OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Healthy Diet-Related Knowledge, Attitude, and Practice (KAP) and Related Socio-Demographic Characteristics among Middle-Aged and Older Adults: A Cross-Sectional Survey in Southwest China
Fu Lin, Ya Shi, Shengping Li, et al.
Nutrients (2024) Vol. 16, Iss. 6, pp. 869-869
Open Access | Times Cited: 8
Fu Lin, Ya Shi, Shengping Li, et al.
Nutrients (2024) Vol. 16, Iss. 6, pp. 869-869
Open Access | Times Cited: 8
Showing 8 citing articles:
Development and validation testing of a weight management nutrition knowledge questionnaire for Chinese adults (C-WMNKQ)
Jia Song, Jing Fang, Kuan‐Chih Huang, et al.
International Journal of Obesity (2025)
Open Access
Jia Song, Jing Fang, Kuan‐Chih Huang, et al.
International Journal of Obesity (2025)
Open Access
Unlocking Healthy Food Preferences of Older Adults: A Fuzzy Clustering Approach
Elisabetta Savelli, Vincenzo Gissi, Federica Murmura, et al.
Journal of Macromarketing (2025)
Closed Access
Elisabetta Savelli, Vincenzo Gissi, Federica Murmura, et al.
Journal of Macromarketing (2025)
Closed Access
Development of the Nursing Nutritional Care Behaviors Scale (B-NNC) in Italian and Psychometric Validation of Its German Translation in Austria
Rosario Caruso, Loris Bonetti, Silvia Belloni, et al.
Nursing Reports (2025) Vol. 15, Iss. 5, pp. 146-146
Open Access
Rosario Caruso, Loris Bonetti, Silvia Belloni, et al.
Nursing Reports (2025) Vol. 15, Iss. 5, pp. 146-146
Open Access
Determinants of dietary behaviors among dental professionals: insights across educational levels
Athikom Tantimahanon, Kawin Sipiyaruk, Chanita Tantipoj
BMC Oral Health (2024) Vol. 24, Iss. 1
Open Access
Athikom Tantimahanon, Kawin Sipiyaruk, Chanita Tantipoj
BMC Oral Health (2024) Vol. 24, Iss. 1
Open Access
Dietary Knowledge, Attitude, Practice Survey and Nutritional Knowledge-Based Intervention: A Cross-Sectional and Randomized Controlled Trial Study among College Undergraduates in China
Junjie Wu, Wei Yu, Zhuo Xu, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2365-2365
Open Access
Junjie Wu, Wei Yu, Zhuo Xu, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2365-2365
Open Access
Enhancing Diabetic Elderly Health Diet Education Through Mobile Application: An Interdisciplinary Conceptual Framework
Li Jinglong, Rosalam Che Me, Faisul Arif Ahmad, et al.
International Journal of Religion (2024) Vol. 5, Iss. 10, pp. 5309-5319
Open Access
Li Jinglong, Rosalam Che Me, Faisul Arif Ahmad, et al.
International Journal of Religion (2024) Vol. 5, Iss. 10, pp. 5309-5319
Open Access
Psychosocial profiles influencing healthy dietary behaviors among adolescents in Shandong Province, China: a cross-sectional study
Ya Shi, Fu Lin, Shengping Li, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Ya Shi, Fu Lin, Shengping Li, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Investigation of the knowledge, attitude and practice regarding nutrition in older adults with tuberculosis and diabetes: a cross-sectional study in Eastern China
Juanli Huang, Xuenong Gao, Xuyun Meng, et al.
BMJ Open (2024) Vol. 14, Iss. 9, pp. e087325-e087325
Open Access
Juanli Huang, Xuenong Gao, Xuyun Meng, et al.
BMJ Open (2024) Vol. 14, Iss. 9, pp. e087325-e087325
Open Access
