vitamin C Supplementation with Mortality: A Systematic Review and Meta-Analysis
Chongxi Xu, Tong Yi, Siwen Tan, et al.
Nutrients (2023) Vol. 15, Iss. 8, pp. 1848-1848
Open Access | Times Cited: 10
Plant-Based Diet and Supplements Reduced COVID-19 Severity and Mortality in Elderly Patients with Multiple Comorbidities (Part 2: Exploring the Underlying Mechanisms of Successful Intervention)
Dasaad Mulijono, Albert Manggading Hutapea, I Nyoman Ehrich Lister, et al.
(2024)
Open Access | Times Cited: 3
Ascorbic acid modulates immune responses through Jumonji‐C domain containing histone demethylases and Ten eleven translocation (TET) methylcytosine dioxygenase
Jeet Maity, Satyabrata Majumder, Ranjana Pal, et al.
BioEssays (2023) Vol. 45, Iss. 11
Open Access | Times Cited: 9
Real-world evidence with a retrospective cohort of 15,968 COVID-19 hospitalized patients suggests 21 new effective treatments
Carlos Loucera, Rosario Carmona, Marina Esteban‐Medina, et al.
Virology Journal (2023) Vol. 20, Iss. 1
Open Access | Times Cited: 8
The Role of Diet and Specific Nutrients during the COVID-19 Pandemic: What Have We Learned over the Last Three Years?
Petra Rust, Cem Ekmekçioğlu
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 7, pp. 5400-5400
Open Access | Times Cited: 7
Plant-Based Diet and Supplements in Mitigating COVID-19: Part 2. The Mechanism behind Successful Intervention
Dasaad Mulijono, Albert Manggading Hutapea, Nyoman Lister, et al.
Journal of Community Medicine and Public Health Reports (2024)
Open Access | Times Cited: 2
Effects of Vitamin C Supplements on Clinical Outcomes and Hospitalization Duration for Patients with Coronavirus Disease 2019 (COVID-19): A Systematic Review and Meta-Analysis
Maorong Qin, Kun Xu, Zhuo Chen, et al.
Nutrition Reviews (2024)
Closed Access | Times Cited: 2
Interim Report on a Live Review of Systematic Reviews of Natural Health Products and Natural Therapies in the Prevention and/or Treatment of COVID-19
Iva Lloyd, Kieran Cooley, Daniella Remy
CAND Journal (2023) Vol. 30, Iss. 1, pp. 3-15
Open Access | Times Cited: 6
Nutrition for Prevention and Control of Chronic Degenerative Diseases and COVID-19
Laura Di Renzo, Paola Gualtieri, Giulia Frank, et al.
Nutrients (2023) Vol. 15, Iss. 10, pp. 2253-2253
Open Access | Times Cited: 5
The Association Between Antioxidants and COVID-19 Outcomes: a Systematic Review on Observational Studies
Ali Hosseinpour, Elnaz Daneshzad, Ramin Abdi Dezfouli, et al.
Biological Trace Element Research (2023) Vol. 201, Iss. 11, pp. 5098-5114
Open Access | Times Cited: 4
Effectiveness of Nutritional Supplements for Attenuating the Side Effects of SARS-CoV-2 Vaccines
Paola Gualtieri, Domenico Trombetta, Antonella Smeriglio, et al.
Nutrients (2023) Vol. 15, Iss. 8, pp. 1807-1807
Open Access | Times Cited: 4
The Intersection Between COVID-19, Cardiovascular Disease, and Diet: a Review
Tanusha S. Tholla, Caleigh M Sawicki, Shilpa N Bhupathiraju
Current Atherosclerosis Reports (2023) Vol. 25, Iss. 10, pp. 643-652
Closed Access | Times Cited: 4
Nutrition and immunity: lessons from coronavirus disease-2019
Philip C. Calder
Proceedings of The Nutrition Society (2023), pp. 1-16
Open Access | Times Cited: 4
Perception and Knowledge of Students of Medical Colleges towards Dietary Supplements Use for Prevention andTreatment of COVID-19
Eyman Mohamed Eltayib, Nasr Alotaibi, Malik Suliman Mohamed, et al.
Pharmacy Practice (2024) Vol. 21, Iss. 4, pp. 1-11
Open Access | Times Cited: 1
Alternative therapies for viral infections caused by SARS-Cov-2
Josif Risto, Arjan Hamiti, Enilda Rrapaj
Fisioterapia em Movimento (2024) Vol. 37
Open Access | Times Cited: 1
Safety of High-Dose Vitamin C in Non-Intensive Care Hospitalized Patients with COVID-19: An Open-Label Clinical Study
Salvatore Corrao, Massimo Raspanti, Federica Agugliaro, et al.
Journal of Clinical Medicine (2024) Vol. 13, Iss. 13, pp. 3987-3987
Open Access | Times Cited: 1
Effect of vitamin C supplementation on outcomes in patients with COVID-19: a systematic review and meta-analysis
W. Xu, Peng Wang, Jun Wan, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
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