Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Hidden players in the regulation of secondary metabolism in tea plant: focus on non-coding RNAs
Chengzhe Zhou, Caiyun Tian, Chen Zhu, et al.
Beverage Plant Research (2022) Vol. 2, Iss. 1, pp. 1-12
Open Access | Times Cited: 20

Showing 20 citing articles:

The miR166 targets CsHDZ3 genes to negatively regulate drought tolerance in tea plant (Camellia sinensis)
Chengzhe Zhou, Niannian Yang, Caiyun Tian, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130735-130735
Closed Access | Times Cited: 11
A Comprehensive Investigation of Macro-Composition and Volatile Compounds in Spring-Picked and Autumn-Picked White Tea
Cheng Zhang, Chengzhe Zhou, Kai Xu, et al.
Foods (2022) Vol. 11, Iss. 22, pp. 3628-3628
Open Access | Times Cited: 27
The CsmiR397a-CsLAC17 module regulates lignin biosynthesis to balance the tenderness and gray blight resistance in young tea shoots
Hongbin Yang, Xinyue Jia, Tong Gao, et al.
Horticulture Research (2024) Vol. 11, Iss. 5
Open Access | Times Cited: 5
The Cultivar Effect on the Taste and Aroma Substances of Hakka Stir-Fried Green Tea from Guangdong
Zihao Qiu, Jinmei Liao, Jiahao Chen, et al.
Foods (2023) Vol. 12, Iss. 10, pp. 2067-2067
Open Access | Times Cited: 11
Adaptive Changes and Genetic Mechanisms in Organisms Under Controlled Conditions: A Review
Yuwei Guo, Yan Liu, Peng-Cheng Huang, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 5, pp. 2130-2130
Open Access
Revolutionizing Speciality teas: Multi-omics prospective to breed anthocyanin-rich tea
S. M. Yadav, Mohammed Saba Rahim, Amna Devi, et al.
Food Research International (2025), pp. 116312-116312
Closed Access
Innovative Preservation of Beetroot Juice via Nisin Assisted Thermo-sonication: Impact on Antioxidants, Physicochemical Properties, Enzymes, and Microbial Reduction
Animesh Sarkar, Md. Sumon Miah, Mahabub Alam, et al.
Food Chemistry Advances (2025), pp. 100979-100979
Open Access
miR828a-CsMYB114 Module Negatively Regulates the Biosynthesis of Theobromine in Camellia sinensis
Q. Jin, Zhong Wang, Devinder Sandhu, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 8, pp. 4464-4475
Closed Access | Times Cited: 3
Pruned tea biomass plays a significant role in functional food production: A review on characterization and comprehensive utilization of abandon‐plucked fresh tea leaves
Shuang Liang, Ying Gao, Daniel Granato, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 4
Closed Access | Times Cited: 3
mRNA-miRNA analyses reveal the involvement of CsbHLH1 and miR1446 in the regulation of caffeine biosynthesis in Camellia sinensis
Qifang Jin, Zhong Wang, Devinder Sandhu, et al.
Horticulture Research (2023) Vol. 11, Iss. 2
Open Access | Times Cited: 8
Jasmonates Play an Important Role in Differential Accumulation of Key Oolong Tea Aromas in Two Tea Varieties (Camellia sinensis)
Xinlei Li, Huili Deng, Yucheng Zheng, et al.
Horticulturae (2024) Vol. 10, Iss. 5, pp. 520-520
Open Access | Times Cited: 2
Exploring the Impact of Tea (Camellia sinensis (L.) O. Ktze.)/Trachelospermum jasminoides (Lindl.) Lem. Intercropping on Soil Health and Microbial Communities
Yulin Xiong, Shuaibo Shao, Dongliang Li, et al.
Agronomy (2024) Vol. 14, Iss. 6, pp. 1261-1261
Open Access | Times Cited: 2
csn-miR171b-3p_2 targets CsSCL6-4 to participate in the defense against drought stress in tea plant
Caiyun Tian, Chengzhe Zhou, Shengjing Wen, et al.
Horticultural Plant Journal (2024)
Open Access | Times Cited: 2
Optimization of pile-fermentation process, quality and microbial diversity analysis of dark hawk tea (Machilus rehderi)
Yongyi Yang, Juan Peng, Qingqing Li, et al.
LWT (2023) Vol. 192, pp. 115707-115707
Open Access | Times Cited: 4
An Integrated Analysis of microRNAs and the Transcriptome Reveals the Molecular Mechanisms Underlying the Regulation of Leaf Development in Xinyang Maojian Green Tea (Camellia sinensis)
Xianyou Wang, Ruijin Zhou, Shanshan Zhao, et al.
Plants (2023) Vol. 12, Iss. 21, pp. 3665-3665
Open Access | Times Cited: 3
CsmiR396d targeting of <i>CsGS2</i> plays an important role in glutamine metabolism of tea plant (<i>Camellia sinensis</i>)
Hui Li, Hu He, Meilin Yan, et al.
Beverage Plant Research (2023) Vol. 4, Iss. 1
Open Access | Times Cited: 2
Small RNA and DNA Methylation of Tea Plants
Yuqiong Guo, Chen Zhu, Chengzhe Zhou, et al.
Concepts and strategies in plant sciences (2024), pp. 341-382
Closed Access
CsLAC4, regulated by CsmiR397a, confers drought tolerance to the tea plant by enhancing lignin biosynthesis
Hongbin Yang, Linxuan Xia, Jingshan Li, et al.
Stress Biology (2024) Vol. 4, Iss. 1
Open Access
A novel transcription factor CsSNACA2 plays a pivotal role within nitrogen assimilation in tea plants
Deyuan Jiang, Xu Li, Weiwei Wen
The Plant Journal (2024)
Closed Access
Jasmonates Play a Core Role in Key Oolong Tea Aroma Differential Accumulation in Two Tea Varieties (Camellia Sinensis) Postharvest Leaves after Mechanical Stress
Xinlei Li, Huili Deng, Yucheng Zheng, et al.
(2023)
Closed Access
Page 1

Scroll to top