OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Transition Pathways for the Farmed Salmon Value Chain: Industry Perspectives and Sustainability Implications
Ingunn Ýr Guðbrandsdóttir, Nína M. Saviolidis, G. Ólafsdóttir, et al.
Sustainability (2021) Vol. 13, Iss. 21, pp. 12106-12106
Open Access | Times Cited: 11
Ingunn Ýr Guðbrandsdóttir, Nína M. Saviolidis, G. Ólafsdóttir, et al.
Sustainability (2021) Vol. 13, Iss. 21, pp. 12106-12106
Open Access | Times Cited: 11
Showing 11 citing articles:
Exploring Pathways for Change: A Practice‐Oriented Integration of Foresight and Sustainability Transitions
Björn M. Persson, Johnn Andersson, Petter Forsberg
Futures & Foresight Science (2025) Vol. 7, Iss. 1
Open Access | Times Cited: 1
Björn M. Persson, Johnn Andersson, Petter Forsberg
Futures & Foresight Science (2025) Vol. 7, Iss. 1
Open Access | Times Cited: 1
Agri-food systems in sustainability transition: a systematic literature review on recent developments on the use of the multi-level perspective
Friederike Elsner, Christian Herzig, Carola Strassner
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 12
Friederike Elsner, Christian Herzig, Carola Strassner
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 12
Circular economy in aquaculture: An Italian survey to understand perceptions, challenges and options for transition
Maria Cozzolino, Roberta Salomone, Bruno Ricca, et al.
Marine Policy (2025) Vol. 176, pp. 106660-106660
Open Access
Maria Cozzolino, Roberta Salomone, Bruno Ricca, et al.
Marine Policy (2025) Vol. 176, pp. 106660-106660
Open Access
Licenses, governance, concentration and market imperfections in the Norwegian salmon industry
Tinoush Jamali Jaghdani, Lukáš Čechura, G. Ólafsdóttir, et al.
Aquaculture Economics & Management (2025), pp. 1-39
Open Access
Tinoush Jamali Jaghdani, Lukáš Čechura, G. Ólafsdóttir, et al.
Aquaculture Economics & Management (2025), pp. 1-39
Open Access
Conceptual System Dynamics and Agent-Based Modelling Simulation of Interorganisational Fairness in Food Value Chains: Research Agenda and Case Studies
Seán McGarraghy, G. Ólafsdóttir, Rossen Kazakov, et al.
Agriculture (2022) Vol. 12, Iss. 2, pp. 280-280
Open Access | Times Cited: 13
Seán McGarraghy, G. Ólafsdóttir, Rossen Kazakov, et al.
Agriculture (2022) Vol. 12, Iss. 2, pp. 280-280
Open Access | Times Cited: 13
Sustainability in the global value chain—a scientometric analysis
Nimmy Rose Jacob, Shalini Aggarwal, Neha Saini, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 45, pp. 100301-100324
Closed Access | Times Cited: 8
Nimmy Rose Jacob, Shalini Aggarwal, Neha Saini, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 45, pp. 100301-100324
Closed Access | Times Cited: 8
Acceptance dynamics of innovation diffusion: A heuristic framework for analysing actor reorientations in sustainability transitions
Cristian Pons-Seres de Brauwer
Energy Research & Social Science (2024) Vol. 111, pp. 103480-103480
Open Access | Times Cited: 2
Cristian Pons-Seres de Brauwer
Energy Research & Social Science (2024) Vol. 111, pp. 103480-103480
Open Access | Times Cited: 2
Behavioral transcriptomic effects of triploidy and probiotic therapy (Bifidobacterium, Lactobacillus, and Lactococcus mixture) on juvenile Chinook salmon (Oncorhynchus tshawytscha)
Chelsea Frank, Javad Sadeghi, Daniel D. Heath, et al.
Genes Brain & Behavior (2024) Vol. 23, Iss. 3
Open Access | Times Cited: 2
Chelsea Frank, Javad Sadeghi, Daniel D. Heath, et al.
Genes Brain & Behavior (2024) Vol. 23, Iss. 3
Open Access | Times Cited: 2
Towards a system's perspective in policy design: An analysis of how the endogenous feedback structure of the Norwegian salmon aquaculture industry impacts policy outcomes
Ingunn Ýr Guðbrandsdóttir, Guðmundur Valur Oddsson, Hlynur Stefánsson, et al.
Aquaculture (2024), pp. 742045-742045
Closed Access | Times Cited: 1
Ingunn Ýr Guðbrandsdóttir, Guðmundur Valur Oddsson, Hlynur Stefánsson, et al.
Aquaculture (2024), pp. 742045-742045
Closed Access | Times Cited: 1
Traditional Sources of Ingredients for the Food Industry: Animal Sources
Giulia Esposito, Piera Iommelli, Lorenzo Infascelli, et al.
Elsevier eBooks (2022), pp. 7-20
Closed Access | Times Cited: 5
Giulia Esposito, Piera Iommelli, Lorenzo Infascelli, et al.
Elsevier eBooks (2022), pp. 7-20
Closed Access | Times Cited: 5
Aquaculture and global value chain: bibliometric analysis using the VOSviewer
Vinícius Souza Ribeiro, Jaqueline Boni Ribeiro, Hainnan Souza Rocha
Revista de Gestão e Secretariado (Management and Administrative Professional Review) (2023) Vol. 14, Iss. 8, pp. 13847-13864
Open Access | Times Cited: 1
Vinícius Souza Ribeiro, Jaqueline Boni Ribeiro, Hainnan Souza Rocha
Revista de Gestão e Secretariado (Management and Administrative Professional Review) (2023) Vol. 14, Iss. 8, pp. 13847-13864
Open Access | Times Cited: 1
