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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Overviews of Internet of Things Applications in China’s Hospitality Industry
Mengyuan Chen, Zheng Jiang, Zezheng Xu, et al.
Processes (2022) Vol. 10, Iss. 7, pp. 1256-1256
Open Access | Times Cited: 18

Showing 18 citing articles:

Artificial Intelligence in the Tourism Industry: An Overview of Reviews
Miguel-Ángel García-Madurga, Ana-Julia Grilló-Méndez
Administrative Sciences (2023) Vol. 13, Iss. 8, pp. 172-172
Open Access | Times Cited: 60
Exploring the Impact of Smart Technologies on the Tourism Industry
Ana-Maria Ionescu, Flavius Sârbu
Sustainability (2024) Vol. 16, Iss. 8, pp. 3318-3318
Open Access | Times Cited: 20
Smart Hospitality Review: Using IoT and Machine Learning to Its Most Value in the Hotel Industry
Amandeep Kaur, Sonali Goyal, Neera Batra
(2024)
Closed Access | Times Cited: 14
Future Trends and Prospects of the Food Industry: Perspectives from Hospitality
Mohammad Badruddoza Talukder, Iva Rani Das, Sanjeev Kumar
Sustainable development goals series (2025), pp. 289-303
Closed Access | Times Cited: 1
Hospitality Feedback System 4.0: Digitalization of Feedback System with Integration of Industry 4.0 Enabling Technologies
Ram Narayan, Anita Gehlot, Rajesh Singh, et al.
Sustainability (2022) Vol. 14, Iss. 19, pp. 12158-12158
Open Access | Times Cited: 36
Innovative Approaches in Hotel Management: Integrating Artificial Intelligence (AI) and the Internet of Things (IoT) to Enhance Operational Efficiency and Sustainability
Tamara Gajić, Marko D. Petrović, Ana Milanović Pešić, et al.
Sustainability (2024) Vol. 16, Iss. 17, pp. 7279-7279
Open Access | Times Cited: 6
A Systematic Review of AI-Driven Innovations in the Hospitality Sector: Implications on Restaurant Management
Ashraf Alawami, Mohammed Alawami, Ahmed J. Obaid, et al.
American Journal of Industrial and Business Management (2025) Vol. 15, Iss. 01, pp. 30-40
Open Access
Artificial Intelligence (AI) and Agritourism: Implications for Entrepreneurial Firms in Emerging Contexts
Patient Rambe, Mamoipone Elisa Masupa
(2025), pp. 1-51
Closed Access
Revolutionizing Tourism: Harnessing the Power of IoT in Smart Destinations
Samina Farid, Mohamed Ayoub Boudia, Grace Mwangi
Journal of Digital Marketing and Communication (2023) Vol. 3, Iss. 2, pp. 91-99
Open Access | Times Cited: 10
Does AI Have an Effective Role in Applying Sustainable Entrepreneurship in the Tourism Industry?
Bassam Samir Al‐Romeedy, Shaymaa Abdul-Wahab El-Sisi
Emerald Publishing Limited eBooks (2024), pp. 3-22
Closed Access | Times Cited: 3
Internet of Things (IoT) in the Tourism Industry
Tevfik Demirçiftçi
Emerald Publishing Limited eBooks (2024), pp. 49-58
Closed Access | Times Cited: 1
Intelligent-of-things multiagent system for smart home energy monitoring
Ratna Kumari Vemuri, Chinni Bala Vijaya Durga, S. Syed Abuthahir, et al.
Indonesian Journal of Electrical Engineering and Computer Science (2024) Vol. 34, Iss. 3, pp. 1858-1858
Open Access
Legal Basis of Educational Processes of Artificial Intelligence Algorithms in E-tourism
Žaklina Spalević, Bojana Milosavljević, Sanja Marković
International Journal of Cognitive Research in Science Engineering and Education (2024) Vol. 12, Iss. 1, pp. 209-217
Open Access
“ULAKBİM” Kapsamındaki Akademik Dergilerde “Turizm ve Yapay Zekâ ” Konulu Makalelerin Değerlendirilmesi
Sibel Özdemir
Seyahat ve Otel İşletmeciliği Dergisi (2024), pp. 719-746
Open Access
НАПРЯМИ ВИКОРИСТАННЯ ШТУЧНОГО ІНТЕЛЕКТУ У БІЗНЕС-ПРОЦЕСАХ ТУРИСТИЧНИХ ПІДПРИЄМСТВ
К. М. Мугиль
Investytsiyi praktyka ta dosvid (2024), Iss. 23, pp. 136-141
Open Access
Critical Review of Innovative Greenhouse Gas (GHG) Reduction Strategic Development of Air China Limited
Haoyi Yang, Zezheng Xu, Mingyan Gu, et al.
BCP Business & Management (2022) Vol. 21, pp. 260-267
Open Access | Times Cited: 1
EXPLORING THE VIABILITY OF SERVICE ROBOTS IN PERFORMING HUMAN AESTHETIC LABOUR IN THE HOSPITALITY INDUSTRY
Nirmeen Elmohandes, Károly Pető
Economica (2023) Vol. 14, Iss. 1-2, pp. 60-68
Open Access
Analysis of Business Issues and Ethical Compliance of Uber’s Branding Strategy
Xiong Ye, Jiarui Jiao, Jiali Wang, et al.
BCP Business & Management (2022) Vol. 21, pp. 57-62
Open Access
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