OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Voltammetric Sensor Based on the Combination of Tin and Cerium Dioxide Nanoparticles with Surfactants for Quantification of Sunset Yellow FCF
Liliya Gimadutdinova, Guzel Ziyatdinova, R. R. Davletshin
Sensors (2024) Vol. 24, Iss. 3, pp. 930-930
Open Access | Times Cited: 6
Liliya Gimadutdinova, Guzel Ziyatdinova, R. R. Davletshin
Sensors (2024) Vol. 24, Iss. 3, pp. 930-930
Open Access | Times Cited: 6
Showing 6 citing articles:
Highly sensitive, environmentally friendly nanosensor for detecting sunset yellow in food products
Mythili Kumaresan Kavitha, Radha Sankararajan, B. S. Sreeja, et al.
Journal of Materials Science Materials in Electronics (2025) Vol. 36, Iss. 2
Closed Access
Mythili Kumaresan Kavitha, Radha Sankararajan, B. S. Sreeja, et al.
Journal of Materials Science Materials in Electronics (2025) Vol. 36, Iss. 2
Closed Access
Sensitive Electrochemical Determination of Vanillin Using a Bimetallic Hydroxide and Reduced Graphene Oxide Nanocomposite
Shamim Ahmed Hira, Jonathan Quintal, Aicheng Chen
Sensors (2025) Vol. 25, Iss. 6, pp. 1694-1694
Open Access
Shamim Ahmed Hira, Jonathan Quintal, Aicheng Chen
Sensors (2025) Vol. 25, Iss. 6, pp. 1694-1694
Open Access
Advanced chemically modified electrodes and platforms in food analysis and monitoring
Ivana Tomac, Vojtěch Adam, Ján Labuda
Food Chemistry (2024) Vol. 460, pp. 140548-140548
Closed Access | Times Cited: 3
Ivana Tomac, Vojtěch Adam, Ján Labuda
Food Chemistry (2024) Vol. 460, pp. 140548-140548
Closed Access | Times Cited: 3
Fabrication of 3D CuFe2O4/Cu0 hierarchical nanostructures on carbon fiber paper by simple hydrothermal method for efficient detection of malachite green, sunset yellow and tartrazine in food samples
Ying Fan, Yuanxia Zuo, Jiaqiang Liu, et al.
Food Chemistry (2024) Vol. 459, pp. 140378-140378
Closed Access | Times Cited: 1
Ying Fan, Yuanxia Zuo, Jiaqiang Liu, et al.
Food Chemistry (2024) Vol. 459, pp. 140378-140378
Closed Access | Times Cited: 1
Construction of a ratiometric electrochemical sensor for bisphenol A detection by coupling nonionic surfactant-decorated conductive carbon black with ferricyanide probe
Zong-Xian Zhu, Xuan Zhang
Talanta (2024) Vol. 283, pp. 127084-127084
Closed Access | Times Cited: 1
Zong-Xian Zhu, Xuan Zhang
Talanta (2024) Vol. 283, pp. 127084-127084
Closed Access | Times Cited: 1
The voltammetric determination and electrochemical mechanism of alpha-lipoic acid at a multi-walled carbon nanotube-surfactant modified glassy carbon electrode in the food additive sample
Dilek Özcan Yardım, Pınar Talay Pınar
Journal of Food Measurement & Characterization (2024)
Closed Access
Dilek Özcan Yardım, Pınar Talay Pınar
Journal of Food Measurement & Characterization (2024)
Closed Access
