Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Prickly Pear (Opuntia spp.) as an Invasive Species and a Potential Fodder Resource for Ruminant Animals
Nkosomzi Sipango, Khuliso Emmanuel Ravhuhali, Nthabiseng Amenda Sebola, et al.
Sustainability (2022) Vol. 14, Iss. 7, pp. 3719-3719
Open Access | Times Cited: 32

Showing 1-25 of 32 citing articles:

Precipitation solvents effect on the extraction of mucilaginous polysaccharides from Opuntia ficus-indica (Cactaceae): Structural, functional and rheological properties
Faten Mannai, Hanedi Elhleli, Murat Yılmaz, et al.
Industrial Crops and Products (2023) Vol. 202, pp. 117072-117072
Closed Access | Times Cited: 23
Seasonal Variation in Nutritional and Chemical Profiles of Wild Opuntia ficus-indica Fruits
Ana Olivia S. Jorge, Anabela S. G. Costa, Diana Melo, et al.
Plants (2025) Vol. 14, Iss. 3, pp. 409-409
Open Access | Times Cited: 1
The global land-water-climate nexus of drought-tolerant succulent plants for bioenergy in abandoned croplands and arid marginal lands
Mario A. Carvajal, Madelaine Quiroz, Alberto J. Alaniz, et al.
Journal of Environmental Management (2025) Vol. 379, pp. 124747-124747
Closed Access | Times Cited: 1
Genetic Diversity and Breeding of Cactus (Opuntia spp.)
Abdelghani Tahiri, Naïma Ait Aabd, Redouan Qessaoui, et al.
(2025), pp. 153-193
Closed Access | Times Cited: 1
Opuntia spp. as Alternative Fodder for Sustainable Livestock Production
G. Pastorelli, Valentina Serra, Camilla Vannuccini, et al.
Animals (2022) Vol. 12, Iss. 13, pp. 1597-1597
Open Access | Times Cited: 23
Humboldt Review: Tissue succulence in plants: Carrying water for climate change
Arely V. Pérez-López, Sung Don Lim, John C. Cushman
Journal of Plant Physiology (2023) Vol. 289, pp. 154081-154081
Open Access | Times Cited: 12
Molecular and Antioxidant Characterization of Opuntia robusta Fruit Extract and Its Protective Effect against Diclofenac-Induced Acute Liver Injury in an In Vivo Rat Model
Gloria Stephanie Villa-Jaimes, Han Moshage, Francisco Javier Avelar-González, et al.
Antioxidants (2023) Vol. 12, Iss. 1, pp. 113-113
Open Access | Times Cited: 10
Biological control of Dactylopius opuntiae (Cockerell) using entomopathogenic fungi in Morocco
Mohamed El Aalaoui, Said Rammali, Mohamed Sbaghi
Biocontrol Science and Technology (2024), pp. 1-22
Closed Access | Times Cited: 3
Adapting to Climate Change with Opuntia
Ana Olivia S. Jorge, Anabela S. G. Costa, M. Beatriz P.P. Oliveira
Plants (2023) Vol. 12, Iss. 16, pp. 2907-2907
Open Access | Times Cited: 7
Biomass production of 14 accessions of cactus pear (Opuntia spp.) under semi‐arid land conditions
Dhurba Neupane, Nicholas A. Niechayev, Lisa M. Petrusa, et al.
Journal of Agronomy and Crop Science (2024) Vol. 210, Iss. 2
Closed Access | Times Cited: 2
Cactus roles and impacts of cochineal insect on cactus performance in Southern Tigray, Ethiopia
Tsegay Lijalem Mesele, Habtegiorgis Kebede Berhe
Environment Development and Sustainability (2024)
Closed Access | Times Cited: 2
Navigating challenges in the management of Dactylopius opuntiae (Cockerell): Transitioning from ’introduction biological control’ to a preemptive strategy of artificial seeding of a natural enemy
Zvi Mendel, A. Protasov, Omer Golan, et al.
Biological Control (2024) Vol. 196, pp. 105582-105582
Open Access | Times Cited: 2
Opuntia species: A comprehensive review of chemical composition and bio-pharmacological potential with contemporary applications
Hassiba Chahdoura, Zeineb Mzoughi, Inès Ellouze, et al.
South African Journal of Botany (2024) Vol. 174, pp. 645-677
Closed Access | Times Cited: 2
Effects of Humic Substances and Mycorrhizal Fungi on Drought-Stressed Cactus: Focus on Growth, Physiology, and Biochemistry
Soufiane Lahbouki, Ana Luísa Almaça da Cruz Fernando, Carolina Rodrigues, et al.
Plants (2023) Vol. 12, Iss. 24, pp. 4156-4156
Open Access | Times Cited: 6
Genetic diversity and differentiation of South African cactus pear cultivars (Opuntia spp.) based on simple sequence repeat (SSR) markers
Tsholofelo J. Modise, Mathabatha Frank Maleka, Herman Fouché, et al.
Genetic Resources and Crop Evolution (2023) Vol. 71, Iss. 1, pp. 373-384
Open Access | Times Cited: 5
Electrospun Cactus Mucilage/Poly(vinyl alcohol) Nanofibers as a Novel Wall Material for Dill Seed Essential Oil (Anethum graveolens L.) Encapsulation: Release and Antibacterial Activities
Faten Mannai, Hanedi Elhleli, Anouar Feriani, et al.
ACS Applied Materials & Interfaces (2023) Vol. 15, Iss. 50, pp. 58815-58827
Closed Access | Times Cited: 5
A Comparative Analysis of Morphological Characteristics between Endangered Local Prickly Pear and the Newly Introduced Dactylopius opuntiae-Resistant Species in Eastern Morocco
Ahmed Marhri, Mehdi Boumediene, Aziz Tikent, et al.
Scientifica (2024) Vol. 2024, pp. 1-12
Open Access | Times Cited: 1
Identification and Invasive Potential of Opuntia humifusa Complex in China: Insights from Morphology, Plastid Genomics, and Niche Modeling
Jing Yan, Jizhe Han, Cheng Chen, et al.
Global Ecology and Conservation (2024), pp. e03344-e03344
Open Access | Times Cited: 1
Veld restoration strategies in South African semi-arid rangelands. Are there any successes?—A review
Humbelani Silas Mudau, Ntokozo Happy Msiza, Nkosomzi Sipango, et al.
Frontiers in Environmental Science (2022) Vol. 10
Open Access | Times Cited: 6
Betalains: The main bioactive compounds of Opuntia spp and their possible health benefits in the Mediterranean diet
Yasmany Armas Diaz, Zexiu Qi, Bei Yang, et al.
Mediterranean Journal of Nutrition and Metabolism (2023) Vol. 16, Iss. 3, pp. 181-190
Closed Access | Times Cited: 3
Could alien invasive species be a solution to postharvest losses of fresh produce?
Asanda Mditshwa, Zezethu Mnqeta, Precious Mahlambi, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 3
Prickly Pear Cladodes as an Alternative Source of Water in Small- and Medium-Scale Yellow Mealworm Rearing
Simona Errico, Paola Sangiorgio, Stefania Moliterni, et al.
Agriculture (2023) Vol. 13, Iss. 7, pp. 1435-1435
Open Access | Times Cited: 2
An inferior competitor is a successful invader due to its stress tolerance and productivity
Yohannes B. Tesfay, Annika Blaschke, Jüergen Kreyling
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 2
Simultaneous optimization of production yield and sulfadiazine adsorption of MgFe2O4 loaded on prickly pear biochars using Box-Behnken design
Ngoan Thi Thao Nguyen, Tuu Thi Tran, Tan Van Lam, et al.
Environmental Science and Pollution Research (2023)
Closed Access | Times Cited: 2
Navigating Challenges in the Management of Dactylopius Opuntiae: Transitioning from 'Introduction Biological Control' to Artificial Natural Enemy Seeding and Preemptive Strategy
Zvi Mendel, A. Protasov, Omer Golan, et al.
(2024)
Closed Access
Page 1 - Next Page

Scroll to top