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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fusarium-Produced Mycotoxins in Plant-Pathogen Interactions
Lakshmipriya Perincherry, Justyna Lalak-Kańczugowska, Łukasz Stępień
Toxins (2019) Vol. 11, Iss. 11, pp. 664-664
Open Access | Times Cited: 223

Showing 1-25 of 223 citing articles:

Fusarium Fungi Pathogens, Identification, Adverse Effects, Disease Management, and Global Food Security: A Review of the Latest Research
Theodora Ijeoma Ekwomadu, Mulunda Mwanza
Agriculture (2023) Vol. 13, Iss. 9, pp. 1810-1810
Open Access | Times Cited: 50
Fungicide resistance in Fusarium species: exploring environmental impacts and sustainable management strategies
Syed Atif Hasan Naqvi, Muhammad Farhan, Muhammad Shakeel Ahmad, et al.
Archives of Microbiology (2025) Vol. 207, Iss. 2
Closed Access | Times Cited: 3
Pulsed Electric Field Induces Significant Changes in the Metabolome of Fusarium Species and Decreases Their Viability and Toxigenicity
Adam Behner, Jana Palicová, Anna-Hirt Tobolkova, et al.
Toxins (2025) Vol. 17, Iss. 1, pp. 33-33
Open Access | Times Cited: 2
Fungal Metabolomics: A Comprehensive Approach to Understanding Pathogenesis in Humans and Identifying Potential Therapeutics
Vinícius Alves, Daniel Zamith‐Miranda, Susana Frasés, et al.
Journal of Fungi (2025) Vol. 11, Iss. 2, pp. 93-93
Open Access | Times Cited: 2
Fusarium Head Blight, Mycotoxins and Strategies for Their Reduction
Elżbieta Mielniczuk, Barbara Skwaryło-Bednarz
Agronomy (2020) Vol. 10, Iss. 4, pp. 509-509
Open Access | Times Cited: 134
The use of plant extracts and their phytochemicals for control of toxigenic fungi and mycotoxins
Rhulani Makhuvele, Kayleen Naidu, Sefater Gbashi, et al.
Heliyon (2020) Vol. 6, Iss. 10, pp. e05291-e05291
Open Access | Times Cited: 126
Recent advances in the highly sensitive determination of zearalenone residues in water and environmental resources with electrochemical biosensors
Hessamaddin Sohrabi, Mir Reza Majidi, Omid Arbabzadeh, et al.
Environmental Research (2021) Vol. 204, pp. 112082-112082
Closed Access | Times Cited: 100
Fusarium head blight in wheat: contemporary status and molecular approaches
Mohd. Kamran Khan, Anamika Pandey, Tabinda Athar, et al.
3 Biotech (2020) Vol. 10, Iss. 4
Open Access | Times Cited: 81
Single Cell Protein Production Using Different Fruit Waste: A Review
Punniamoorthy Thiviya, Ashoka Gamage, Ranganathan Kapilan, et al.
Separations (2022) Vol. 9, Iss. 7, pp. 178-178
Open Access | Times Cited: 69
Biotechnological Production of Sustainable Microbial Proteins from Agro-Industrial Residues and By-Products
Bojana Bajić, Damjan Vučurović, Đurđina Vasić, et al.
Foods (2022) Vol. 12, Iss. 1, pp. 107-107
Open Access | Times Cited: 63
Molecular insights into the jasmonate signaling and associated defense responses against wilt caused by Fusarium oxysporum
Lizelle B. Fernandes, Siddhesh B. Ghag
Plant Physiology and Biochemistry (2022) Vol. 174, pp. 22-34
Closed Access | Times Cited: 40
Social determinants of health as drivers of fungal disease
Jeffrey D. Jenks, Juergen Prattes, Sebastian Wurster, et al.
EClinicalMedicine (2023) Vol. 66, pp. 102325-102325
Open Access | Times Cited: 27
Mycotoxins in Food: Occurrence, Health Implications, and Control Strategies-A Comprehensive Review
Rahim Khan
Toxicon (2024) Vol. 248, pp. 108038-108038
Closed Access | Times Cited: 15
Critical Review on Characterization, Management, and Challenges of Fusarium Head Blight Disease in Wheat
Ali Al‐Hashimi, Omolola Aina, Augustine Innalegwu Daniel, et al.
Physiological and Molecular Plant Pathology (2025), pp. 102557-102557
Closed Access | Times Cited: 1
Effective Applications of Bacillus subtilis and B. amyloliquefaciens as Biocontrol Agents of Damping-Off Disease and Biostimulation of Tomato Plants
Dina Fathi Ismail Ali, Sahar El-Nahrawy, Hassan A. H. EL-Zawawy, et al.
Stresses (2025) Vol. 5, Iss. 1, pp. 9-9
Open Access | Times Cited: 1
Biocontrol Activity of New Lactic Acid Bacteria Isolates Against Fusaria and Fusarium Mycotoxins
Shruti Krishnan, Prakasan A. Anaswara, K. Madhavan Nampoothiri, et al.
Toxins (2025) Vol. 17, Iss. 2, pp. 68-68
Open Access | Times Cited: 1
Biological Management of Banana Fusarium Wilt Caused by Fusarium oxysporum f. sp. cubense Tropical Race 4 Using Antagonistic Fungal Isolate CSR-T-3 (Trichoderma reesei)
T. Damodaran, S. Rajan, Manoharan Muthukumar, et al.
Frontiers in Microbiology (2020) Vol. 11
Open Access | Times Cited: 64
Mycotoxins in Ethiopia: A Review on Prevalence, Economic and Health Impacts
Firew Tafesse Mamo, Birhan Addisie Abate, Kassahun Tesfaye, et al.
Toxins (2020) Vol. 12, Iss. 10, pp. 648-648
Open Access | Times Cited: 52
Chitosan coated - biogenic silver nanoparticles from wheat residues as green antifungal and nanoprimig in wheat seeds
María Mondejar‐López, Alberto José López‐Jimenez, Oussama Ahrazem, et al.
International Journal of Biological Macromolecules (2022) Vol. 225, pp. 964-973
Closed Access | Times Cited: 38
Diseases of Cannabis sativa Caused by Diverse Fusarium Species
Kimberly D. Gwinn, Zachariah R. Hansen, Heather Kelly, et al.
Frontiers in Agronomy (2022) Vol. 3
Open Access | Times Cited: 28
Evaluation of shelf life and technological properties of bread elaborated with lactic acid bacteria fermented whey as a bio-preservation ingredient
Victor Dopazo, Fran Illueca, Carlos Luz, et al.
LWT (2023) Vol. 174, pp. 114427-114427
Open Access | Times Cited: 22
A perspective on varied fungal virulence factors causing infection in host plants
Prince Kumar, Rajani Sharma, Kunal Kumar
Molecular Biology Reports (2024) Vol. 51, Iss. 1
Closed Access | Times Cited: 6
Navigating the Fusarium species complex: Host-range plasticity and genome variations
Victoria Armer, Erika Kroll, Martin Darino, et al.
Fungal Biology (2024) Vol. 128, Iss. 8, pp. 2439-2459
Closed Access | Times Cited: 6
Thiosulfinate Tolerance Is a Virulence Strategy of an Atypical Bacterial Pathogen of Onion
Shaun P. Stice, Kyle K. Thao, Chang Hyun Khang, et al.
Current Biology (2020) Vol. 30, Iss. 16, pp. 3130-3140.e6
Open Access | Times Cited: 48
Extracellular vesicles from the apoplastic fungal wheat pathogen Zymoseptoria tritici
Erin Hill, Peter S. Solomon
Fungal Biology and Biotechnology (2020) Vol. 7, Iss. 1
Open Access | Times Cited: 45
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