OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Study on Skipping Breakfast in Adolescents Classified by Household Type
Jae Hong Park, So-Ye You
The Korean Journal of Community Living Science (2017) Vol. 28, Iss. 2, pp. 329-340
Open Access | Times Cited: 13
Jae Hong Park, So-Ye You
The Korean Journal of Community Living Science (2017) Vol. 28, Iss. 2, pp. 329-340
Open Access | Times Cited: 13
Showing 13 citing articles:
Evaluation of dietary habits according to breakfast consumption in Korean adolescents: based on the 6th Korea National Health and Nutrition Examination Survey, 2013 ~ 2015
Hyun Suk Kim, Ui-Suk Lee, Seon-Hyeong Kim, et al.
Journal of Nutrition and Health (2019) Vol. 52, Iss. 2, pp. 217-217
Open Access | Times Cited: 16
Hyun Suk Kim, Ui-Suk Lee, Seon-Hyeong Kim, et al.
Journal of Nutrition and Health (2019) Vol. 52, Iss. 2, pp. 217-217
Open Access | Times Cited: 16
A prediction model for adolescents’ skipping breakfast using the CART algorithm for decision trees: 7th (2016–2018) Korea National Health and Nutrition Examination Survey
Sun A Choi, Sung Suk Chung, Jeong Ok Rho
Journal of Nutrition and Health (2023) Vol. 56, Iss. 3, pp. 300-300
Open Access | Times Cited: 2
Sun A Choi, Sung Suk Chung, Jeong Ok Rho
Journal of Nutrition and Health (2023) Vol. 56, Iss. 3, pp. 300-300
Open Access | Times Cited: 2
The Sequential Mediating Effects of Dietary Behavior and Perceived Stress on the Relationship between Subjective Socioeconomic Status and Multicultural Adolescent Health
Youlim Kim, Hyeonkyeong Lee, Mikyung Lee, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 7, pp. 3604-3604
Open Access | Times Cited: 5
Youlim Kim, Hyeonkyeong Lee, Mikyung Lee, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 7, pp. 3604-3604
Open Access | Times Cited: 5
Analysis of the Dietary Life of Adolescents by Household Types in Korea using the Korea National Health and Nutrition Examination Survey
Soo Jin Lee, Ho Kyung Ryu
The Korean Journal of Community Living Science (2021) Vol. 32, Iss. 2, pp. 285-304
Closed Access | Times Cited: 5
Soo Jin Lee, Ho Kyung Ryu
The Korean Journal of Community Living Science (2021) Vol. 32, Iss. 2, pp. 285-304
Closed Access | Times Cited: 5
Dietary Assessment and Frequency of Home Meals according to the Socio-economic Characteristics of Korean Adults: Data from the Korea National Health and Nutrition Examination Survey 2013~2015
Gyusang Han
The Korean Journal of Community Living Science (2018) Vol. 29, Iss. 2, pp. 169-183
Closed Access | Times Cited: 4
Gyusang Han
The Korean Journal of Community Living Science (2018) Vol. 29, Iss. 2, pp. 169-183
Closed Access | Times Cited: 4
Assessment of life factors affecting the experience of depressive symptoms in adolescents: a secondary analysis using the Korea Youth Risk Behavior Survey
Jongha Lee, Hans‐Jürgen Möller, Young‐Hoon Ko, et al.
Child and Adolescent Psychiatry and Mental Health (2021) Vol. 15, Iss. 1
Open Access | Times Cited: 4
Jongha Lee, Hans‐Jürgen Möller, Young‐Hoon Ko, et al.
Child and Adolescent Psychiatry and Mental Health (2021) Vol. 15, Iss. 1
Open Access | Times Cited: 4
The effect of eating behaviors on subjective happiness in adolescents
Jin-Hwa Lee, Min Jung Kwon
The Journal of the Korean society of school health (2018) Vol. 31, Iss. 1, pp. 39-47
Closed Access | Times Cited: 3
Jin-Hwa Lee, Min Jung Kwon
The Journal of the Korean society of school health (2018) Vol. 31, Iss. 1, pp. 39-47
Closed Access | Times Cited: 3
A study on the status of dietary behavior and nutrient intakes according to the gender and the level of physical activity of adolescents: using the 7th (2017–2018) Korea National Health and Nutrition Examination Survey
Seo Yeon Kim, Sun A Choi, Jeong Ok Rho
Journal of Nutrition and Health (2023) Vol. 56, Iss. 6, pp. 683-683
Open Access | Times Cited: 1
Seo Yeon Kim, Sun A Choi, Jeong Ok Rho
Journal of Nutrition and Health (2023) Vol. 56, Iss. 6, pp. 683-683
Open Access | Times Cited: 1
A Study on the Factors Affecting the Omnivorous Diet of Adolescents and the Typology: Focusing on Inherited and Acquired Cultural Capital
Hyewon Lee, Rando Kim
Journal of Families and Better Life (2024) Vol. 42, Iss. 1, pp. 81-95
Closed Access
Hyewon Lee, Rando Kim
Journal of Families and Better Life (2024) Vol. 42, Iss. 1, pp. 81-95
Closed Access
Quality Characteristics and Antioxidant Activities of Rice Cookies with the Addition of Cheunggak (Codium fragile) Powder
Da-Som Jin, Bok-Mi Jung
The Korean Journal of Community Living Science (2024) Vol. 35, Iss. 2, pp. 251-264
Closed Access
Da-Som Jin, Bok-Mi Jung
The Korean Journal of Community Living Science (2024) Vol. 35, Iss. 2, pp. 251-264
Closed Access
Association between breakfast and lifestyle, interest in beauty care, and attitude toward breakfast in high school girls in Incheon
Seolmi Lee, Mi‐Hyun Kim
Journal of Nutrition and Health (2020) Vol. 53, Iss. 3, pp. 288-288
Open Access | Times Cited: 1
Seolmi Lee, Mi‐Hyun Kim
Journal of Nutrition and Health (2020) Vol. 53, Iss. 3, pp. 288-288
Open Access | Times Cited: 1
Dietary Intake and Nutritional Status of Children and Adolescent According to the Meal Frequency: The 7th (2016–2018) Korean National Health and Nutrition Examination Survey
Yonghoon Ji, Junhee Park, Jun‐Hyun Yoo
Korean Journal of Family Practice (2022) Vol. 12, Iss. 3, pp. 158-166
Open Access | Times Cited: 1
Yonghoon Ji, Junhee Park, Jun‐Hyun Yoo
Korean Journal of Family Practice (2022) Vol. 12, Iss. 3, pp. 158-166
Open Access | Times Cited: 1
Dietary Behavior and Food Preferences of Buddhist Monks in Korean Temples
Choong-Sun Lim, Sim-Yeol Lee
Journal of the East Asian Society of Dietary Life (2023) Vol. 33, Iss. 4, pp. 331-342
Closed Access
Choong-Sun Lim, Sim-Yeol Lee
Journal of the East Asian Society of Dietary Life (2023) Vol. 33, Iss. 4, pp. 331-342
Closed Access
