
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Development of a campus-based intervention program to strengthen food literacy among university students: A qualitative formative study
Eunji⋅ Ko, Eun-Jin Jang, Jiwon Sim, et al.
Korean Journal of Community Nutrition (2023) Vol. 28, Iss. 6, pp. 495-495
Open Access | Times Cited: 3
Eunji⋅ Ko, Eun-Jin Jang, Jiwon Sim, et al.
Korean Journal of Community Nutrition (2023) Vol. 28, Iss. 6, pp. 495-495
Open Access | Times Cited: 3
Showing 3 citing articles:
Effects of nutrition class with cooking lab on college students’ eating behaviors and well-being in the United States: a mixed-methods study
Borham Yoon, Kyungyul Jun
Nutrition Research and Practice (2025) Vol. 19, Iss. 2, pp. 305-305
Open Access
Borham Yoon, Kyungyul Jun
Nutrition Research and Practice (2025) Vol. 19, Iss. 2, pp. 305-305
Open Access
Evaluating the effectiveness of a food literacy pilot program for university students: using a mixed-methods research approach
Eunji⋅ Ko, Eun-Jin Jang, Jiwon Sim, et al.
Nutrition Research and Practice (2024) Vol. 18, Iss. 6, pp. 885-885
Open Access | Times Cited: 1
Eunji⋅ Ko, Eun-Jin Jang, Jiwon Sim, et al.
Nutrition Research and Practice (2024) Vol. 18, Iss. 6, pp. 885-885
Open Access | Times Cited: 1
A pilot investigation of a combined food literacy and exercise program for college students: a one-group pre-post intervention study
Minjeong Jeong, Jinhyun Kim, Dahye Han, et al.
Korean Journal of Community Nutrition (2024) Vol. 29, Iss. 6, pp. 455-466
Open Access
Minjeong Jeong, Jinhyun Kim, Dahye Han, et al.
Korean Journal of Community Nutrition (2024) Vol. 29, Iss. 6, pp. 455-466
Open Access