OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Flavan-3-ols and Vascular Health: Clinical Evidence and Mechanisms of Action
Justyna Godos, Giovanni Luca Romano, Samuele Laudani, et al.
Nutrients (2024) Vol. 16, Iss. 15, pp. 2471-2471
Open Access | Times Cited: 9
Justyna Godos, Giovanni Luca Romano, Samuele Laudani, et al.
Nutrients (2024) Vol. 16, Iss. 15, pp. 2471-2471
Open Access | Times Cited: 9
Showing 9 citing articles:
Mediterranean Diet and Quality of Life in Adults: A Systematic Review
Justyna Godos, Monica Guglielmetti, Cinzia Ferraris, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 577-577
Open Access | Times Cited: 5
Justyna Godos, Monica Guglielmetti, Cinzia Ferraris, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 577-577
Open Access | Times Cited: 5
Immune and metabolic effects of African heritage diets versus Western diets in men: a randomized controlled trial
Godfrey S. Temba, Tal Pecht, Vesla Kullaya, et al.
Nature Medicine (2025)
Open Access | Times Cited: 2
Godfrey S. Temba, Tal Pecht, Vesla Kullaya, et al.
Nature Medicine (2025)
Open Access | Times Cited: 2
Genus Ribes: Ribes aureum, Ribes pauciflorum, Ribes triste, and Ribes dikuscha—Comparative Mass Spectrometric Study of Polyphenolic Composition and Other Bioactive Constituents
Mayya P. Razgonova, Muhammad Amjad Nawaz, Andrey Sabitov, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 18, pp. 10085-10085
Open Access | Times Cited: 4
Mayya P. Razgonova, Muhammad Amjad Nawaz, Andrey Sabitov, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 18, pp. 10085-10085
Open Access | Times Cited: 4
Dietary Antioxidants and Natural Compounds in Preventing Thrombosis and Cardiovascular Disease
Elvira Giurranna, Francesca Nencini, Alessandra Bettiol, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 21, pp. 11457-11457
Open Access | Times Cited: 4
Elvira Giurranna, Francesca Nencini, Alessandra Bettiol, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 21, pp. 11457-11457
Open Access | Times Cited: 4
Olive Leaf Extracts With High, Medium, or Low Bioactive Compounds Content Differentially Modulate Alzheimer's Disease via Redox Biology
José M. Romero‐Márquez, María D. Navarro‐Hortal, Alfonso Varela‐López, et al.
Food Frontiers (2025)
Open Access
José M. Romero‐Márquez, María D. Navarro‐Hortal, Alfonso Varela‐López, et al.
Food Frontiers (2025)
Open Access
Effects of a Garlic Hydrophilic Extract Rich in Sulfur Compounds on Redox Biology and Alzheimer's Disease Markers in Caenorhabditis Elegans
María D. Navarro‐Hortal, José M. Romero‐Márquez, Johura Ansary, et al.
eFood (2025) Vol. 6, Iss. 2
Open Access
María D. Navarro‐Hortal, José M. Romero‐Márquez, Johura Ansary, et al.
eFood (2025) Vol. 6, Iss. 2
Open Access
Relationship between dietary flavan-3-ols intake and mortality in metabolic syndrome population; a large cohort study
Wanjia Zhang, Qian Zhou, Weiqing Yang, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Wanjia Zhang, Qian Zhou, Weiqing Yang, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Targeted metabolomics for quantitative assessment of polyphenols and methylxanthines in fermented and unfermented cocoa beans from 18 genotypes of the Brazilian amazon
Giulia Victória Silva Lima, Fábio Gomes Moura, Sébastien Gofflot, et al.
Food Research International (2025) Vol. 211, pp. 116394-116394
Open Access
Giulia Victória Silva Lima, Fábio Gomes Moura, Sébastien Gofflot, et al.
Food Research International (2025) Vol. 211, pp. 116394-116394
Open Access
Provinols™, a Polyphenolic Extract of Red Wine, Inhibits In-Stent Neointimal Growth in Cholesterol-Fed Rabbit
Meyer Elbaz, G Roul, Ramaroson Andriantsitohaina
Pharmaceutics (2024) Vol. 16, Iss. 10, pp. 1311-1311
Open Access
Meyer Elbaz, G Roul, Ramaroson Andriantsitohaina
Pharmaceutics (2024) Vol. 16, Iss. 10, pp. 1311-1311
Open Access
