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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impacts of COVID-19 on Diverse Farm Systems in Tanzania and South Africa
Hemant G. Tripathi, Harriet Elizabeth Smith, Steven M. Sait, et al.
Sustainability (2021) Vol. 13, Iss. 17, pp. 9863-9863
Open Access | Times Cited: 41

Showing 1-25 of 41 citing articles:

Disruption of the Covid-19 pandemic on the agri-food sector: A systematic review of its implications in post-pandemic and future of food security
Monsuru Adekunle Salisu, Che Rus Ridzwan, Yusuf Opeyemi Oyebamiji, et al.
AIMS Agriculture and Food (2024) Vol. 9, Iss. 1, pp. 148-168
Open Access | Times Cited: 14
Impact of the COVID-19 pandemic on food production and animal health
Parastoo Rahimi, Md. Saiful Islam, Phelipe Magalhães Duarte, et al.
Trends in Food Science & Technology (2021) Vol. 121, pp. 105-113
Open Access | Times Cited: 52
Effect of COVID-19 Pandemic on Food Systems and Determinants of Resilience in Indigenous Communities of Jharkhand State, India: A Serial Cross-Sectional Study
Suparna Ghosh‐Jerath, Ridhima Kapoor, Ayushi Dhasmana, et al.
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 27
The impact of COVID-19 and capacities of farmers in small-scale irrigation schemes in sub-Saharan Africa
Henning Bjørnlund, Karen Parry, Luitfred Kissoly, et al.
International Journal of Water Resources Development (2024), pp. 1-24
Open Access | Times Cited: 6
Agenda for future business resilience and survival avenues in crisis times: A systematic literature review of the effects of COVID-19 on SMEs’ productivity in South Africa
Nokuphila Yvonne Biyela, Reward Utete
Social Sciences & Humanities Open (2024) Vol. 10, pp. 100982-100982
Open Access | Times Cited: 5
Technology adoption behaviors of farmers during crises: What are the key factors to consider?
Mamudu Abunga Akudugu, Paul Kwame Nkegbe, Camillus Abawiera Wongnaa, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100694-100694
Open Access | Times Cited: 13
Governing COVID-19: analyzing the effects of policy responses on food systems in Tanzania
Paschal Arsein Mugabe, Theresa M. Renkamp, Constance Rybak, et al.
Agriculture & Food Security (2022) Vol. 11, Iss. 1
Open Access | Times Cited: 19
Perceptions of COVID-19 shocks and adoption of sustainable agricultural practices in Ghana
Edward Martey, Prince M. Etwire, William Adzawla, et al.
Journal of Environmental Management (2022) Vol. 320, pp. 115810-115810
Open Access | Times Cited: 18
The impacts of the COVID-19 shock on sustainability and farmer livelihoods in Sri Lanka
Sanduni Rathnayake, David Gray, Janet Reid, et al.
Current Research in Environmental Sustainability (2022) Vol. 4, pp. 100131-100131
Open Access | Times Cited: 17
Interruptions in the Agricultural Production System and Food Value Chain in the Times Covid-19 Pandemic
Prisca Divra Johan, Osumanu Haruna Ahmed, Adiza Alhassan Musah, et al.
Environmental science and engineering (2025), pp. 43-55
Closed Access
Livelihood resilience and adaptive cycles of farming households during the implementation of social restriction policies due to COVID-19 in Indonesia: case study from Grobogan Regency, Central Java
Iwan Rudiarto, Dian Nur Elisa, Tia Dianing Insani, et al.
Environment Development and Sustainability (2025)
Closed Access
A review on impacts of COVID-19 on global agricultural system and Scope for Bangladesh after pandemic
Md. Kamrul Haque, Md. Rahat Uz Zaman, Md. Ashekur Rahman, et al.
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 36, pp. 54060-54071
Open Access | Times Cited: 16
Synergistic impact of COVID-19 and climate change on agricultural resilience and food security in Sub-Saharan Africa
Kelvin Ngongolo, Leopody Gayo
Discover Agriculture (2024) Vol. 2, Iss. 1
Open Access | Times Cited: 3
Are digital services the right solution for empowering smallholder farmers? A perspective enlightened by COVID-19 experiences to inform smart IPM
Haruna Sekabira, Ghislain T. Tepa-Yotto, Arnaud R. M. Ahouandjinou, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 7
Status of agriculture and food security in post-COVID-19 Africa: Impacts and lessons learned
Victoria Anthony Uyanga, Semiu Folaniyi Bello, Jean Bosco Nzeyimana, et al.
Food and Humanity (2023) Vol. 2, pp. 100206-100206
Closed Access | Times Cited: 6
South African government palliative funds for SMMEs during COVID-19: challenges of implementation and suggestions for improvement
Enwereji Prince Chukwuneme, Aluko Timothy Olaniyi, Bayai Innocent
Journal of Accounting Finance and Auditing Studies (2023)
Open Access | Times Cited: 5
Drivers of innovation and development of top performing agribusinesses in China
Kunyan Zhu
Revista de Economía Mundial (2023), Iss. 63, pp. 139-162
Open Access | Times Cited: 4
The Influence of Traditional Exports on Economic Growth in Tanzania: The VECM Analysis
James Chindengwike
Journal of Business and Management (2023) Vol. 7, Iss. 01, pp. 71-89
Open Access | Times Cited: 4
Monitoring commercial and smallholder production inequalities during South Africa's lockdown using remotely sensed data
Noé Carème Fouotsa Manfouo
Agrosystems Geosciences & Environment (2024) Vol. 7, Iss. 1
Open Access | Times Cited: 1
Determinants of Farm Income During Lockdown Restrictions Amongst Small-Scale Farmers in the Gauteng Province, South Africa
C.B. Sibiya, Lesedi Molefe Maesela, M.A. Ramashala, et al.
Suid-Afrikaanse tydskrif vir landbouvoorligting/South African journal of agricultural extension (2024) Vol. 52, Iss. 5, pp. 136-150
Open Access | Times Cited: 1
Impacts, challenges, and adaptation of small-scale fishers during the COVID-19 pandemic in selected tropical countries
Edison D. Macusi, Michael Jeriel I. Bersaldo, Robert E. Katikiro, et al.
Aquatic Sciences (2024) Vol. 86, Iss. 2
Closed Access | Times Cited: 1
Farmers' biodiversity knowledge improves natural enemy conservation in agricultural ecosystems.
Hemant G. Tripathi, Harriet Elizabeth Smith, Susannah M. Sallu, et al.
Crop Protection (2024) Vol. 183, pp. 106777-106777
Open Access | Times Cited: 1
Impact of Covid-19 on SMMEs and the future sustainability measures: a systematic review
Prince Chukwuneme Enwereji
HOLISTICA – Journal of Business and Public Administration (2022) Vol. 13, Iss. 2, pp. 111-131
Open Access | Times Cited: 5
Investigating the effects of drought and lockdowns on smallholder and commercial agricultural production in KwaZulu-Natal using remotely sensed data
Noé Carème Fouotsa Manfouo, Dieter von Fintel
Heliyon (2022) Vol. 8, Iss. 11, pp. e11637-e11637
Open Access | Times Cited: 3
Assessing the impact of COVID-19 pandemic on hazelnut production
Mehmet Aydoğan
Italian Journal of Agronomy (2023)
Open Access | Times Cited: 1
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