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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Hydroxytyrosol Interference with Inflammaging via Modulation of Inflammation and Autophagy
Francesca Velotti, Roberta Bernini
Nutrients (2023) Vol. 15, Iss. 7, pp. 1774-1774
Open Access | Times Cited: 23

Showing 23 citing articles:

Hydroxytyrosol downregulates inflammatory responses via Nrf2/HO-1 axis during fungal keratitis and exerts antifungal effects
Lingwen Gu, Menghui Chi, Ziyi Wang, et al.
International Immunopharmacology (2025) Vol. 149, pp. 114202-114202
Closed Access | Times Cited: 5
Promotion of healthy aging through the nexus of gut microbiota and dietary phytochemicals
Laura M. Beaver, Paige Jamieson, Carmen P. Wong, et al.
Advances in Nutrition (2025), pp. 100376-100376
Open Access | Times Cited: 3
Polyphenol-Rich Extracts from Agroindustrial Waste and Byproducts: Results and Perspectives According to the Green Chemistry and Circular Economy
Roberta Bernini, Margherita Campo, Chiara Cassiani, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 23, pp. 12871-12895
Closed Access | Times Cited: 8
High Tyrosol and Hydroxytyrosol Intake Reduces Arterial Inflammation and Atherosclerotic Lesion Microcalcification in Healthy Older Populations
Nada Zoubdane, Redha-alla Abdo, Michel Nguyen, et al.
Antioxidants (2024) Vol. 13, Iss. 1, pp. 130-130
Open Access | Times Cited: 8
High Tyrosol and Hydroxytyrosol Intake Reduces Arterial Inflammation and Atherosclerotic Lesion Microcalcification in Healthy Older
Nada Zoubdane, Redha-Allah Abdo, Michel Nguyen, et al.
(2024)
Open Access | Times Cited: 6
Anti-Inflammatory Effects of Olive Leaf Extract and Its Bioactive Compounds Oleacin and Oleuropein-Aglycone on Senescent Endothelial and Small Airway Epithelial Cells
Andrea Silvestrini, Chiara Giordani, Sonia Bonacci, et al.
Antioxidants (2023) Vol. 12, Iss. 8, pp. 1509-1509
Open Access | Times Cited: 13
From antiquity to contemporary times: how olive oil by-products and waste water can contribute to health
Adriana Albini, Francesca Albini, Paola Corradino, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 11
Multi‐Plant Concentrated Powder Improved Skin Whitening: A Double‐Blinded, Randomized, and Placebo‐Controlled Clinical Study
Yuxiang He, Yongshi Bu, Chi‐Fu Chiang, et al.
Journal of Cosmetic Dermatology (2025) Vol. 24, Iss. 2
Open Access
Unraveling the Extra Virgin Olive Oil Effect on Inflammation and on Gut and Saliva Microbiota
Marta Correia, Ana T. P. C. Gomes, Inês Moreira, et al.
Biomolecules (2025) Vol. 15, Iss. 3, pp. 338-338
Open Access
Hydroxytyrosol as a Mitochondrial Homeostasis Regulator: Implications in Metabolic Syndrome and Related Diseases
Jie Xu, Wei He, Zhenyu Sun, et al.
Antioxidants (2025) Vol. 14, Iss. 4, pp. 398-398
Open Access
A Functional Beverage from Coffee and Olive Pomace: Polyphenol-Flavonoid Content, Antioxidant, Antihyperglycemic Properties, and Mouse Behavior
Analy Aispuro-Pérez, Fernando Javier Pedraza-Leyva, Alicia Ochoa‐Acosta, et al.
Foods (2025) Vol. 14, Iss. 8, pp. 1331-1331
Open Access
Synthesis and Health Effects of Phenolic Compounds: A Focus on Tyrosol, Hydroxytyrosol, and 3,4-Dihydroxyacetophenone
Wenyu Wang, Lixin Du, Qidong Wei, et al.
Antioxidants (2025) Vol. 14, Iss. 4, pp. 476-476
Open Access
Exploring the Regulatory Effect of Hydroxytyrosol on Ovarian Inflammaging Through Autophagy-Targeted Mechanisms: A Bioinformatics Approach
X An, Xiaoyu Guo, Meng Cai, et al.
Nutrients (2025) Vol. 17, Iss. 9, pp. 1421-1421
Open Access
Transgenerational hormesis in healthy aging and antiaging medicine from bench to clinics: Role of food components
Vittorio Calabrese, Naomi Osakabe, Rosalba Siracusa, et al.
Mechanisms of Ageing and Development (2024) Vol. 220, pp. 111960-111960
Closed Access | Times Cited: 3
Hydroxytyrosol: A Promising Therapeutic Agent for Mitigating Inflammation and Apoptosis
Wafa Ali Batarfi, Mohd Heikal Mohd Yunus, Adila A. Hamid, et al.
Pharmaceutics (2024) Vol. 16, Iss. 12, pp. 1504-1504
Open Access | Times Cited: 3
Multi-omics reveals the protective effects of curcumin against AFB1-induced oxidative stress and inflammatory damage in duckling intestines
Xuanxuan Jiang, Haiyan Liu, Yanli You, et al.
Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology (2023) Vol. 276, pp. 109815-109815
Closed Access | Times Cited: 8
From Waste to Health: Olive Mill Wastewater for Cardiovascular Disease Prevention
Laura Mattioli, Ivan Corazza, Roberta Budriesi, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2986-2986
Open Access | Times Cited: 2
Hydroxytyrosol in cancer research: recent and historical insights on discoveries and mechanisms of action
Ajay Kumar, Brahmjot Singh, Kapil Paul, et al.
Future Journal of Pharmaceutical Sciences (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 2
Autophagy Dysfunction: The Kernel of Hair Loss?
Xiaofan Jin, Xiuzu Song
Clinical Cosmetic and Investigational Dermatology (2024) Vol. Volume 17, pp. 1165-1181
Open Access | Times Cited: 1
Anti-inflammatory effects of Olive (olea europaea L.) fruit extract in LPS-stimulated RAW264.7 cells via MAPK and NF-κB signal pathways
Yiwen Chen, Yali Zheng, Wen Xia, et al.
Molecular Biology Reports (2024) Vol. 51, Iss. 1
Closed Access | Times Cited: 1
The Efficacy of Intratissue Percutaneous Electrolysis (EPI®) and Nutritional Factors for the Treatment of Induced Tendinopathy in Wistar Rats: Hepatic Intermediary Metabolism Effects
Marta Ramos-Barbero, Amalia Pérez‐Jiménez, Sergio Serrano-Carmona, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 13, pp. 7315-7315
Open Access | Times Cited: 1
Design and Synthesis of Novel Antioxidant 2-Substituted-5,7,8-Trimethyl-1,4-Benzoxazine Hybrids: Effects on Young and Senescent Fibroblasts
Theano Fotopoulou, Adamantia Papadopoulou, Andromachi Tzani, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 798-798
Open Access | Times Cited: 1
Anti-Inflammatory and Neuroprotective Polyphenols Derived from the European Olive Tree, Olea europaea L., in Long COVID and Other Conditions Involving Cognitive Impairment
Paraskevi Papadopoulou, Alexia Polissidis, Georgia Kythreoti, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 20, pp. 11040-11040
Open Access
Gold leaf electrodes for UV/Vis spectroelectrochemical determination of ortho-diphenols in extra virgin olive oil
Michele Abate, Gino Bontempelli, Nicolò Dossi
Talanta (2024) Vol. 284, pp. 127215-127215
Open Access
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