
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Segmentation of Consumer Preferences for Vegetables Produced in Areas Depressed by Drought
Cristian Adasme‐Berríos, Rodrigo Valdés, Lisandro Roco, et al.
Sustainability (2022) Vol. 14, Iss. 10, pp. 6190-6190
Open Access | Times Cited: 3
Cristian Adasme‐Berríos, Rodrigo Valdés, Lisandro Roco, et al.
Sustainability (2022) Vol. 14, Iss. 10, pp. 6190-6190
Open Access | Times Cited: 3
Showing 3 citing articles:
Effects of land cover and habitat condition on the bird community along a gradient of agricultural development within an arid watershed of Chile
M. Petit, Cristian Celis, Craig Weideman, et al.
Agriculture Ecosystems & Environment (2023) Vol. 356, pp. 108635-108635
Closed Access | Times Cited: 3
M. Petit, Cristian Celis, Craig Weideman, et al.
Agriculture Ecosystems & Environment (2023) Vol. 356, pp. 108635-108635
Closed Access | Times Cited: 3
Analysis of Italian craft beer consumers: preferences and purchasing behaviour
Giulio Cascone, Giancarlo Tuccio, Giuseppe Timpanaro
British Food Journal (2024)
Closed Access
Giulio Cascone, Giancarlo Tuccio, Giuseppe Timpanaro
British Food Journal (2024)
Closed Access
Assessment of Factors Contributing to Consumer Attitudes and Preferences toward Chantenay Carrots using the CHAID Model
Faeze Rezazade, Jane Summers
Journal of International Food & Agribusiness Marketing (2023) Vol. 36, Iss. 3, pp. 527-549
Closed Access
Faeze Rezazade, Jane Summers
Journal of International Food & Agribusiness Marketing (2023) Vol. 36, Iss. 3, pp. 527-549
Closed Access