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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food tree species consumed during periods of food shortage in Burkina Faso and their threats
Barbara Vinceti, Céline Termote, Natacha Thiombiano, et al.
Forest Systems (2018) Vol. 27, Iss. 2, pp. e006-e006
Open Access | Times Cited: 20

Showing 20 citing articles:

Wild food plants of Bhil and Bhilala ethnic community of Western Madhya Pradesh, India – an implication for food security
Anil Sharma, Vijay V. Wagh
Forests Trees and Livelihoods (2025), pp. 1-29
Closed Access | Times Cited: 1
Ethnobotanical Survey of Wild Edible Fruit Tree Species in Lowland Areas of Ethiopia
Tatek Dejene, Mohamed Samy Abdel-Hamed Agamy, Dolores Agúndez, et al.
Forests (2020) Vol. 11, Iss. 2, pp. 177-177
Open Access | Times Cited: 58
The contributions of wild tree resources to food and nutrition security in sub-Saharan African drylands: a review of the pathways and beneficiaries
Christophe Koffi, Alissia Lourme-Ruiz, Houria Djoudi, et al.
The International Forestry Review (2020) Vol. 22, Iss. 1, pp. 64-82
Closed Access | Times Cited: 32
Sustainable Use and Management of Wild Edible Fruit Plants: A Case Study in the Ulu Masen Protected Forest, West Aceh, Indonesia
Adi Bejo Suwardi, Zidni Ilman Navia
Journal of Sustainable Forestry (2022) Vol. 42, Iss. 8, pp. 811-830
Open Access | Times Cited: 18
Intersecting and dynamic gender rights to néré, a food tree species in Burkina Faso
Catherine Pehou, Houria Djoudi, Barbara Vinceti, et al.
Journal of Rural Studies (2020) Vol. 76, pp. 230-239
Open Access | Times Cited: 25
Nutrient composition of Parkia biglobosa pulp, raw and fermented seeds: a systematic review
Céline Termote, Nicanor Obiero Odongo, Bettina Staeubli Dreyer, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 1, pp. 119-144
Open Access | Times Cited: 24
Trees as brokers in social networks: Cascades of rights and benefits from a Cultural Keystone Species
Houria Djoudi, Bruno Locatelli, Catherine Pehou, et al.
AMBIO (2022) Vol. 51, Iss. 10, pp. 2137-2154
Open Access | Times Cited: 13
Development of agroforestry food resources in Niger: Are farmers’ preferences context specific?
Dolores Agúndez, Sitou Lawali, Ali Mahamane, et al.
World Development (2022) Vol. 157, pp. 105951-105951
Open Access | Times Cited: 12
Food tree species selection for nutrition‐sensitive forest landscape restoration in Burkina Faso
Barbara Vinceti, Tobias Fremout, Céline Termote, et al.
Plants People Planet (2022) Vol. 4, Iss. 6, pp. 667-684
Open Access | Times Cited: 12
Indigenous communities’ perceptions reveal threats and management options of wild edible plants in semiarid lands of northwestern Kenya
Wyclife Agumba Oluoch, Cory Whitney, Céline Termote, et al.
Journal of Ethnobiology and Ethnomedicine (2023) Vol. 19, Iss. 1
Open Access | Times Cited: 6
The relative role of soil, climate, and genotype in the variation of nutritional value of Annona senegalensis fruits and leaves
Janine Donhouedé, Kolawolé Valère Salako, Achille Ephrem Assogbadjo, et al.
Heliyon (2023) Vol. 9, Iss. 8, pp. e19012-e19012
Open Access | Times Cited: 5
Farmers’ Preferences for Conservation and Breeding Programs of Forestry Food Resources in Niger
Dolores Agúndez, Sitou Lawali, Ali Mahamane, et al.
Forests (2020) Vol. 11, Iss. 6, pp. 697-697
Open Access | Times Cited: 11
use of wild plants for food: a national scale analysis for Burkina Faso (West Africa)
Karen Hahn, Marco Schmidt, Adjima Thiombiano
Flora et Vegetatio Sudano-Sambesica (2018) Vol. 21, pp. 25-33
Open Access | Times Cited: 11
SOCIETY EMPOWERMENT THROUGH AGRICULTURAL INDIGENOUS RESOURCE POTENTIAL: SUSTAINABILITY OF FOOD SELF-SUFFICIENCY GOALS
NASIKH NASIKH, Sugeng Hadi Utomo, Hadi Sumarsono, et al.
Journal of Sustainability Science and Management (2022) Vol. 17, Iss. 7, pp. 165-180
Open Access | Times Cited: 6
Restoring Food Systems with Nutritious Native Plants: Experiences from the African Drylands
M. Sacandé, Giulia Muir
Food and Nutrition Bulletin (2023) Vol. 44, Iss. 2_suppl, pp. S58-S68
Open Access | Times Cited: 3
An Exploratory survey on Chamaerops humilis L. Fruits used by people in Moroccan region Beni Mellal-Khenifra

international journal of green and herbal chemistry (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 2
Wild edible fruit plants used as food by the Talang Mamak tribe in Bukit Tiga Puluh National Park, Indonesia
Adi Bejo Suwardi, Syamsuardi Syamsuardi, Erizal Mukhtar, et al.
AIP conference proceedings (2024) Vol. 3109, pp. 020005-020005
Open Access
Exploring <i>Chamaerops humilis L.</i> fruit: physical, chemical, sensory, and FTIR analysis, along with optimization of phenolic antioxidant extraction
Hamza Derraji, Fouzia Kzaiber, Abdelkhalek Oussama, et al.
International Journal of Biological and Chemical Sciences (2024) Vol. 18, Iss. 2, pp. 706-722
Open Access
Pharmacognostic and antidysentery screening of mixed ethanol leaf extract of Parkia biglobosa and Acanthus montanus (50:50)
Felix N. Osuala, Kehinde Shogo Fagbenja, Philippe PE Mounmbegna
Magna Scientia Advanced Research and Reviews (2021) Vol. 3, Iss. 2, pp. 017-039
Open Access | Times Cited: 2
Investigation on the Effect of &lt;i&gt;Parkia biglobosa&lt;/i&gt; Seed Extract on the Prostate of Male Wistar Rats
Kebe E. Obeten, Gabriel Udo-Affah, Ettah Ettah Nkanu, et al.
International Journal of Clinical and Developmental Anatomy (2021) Vol. 7, Iss. 2, pp. 23-23
Open Access
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