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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Urban Horticulture for Food Secure Cities through and beyond COVID-19
Muhammad Mumtaz Khan, Muhammad Tahir Akram, Rhonda Janke, et al.
Sustainability (2020) Vol. 12, Iss. 22, pp. 9592-9592
Open Access | Times Cited: 113

Showing 1-25 of 113 citing articles:

Global impact of COVID-19 on agriculture: role of sustainable agriculture and digital farming
Adithya Sridhar, Akash Balakrishnan, Meenu Mariam Jacob, et al.
Environmental Science and Pollution Research (2022) Vol. 30, Iss. 15, pp. 42509-42525
Open Access | Times Cited: 162
Vertical farming - smart urban agriculture for enhancing resilience and sustainability in food security
Soojin Oh, Chungui Lu
The Journal of Horticultural Science and Biotechnology (2022) Vol. 98, Iss. 2, pp. 133-140
Open Access | Times Cited: 78
Green Infrastructure in the Time of Social Distancing: Urban Policy and the Tactical Pandemic Urbanism
Krzysztof Herman, Łukasz Drozda
Sustainability (2021) Vol. 13, Iss. 4, pp. 1632-1632
Open Access | Times Cited: 74
Green Roofs Towards Circular and Resilient Cities
Cristina Sousa Coutinho Calheiros, Alexandros Stefanakis
Circular Economy and Sustainability (2021) Vol. 1, Iss. 1, pp. 395-411
Open Access | Times Cited: 72
The Impact of COVID-19 on Horticulture: Critical Issues and Opportunities Derived from an Unexpected Occurrence
Roberta Bulgari, Alice Petrini, Giacomo Cocetta, et al.
Horticulturae (2021) Vol. 7, Iss. 6, pp. 124-124
Open Access | Times Cited: 62
Opportunities and challenges for strawberry cultivation in urban food production systems
Aikaterini Kouloumprouka Zacharaki, James Monaghan, Jennifer R. Bromley, et al.
Plants People Planet (2024) Vol. 6, Iss. 3, pp. 611-621
Open Access | Times Cited: 15
Urban farming: the challenges of hydroponic and vertical farming in Malaysia
Emily H.T. Yapp, Nazarina Jamil, Lilian Lee Shiau Gee, et al.
Cogent Food & Agriculture (2025) Vol. 11, Iss. 1
Open Access | Times Cited: 1
“We Have Been Part of the Response”: The Effects of COVID-19 on Community and Allotment Gardens in the Global North
Victoria Schoen, Chris Blythe, Silvio Caputo, et al.
Frontiers in Sustainable Food Systems (2021) Vol. 5
Open Access | Times Cited: 48
Exploring Food Supply Chain Trends in the COVID-19 Era: A Bibliometric Review
Abderahman Rejeb, Karim Rejeb, Andrea Appolloni, et al.
Sustainability (2022) Vol. 14, Iss. 19, pp. 12437-12437
Open Access | Times Cited: 38
The Inclusion of Green Light in a Red and Blue Light Background Impact the Growth and Functional Quality of Vegetable and Flower Microgreen Species
Matteo Orlando, Alice Trivellini, Luca Incrocci, et al.
Horticulturae (2022) Vol. 8, Iss. 3, pp. 217-217
Open Access | Times Cited: 33
A Comparative Evaluation of Aquaponic and Soil Systems on Yield and Antioxidant Levels in Basil, an Important Food Plant in Lamiaceae
Maryam A. O. K. Albadwawi, Zienab F. R. Ahmed, Shyam S. Kurup, et al.
Agronomy (2022) Vol. 12, Iss. 12, pp. 3007-3007
Open Access | Times Cited: 31
Linking Flood Risk Mitigation and Food Security: An Analysis of Land-Use Change in the Metropolitan Area of Rome
Davide Marino, Margherita Palmieri, Angelo Marucci, et al.
Land (2023) Vol. 12, Iss. 2, pp. 366-366
Open Access | Times Cited: 19
Impacts of urbanization on food security in Ethiopia. A review with empirical evidence
Mekonen Getachew Abebe
Journal of Agriculture and Food Research (2024) Vol. 15, pp. 100997-100997
Open Access | Times Cited: 8
IoT-Based Monitoring System Applied to Aeroponics Greenhouse
Hugo A. Méndez-Guzmán, José A. Padilla-Medina, Coral Martínez-Nolasco, et al.
Sensors (2022) Vol. 22, Iss. 15, pp. 5646-5646
Open Access | Times Cited: 23
Exploring perceptions, cognitive factors, and motivations: A study on green structures on residential rooftops
Mahsa Tarashkar, Salman Qureshi, Akbar Rahimi
Urban forestry & urban greening (2024) Vol. 96, pp. 128356-128356
Open Access | Times Cited: 5
Ethnocentrism Effects on Consumers’ Behavior during COVID-19 Pandemic
Giuseppina Migliore, Giuseppina Rizzo, Giorgio Schifani, et al.
Economies (2021) Vol. 9, Iss. 4, pp. 160-160
Open Access | Times Cited: 32
Green Practices: A Solution for Environmental Deregulation and the Future of Energy Efficiency in the Post-COVID-19 Era
Kanwal Iqbal Khan, Adeel Nasir, Tayyiba Rashid
Frontiers in Energy Research (2022) Vol. 10
Open Access | Times Cited: 19
Growing of the Cretan Therapeutic Herb Origanum Dictamnus in The Urban Fabric: The Effect of Substrate and Cultivation Site on Plant Growth and Potential Toxic Element Accumulation
Aikaterini N. Martini, Μ. Papafotiou, Ioannis Massas, et al.
Plants (2023) Vol. 12, Iss. 2, pp. 336-336
Open Access | Times Cited: 13
Changes in per capita wheat production in China in the context of climate change and population growth
Haowei Sun, Jinghan Ma, Li Wang
Food Security (2023) Vol. 15, Iss. 3, pp. 597-612
Open Access | Times Cited: 12
Evaluation of Aging Methods on the Surface Characteristics of Hydrochar and Germination Indices for Kale Seeds
Dengge Qin, Quan He, Seyed Mohammad Nasir Mousavi, et al.
Horticulturae (2023) Vol. 9, Iss. 5, pp. 545-545
Open Access | Times Cited: 12
Automating Seedling Counts in Horticulture Using Computer Vision and AI
Fernando Fuentes-Peñailillo, Gilda Carrasco, Ricardo Enrique Pérez-Guzmán, et al.
Horticulturae (2023) Vol. 9, Iss. 10, pp. 1134-1134
Open Access | Times Cited: 12
The impact and future of edible landscapes on sustainable urban development: A systematic review of the literature
Zhiwei Zheng, Rung-Jiun Chou
Urban forestry & urban greening (2023) Vol. 84, pp. 127930-127930
Closed Access | Times Cited: 11
A Comprehensive Analysis of Technology in Aeroponics: Presenting the Adoption and Integration of Technology in Sustainable Agriculture Practices
Ashwini Kumar, Ayushi Trivedi, Nirjharnee Nandeha, et al.
International Journal of Environment and Climate Change (2024) Vol. 14, Iss. 2, pp. 872-882
Open Access | Times Cited: 4
A systematic review of emerging trends in crop cultivation using soilless techniques for sustainable agriculture and food security in post-pandemic
Monsuru Adekunle Salisu, Yusuf Opeyemi Oyebamiji, Omowunmi Kayode Ahmed, et al.
AIMS Agriculture and Food (2024) Vol. 9, Iss. 2, pp. 666-692
Open Access | Times Cited: 4
Sustainability of Food Placement in Retailing during the COVID-19 Pandemic
Jelena Končar, Radenko Marić, Goran Vukmirović, et al.
Sustainability (2021) Vol. 13, Iss. 11, pp. 5956-5956
Open Access | Times Cited: 26
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