
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
New Plant Breeding Technologies: An Assessment of the Political Economy of the Regulatory Environment and Implications for Sustainability
Vincent H. Smith, Justus Wesseler, David Zilberman
Sustainability (2021) Vol. 13, Iss. 7, pp. 3687-3687
Open Access | Times Cited: 31
Vincent H. Smith, Justus Wesseler, David Zilberman
Sustainability (2021) Vol. 13, Iss. 7, pp. 3687-3687
Open Access | Times Cited: 31
Showing 1-25 of 31 citing articles:
CRISPR/Cas system: A revolutionary tool for crop improvement
Ayushi Mishra, Veda P. Pandey
Biotechnology Journal (2024) Vol. 19, Iss. 2
Closed Access | Times Cited: 6
Ayushi Mishra, Veda P. Pandey
Biotechnology Journal (2024) Vol. 19, Iss. 2
Closed Access | Times Cited: 6
Advancing genome editing to improve the sustainability and resiliency of animal agriculture
Diane Wray‐Cahen, Anastasia Bodnar, Caird E. Rexroad, et al.
CABI Agriculture and Bioscience (2022) Vol. 3, Iss. 1
Open Access | Times Cited: 23
Diane Wray‐Cahen, Anastasia Bodnar, Caird E. Rexroad, et al.
CABI Agriculture and Bioscience (2022) Vol. 3, Iss. 1
Open Access | Times Cited: 23
Next biotechnological plants for addressing global challenges: The contribution of transgenesis and new breeding techniques
Agnès Ricroch, Jacqueline Martin-Laffon, Bleuenn Rault, et al.
New Biotechnology (2021) Vol. 66, pp. 25-35
Open Access | Times Cited: 30
Agnès Ricroch, Jacqueline Martin-Laffon, Bleuenn Rault, et al.
New Biotechnology (2021) Vol. 66, pp. 25-35
Open Access | Times Cited: 30
The evolution of food security in Japan—Based on an indicator evaluation system including climate change indicators
Caixia Li
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0317180-e0317180
Open Access
Caixia Li
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0317180-e0317180
Open Access
The chicory root (Cichorium intybus var. sativum) frontier: pioneering biotechnological advancements
H. M. Akram, Hammad Zafar, Bilal Haider Abbasi
Phytochemistry Reviews (2025)
Closed Access
H. M. Akram, Hammad Zafar, Bilal Haider Abbasi
Phytochemistry Reviews (2025)
Closed Access
Enhanced leachate phytodetoxification test combined with plants and rhizobacteria bioaugmentation
Isni Arliyani, Bieby Voijant Tangahu, Sarwoko Mangkoedihardjo, et al.
Heliyon (2023) Vol. 9, Iss. 1, pp. e12921-e12921
Open Access | Times Cited: 10
Isni Arliyani, Bieby Voijant Tangahu, Sarwoko Mangkoedihardjo, et al.
Heliyon (2023) Vol. 9, Iss. 1, pp. e12921-e12921
Open Access | Times Cited: 10
Plant breeding for harmony between sustainable agriculture, the environment, and global food security: an era of genomics‐assisted breeding
Aqsa Hafeez, Baber Ali, Muhammad Ammar Javed, et al.
Planta (2023) Vol. 258, Iss. 5
Closed Access | Times Cited: 8
Aqsa Hafeez, Baber Ali, Muhammad Ammar Javed, et al.
Planta (2023) Vol. 258, Iss. 5
Closed Access | Times Cited: 8
Maize Breeding: From Domestication to Genomic Tools
Leon Sorin Muntean, Andreea Ona, Ioana Virginia Berindean, et al.
Agronomy (2022) Vol. 12, Iss. 10, pp. 2365-2365
Open Access | Times Cited: 14
Leon Sorin Muntean, Andreea Ona, Ioana Virginia Berindean, et al.
Agronomy (2022) Vol. 12, Iss. 10, pp. 2365-2365
Open Access | Times Cited: 14
Consumer Evaluations of and Attitudes towards New Genome Editing Techniques: An Italian Case Study
Simona Romeo Lironcurti, Federica Demaria, Raffaele D’Annolfo, et al.
Agriculture (2023) Vol. 14, Iss. 1, pp. 51-51
Open Access | Times Cited: 7
Simona Romeo Lironcurti, Federica Demaria, Raffaele D’Annolfo, et al.
Agriculture (2023) Vol. 14, Iss. 1, pp. 51-51
Open Access | Times Cited: 7
Impacts of growing and utilising genetically modified crops and forages – a New Zealand perspective
J. R. Caradus
New Zealand Journal of Agricultural Research (2022) Vol. 66, Iss. 5, pp. 389-418
Open Access | Times Cited: 12
J. R. Caradus
New Zealand Journal of Agricultural Research (2022) Vol. 66, Iss. 5, pp. 389-418
Open Access | Times Cited: 12
Biosafety and toxicity assessment of transgenic cotton-harboring insecticide and herbicide tolerant genes on albino mice
Muhammad Saad Bhutta, Muhammad Awais, Abdul Raouf, et al.
Toxicology Research (2024) Vol. 13, Iss. 2
Closed Access | Times Cited: 2
Muhammad Saad Bhutta, Muhammad Awais, Abdul Raouf, et al.
Toxicology Research (2024) Vol. 13, Iss. 2
Closed Access | Times Cited: 2
Public perception of new plant breeding techniques and the psychosocial determinants of acceptance: A systematic review
Michele Paleologo, Alessandra Lanubile, Marco Camardo Leggieri, et al.
Public Understanding of Science (2024) Vol. 33, Iss. 6, pp. 795-812
Open Access | Times Cited: 2
Michele Paleologo, Alessandra Lanubile, Marco Camardo Leggieri, et al.
Public Understanding of Science (2024) Vol. 33, Iss. 6, pp. 795-812
Open Access | Times Cited: 2
The Bioeconomy in economic literature: looking back, looking ahead
Davide Viaggi, Fabio Bartolini, Meri Raggi
Bio-based and Applied Economics (2022) Vol. 10, Iss. 3, pp. 169-184
Open Access | Times Cited: 10
Davide Viaggi, Fabio Bartolini, Meri Raggi
Bio-based and Applied Economics (2022) Vol. 10, Iss. 3, pp. 169-184
Open Access | Times Cited: 10
Gender-Responsive Participatory Variety Selection in Kenya: Implications for Common Bean (Phaseolus vulgaris L.) Breeding in Kenya
Eileen Bogweh Nchanji, Cosmas Kweyu Lutomia, Collins Odhiambo, et al.
Sustainability (2021) Vol. 13, Iss. 23, pp. 13164-13164
Open Access | Times Cited: 13
Eileen Bogweh Nchanji, Cosmas Kweyu Lutomia, Collins Odhiambo, et al.
Sustainability (2021) Vol. 13, Iss. 23, pp. 13164-13164
Open Access | Times Cited: 13
The future of CRISPR gene editing according to plant scientists
Job de Lange, Lawton Lanier Nalley, Wei Yang, et al.
iScience (2022) Vol. 25, Iss. 9, pp. 105012-105012
Open Access | Times Cited: 9
Job de Lange, Lawton Lanier Nalley, Wei Yang, et al.
iScience (2022) Vol. 25, Iss. 9, pp. 105012-105012
Open Access | Times Cited: 9
Bridging modelling and policymaking efforts to realize the European bioeconomy
Thomas Christensen, George Philippidis, Myrna van Leeuwen, et al.
GCB Bioenergy (2022) Vol. 14, Iss. 11, pp. 1183-1204
Open Access | Times Cited: 8
Thomas Christensen, George Philippidis, Myrna van Leeuwen, et al.
GCB Bioenergy (2022) Vol. 14, Iss. 11, pp. 1183-1204
Open Access | Times Cited: 8
The Rapid Development of Bioeconomy Policies in the EU and other Regions of the World
Robert M’barek, Justus Wesseler
EuroChoices (2023) Vol. 22, Iss. 3, pp. 5-12
Open Access | Times Cited: 4
Robert M’barek, Justus Wesseler
EuroChoices (2023) Vol. 22, Iss. 3, pp. 5-12
Open Access | Times Cited: 4
Consumers’ response to genetically modified food: an Italian case study
Federica Demaria, Simona Romeo Lironcurti, Federica Morandi, et al.
GM crops & food (2024) Vol. 15, Iss. 1, pp. 303-315
Open Access | Times Cited: 1
Federica Demaria, Simona Romeo Lironcurti, Federica Morandi, et al.
GM crops & food (2024) Vol. 15, Iss. 1, pp. 303-315
Open Access | Times Cited: 1
Sustainable Production of the Cyanophycin Biopolymer in Tobacco in the Greenhouse and Field
Jana Huckauf, Boudewijn P. Brandt, Carlos A. Dezar, et al.
Frontiers in Bioengineering and Biotechnology (2022) Vol. 10
Open Access | Times Cited: 7
Jana Huckauf, Boudewijn P. Brandt, Carlos A. Dezar, et al.
Frontiers in Bioengineering and Biotechnology (2022) Vol. 10
Open Access | Times Cited: 7
Environmental and socio-economic impacts of new plant breeding technologies: A case study of root chicory for inulin production
Maria Hingsamer, Veronika Kulmer, Matthew de Roode, et al.
Frontiers in Genome Editing (2022) Vol. 4
Open Access | Times Cited: 7
Maria Hingsamer, Veronika Kulmer, Matthew de Roode, et al.
Frontiers in Genome Editing (2022) Vol. 4
Open Access | Times Cited: 7
Consumers’ Willingness to Buy CRISPR Gene-Edited Tomatoes: Evidence from a Choice Experiment Case Study in Germany
Linde Götz, Miranda Svanidze, Alain Tissier, et al.
Sustainability (2022) Vol. 14, Iss. 2, pp. 971-971
Open Access | Times Cited: 6
Linde Götz, Miranda Svanidze, Alain Tissier, et al.
Sustainability (2022) Vol. 14, Iss. 2, pp. 971-971
Open Access | Times Cited: 6
Options for regulating new genomic techniques for plants in the European Union
Kai Purnhagen, Yasmine Ambrogio, Detlef K. Bartsch, et al.
Nature Plants (2023) Vol. 9, Iss. 12, pp. 1958-1961
Closed Access | Times Cited: 2
Kai Purnhagen, Yasmine Ambrogio, Detlef K. Bartsch, et al.
Nature Plants (2023) Vol. 9, Iss. 12, pp. 1958-1961
Closed Access | Times Cited: 2
Genetically modified plants and food/feed: Risk assessment considerations
Yann Devos, Lorenz Oberkofler, Boet Glandorf
Elsevier eBooks (2022), pp. 951-966
Closed Access | Times Cited: 3
Yann Devos, Lorenz Oberkofler, Boet Glandorf
Elsevier eBooks (2022), pp. 951-966
Closed Access | Times Cited: 3
New plant engineering techniques, R&D investment and international trade
Stéphan Marette, Anne‐Célia Disdier, Anastasia Bodnar, et al.
Journal of Agricultural Economics (2022) Vol. 74, Iss. 2, pp. 349-368
Open Access | Times Cited: 3
Stéphan Marette, Anne‐Célia Disdier, Anastasia Bodnar, et al.
Journal of Agricultural Economics (2022) Vol. 74, Iss. 2, pp. 349-368
Open Access | Times Cited: 3
Analyzing the Influence of Digital Currency Adoption on Traditional Banking Systems Through Data Analytics: A Study on Emerging Economies
Javeria Shabbir, Sobia Perveen, Aasim Munir Dad, et al.
Deleted Journal (2024) Vol. 4, Iss. 1, pp. 14-26
Open Access
Javeria Shabbir, Sobia Perveen, Aasim Munir Dad, et al.
Deleted Journal (2024) Vol. 4, Iss. 1, pp. 14-26
Open Access