OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 37 citing articles:

Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges
Loris Pinto, Melvin R. Tapia-Rodríguez, Federico Baruzzi, et al.
Foods (2023) Vol. 12, Iss. 12, pp. 2315-2315
Open Access | Times Cited: 93

Isothiocyanates in medicine: A comprehensive review on phenylethyl-, allyl-, and benzyl-isothiocyanates
Cosima C. Hoch, Maria Shoykhet, Tobias Weiser, et al.
Pharmacological Research (2024) Vol. 201, pp. 107107-107107
Open Access | Times Cited: 17

PbrMYB14 Enhances Pear Resistance to Alternaria alternata by Regulating Genes in Lignin and Salicylic Acid Biosynthesis Pathways
Yan Qi, Weiyi Chen, Hui Zhang, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 972-972
Open Access | Times Cited: 2

Antifungal activity and aroma persistence of free and encapsulated Cinnamomum cassia essential oil in maize
Mariane Minozzo, Marina Andreia de Souza, Júlia Lisboa Bernardi, et al.
International Journal of Food Microbiology (2023) Vol. 394, pp. 110178-110178
Closed Access | Times Cited: 26

Botrytis cinerea combines four molecular strategies to tolerate membrane-permeating plant compounds and to increase virulence
Yaohua You, H. M. Suraj, Linda Matz, et al.
Nature Communications (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 11

Sustainable Use of Bioactive Compounds from Solanum Tuberosum and Brassicaceae Wastes and by-Products for Crop Protection—A Review
Daniela Pacifico, Chiara Lanzanova, Eleonora Pagnotta, et al.
Molecules (2021) Vol. 26, Iss. 8, pp. 2174-2174
Open Access | Times Cited: 35

Alternaria mycotoxins in food and feed: Occurrence, biosynthesis, toxicity, analytical methods, control and detoxification strategies
Adhishree Nagda, Mukesh Meena
Food Control (2023) Vol. 158, pp. 110211-110211
Closed Access | Times Cited: 14

Structure optimizing of flavonoids against both MRSA and VRE
Mei-Zhen Wei, Yanyan Zhu, Wen-Biao Zu, et al.
European Journal of Medicinal Chemistry (2024) Vol. 271, pp. 116401-116401
Closed Access | Times Cited: 6

Inhibitory Effect and Mechanism of Carvacrol against Black Mold Disease Agent Alternaria alternata in Goji Berries
Junjie Wang, Yueli Zhou, Peng Wang, et al.
Journal of Fungi (2024) Vol. 10, Iss. 6, pp. 402-402
Open Access | Times Cited: 6

Anti-Foc RT4 Activity of a Newly Isolated Streptomyces sp. 5–10 From a Medicinal Plant (Curculigo capitulata)
Tianyan Yun, Miaoyi Zhang, Dengbo Zhou, et al.
Frontiers in Microbiology (2021) Vol. 11
Open Access | Times Cited: 28

Emerging mycotoxins and preventive strategies related to gut microbiota changes: probiotics, prebiotics, and postbiotics – a systematic review
Álvaro Lázaro, Pilar Vila‐Donat, Lara Manyes
Food & Function (2024) Vol. 15, Iss. 18, pp. 8998-9023
Open Access | Times Cited: 4

Functional Application of Sulfur-Containing Spice Compounds
Jinxin Xie, Benjian Liao, Ri‐Yuan Tang
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 45, pp. 12505-12526
Closed Access | Times Cited: 31

Discovery of novel ursolic acid derivatives as effective antimicrobial agents through a ROS-mediated apoptosis mechanism
Yihong Yang, Siyue Ma, Ting Li, et al.
Frontiers of Chemical Science and Engineering (2023) Vol. 17, Iss. 12, pp. 2101-2113
Closed Access | Times Cited: 11

Glucosinolates and Omega-3 Fatty Acids from Mustard Seeds: Phytochemistry and Pharmacology
Gitishree Das, Ourlad Alzeus G. Tantengco, Rosa Tundis, et al.
Plants (2022) Vol. 11, Iss. 17, pp. 2290-2290
Open Access | Times Cited: 14

Antifungal mechanism of isothiocyanates against Cochliobolus heterostrophus
Huilin Yu, Wantong Jia, Meixi Zhao, et al.
Pest Management Science (2022) Vol. 78, Iss. 12, pp. 5133-5141
Closed Access | Times Cited: 9

Effects of Four Isothiocyanates in Dissolved and Gaseous States on the Growth and Aflatoxin Production of Aspergillus flavus In Vitro
Yohei Hareyama, Mitsunori Tarao, Koki Toyota, et al.
Toxins (2022) Vol. 14, Iss. 11, pp. 756-756
Open Access | Times Cited: 8

Insights into the mode of action of 2-(4-methoxyphenyl)ethyl isothiocyanate on Aspergillus niger
Tian‐Lin Wu, Yongmei Hu, Yu Sun, et al.
Food Control (2022) Vol. 136, pp. 108871-108871
Closed Access | Times Cited: 7

Discovery of Novel Pentacyclic Triterpene Acid Amide Derivatives as Excellent Antimicrobial Agents Dependent on Generation of Reactive Oxygen Species
Yihong Yang, Kunlun Chen, Guangdi Wang, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10566-10566
Open Access | Times Cited: 4

2-Heptanol inhibits Botrytis cinerea by accelerating amino acid metabolism and retarding membrane transport
Fangfang Wu, Haibo Wang, Yankun Lin, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 1

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